Restaurant Manager jobs in Quebec Province
Manager
Easily applyUrgently hiringArchibald MicrobrasserieDorval, QC- $60,000–$70,000 a year
- Full-time +1
- We are seeking a dynamic and experienced full service restaurant manager to lead our team and oversee daily operations across our service-oriented business.
F&B Operations Supervisor
Easily applyUrgently hiringThe Algonquin Resort St. Andrews by-the-Sea,...Canada- Full-time +1
- Weekends as needed
- Vision care
- Dental care
- Life insurance
- Extended health care
4 hires made in past 30 days- REPORTS TO *Senior Food and Beverage Operations Manager.
- Join an iconic seaside resort and work with an inspired Food & Beverage team.
View similar jobs with this employerSubwayQuebec City, QC- Full-time
- Weekends as needed +1
- Tuition reimbursement
- Vision care
- Dental care
- Designated paid holidays
- Manage an assigned territory of franchise restaurants and serve as a trusted business partner to franchisees.
- The Consultant, Franchise Performance position is…
- St-HubertSaint-Eustache, QC J7P 4X5
- Full-time
- Store discount
- Wellness program
- RRSP Contribution
- Établir les plans de développement d'affaires annuels en collaboration avec le siège social.
- Gérer le programme d'appréciation de la performance des employés.
View similar jobs with this employerSubwayMontréal, QC H1A 4Y3- $78,700–$98,400 a year
- Full-time
- Weekends as needed +1
- Tuition reimbursement
- Vision care
- Dental care
- Designated paid holidays
- Manage an assigned territory of franchise restaurants and serve as a trusted business partner to franchisees.
- The Consultant, Franchise Performance position is…
View similar jobs with this employerLucille's Mont-TremblantMont-Tremblant, QC J8E 1C9- $65,000–$125,000 a year
- Full-time +1
- Weekends as needed
- Store discount
- Discounted or free food
- On-site parking
- Bilingualism _(French and English required to provide service to a diverse clientele, including a significant proportion of English-speaking guests, and to…
Restaurant Manager
Easily applyScarolie's Pasta EmporiumPointe-Claire, QC H9R 5N8- $50,000–$70,000 a year
- Full-time
- Store discount
- On-site parking
- Implement strategies to enhance the dining experience and increase restaurant profitability.
- Oversee daily restaurant operations, ensuring compliance with…
Directeur(trice) de la restauration
Easily applyLes Hôtels JAROQuebec City, QC- Full-time +1
- Assurer la gestion quotidienne des opérations du restaurant, du bar et des banquets;
- Relevant de la direction générale, le ou la *Directeur(trice) de la…
Directeur(trice) de restaurant
Easily applyNewBlaxton Pub&GrillDrummondville, QC J2C 6Z3- Full-time +1
- Discounted or free food
- On-site parking
- Flexible schedule
- Superviser les opérations quotidiennes du restaurant pour garantir une expérience client exceptionnelle.
- Expérience de 3 à 5 ans dans la gestion de restaurant…
Gérant de restaurant | Restaurant manager
Easily apply3 Brasseurs CanadaMontréal, QC- $55,000–$65,000 a year
- Full-time
- Floor Presence: Maintain maximum presence on the floor during service periods to coach dining room teams, ensure smooth service flow, oversee the atmosphere,…
Directeur général restauration
Easily applyGroupe GrandioQuebec City, QC- Full-time +1
- Paid time off
- Vision care
- Dental care
- Life insurance
- Discounted or free food
- Company events
- Minimum de 5 ans d'expérience en gestion de restaurant.
- Propulsez votre carrière au sein d’un groupe québécois en pleine expansion.
FOH General Manager / Gérant·e Général·e du FOH
Easily applyUrgently hiringMiette BoulangerieMontréal, QC H3J 2V7- From $25 an hour
- Full-time +1
- Weekends as needed +1
- Vision care
- Dental care
- Extended health care
Often responds in 1 day1 hire made in past 30 days- Act as the go-to problem-solver for guests, vendors, and staff, escalating to ops or people leadership when needed.
- *4+ years FOH experience, incl.
View similar jobs with this employerGérant(e) de restaurant
Easily apply3 Brasseurs CanadaBrossard, QC- $47,000–$57,000 a year
- Full-time
- Day shift +2
- Employee assistance program
- Bonus de performance annuels accessibles.
- Sous la supervision du Directeur, tu es responsable de la gestion quotidienne des opérations en salle : coordination…
Gérant(e) de restaurant / salle à manger
Easily applyUrgently hiringResto bar le Turf au Centre Oasis SurfBrossard, QC- $22–$27 an hour
- Full-time
- 35 to 40 hours per week
- Weekends as needed
- Discounted or free food
- On-site parking
- Rabais à la boutique 50%!
- Gestion des réservations et groupes corporatifs.
- Superviser et coordonner les activités de la salle à manger, incluant le service aux…
Gérant(e) de restaurant / salle à manger
Easily applyUrgently hiringResto bar le Turf au Centre Oasis SurfBrossard, QC- $22–$27 an hour
- Full-time
- 35 to 40 hours per week
- Weekends as needed
- Discounted or free food
- On-site parking
- Rabais à la boutique 50%!
- Gestion des réservations et groupes corporatifs.
- Superviser et coordonner les activités de la salle à manger, incluant le service aux…
Café Manager
Easily applyNewCafé Three PinesKnowlton, QC- Full-time +1
- Weekends as needed
- As manager, you are the backbone of the café.
- Management experience: Minimum, proven experience in business management (café, restaurant, hospitality, or…
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Job Post Details
Manager - job post
Job details
Pay
- $60,000–$70,000 a year
Job type
- Permanent
- Full-time
Location
Full job description
Job Overview
We are seeking a dynamic and experienced full service restaurant manager to lead our team and oversee daily operations across our service-oriented business. The ideal candidate will possess strong leadership skills, excellent communication abilities, and a comprehensive understanding of management principles. This role involves supervising staff, managing sales strategies, ensuring excellent customer service, and maintaining operational efficiency to drive business growth and customer satisfaction.
Responsibilities
- Lead and motivate team members to achieve sales targets and deliver exceptional customer service
- Oversee daily store operations, including merchandising, inventory management, and POS transactions
- Recruit, interview, and train new staff members to ensure a skilled and motivated workforce
- Develop and implement marketing strategies to increase store visibility and sales
- Monitor pricing strategies and adjust as needed to remain competitive in the market
- Supervise cashiering activities, cash handling, and ensure compliance with company policies
- Conduct performance evaluations, provide coaching, and facilitate training & development programs for staff
- Coordinate decisions to optimize inventory levels while controlling costs
- Maintain organizational standards for cleanliness, safety, and store presentation
- Utilize strong negotiation skills with vendors and suppliers to secure favorable terms
Qualifications
- Proven experience in restaurant management or store supervision with demonstrated leadership capabilities
- Strong organizational skills with the ability to manage multiple priorities effectively
- Excellent communication skills, including phone etiquette and interpersonal abilities
- Proficiency in merchandising, sales management, pricing strategies, and POS systems
- Experience with recruiting, interviewing, training & development of staff
- Knowledge of budgeting, bookkeeping, payroll processing, and administrative tasks
- Ability to supervise teams effectively while fostering a positive work environment
- Bilingual or multilingual skills are a plus for engaging diverse customer bases
- Strong negotiation skills with vendors and suppliers
- Customer service orientation with a focus on enhancing the shopping experience
- Familiarity with marketing techniques relevant to retail environments
- Time management skills with the ability to meet deadlines efficiently
This role offers an opportunity for a motivated leader to make a significant impact within our organization by driving sales growth while maintaining high standards of customer satisfaction. We value proactive individuals who excel in team management and operational oversight.
Job Types: Full-time, Permanent
Pay: $60,000.00-$70,000.00 per year
Work Location: In person