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Restaurant Manager jobs in Mississauga, ON

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    • Experience: Demonstrate a proven track record in the restaurant and/or hospitality industry, showcasing strong leadership and management skills.
    • NWC provides relocation assistance, as well as food and housing allowances.
    • Candidates must be legally entitled to work in Canada.*.
    • 3+ years of restaurant management or supervisory experience, preferably in a high-volume, full-service or upscale casual restaurant.
    • The restaurant manager will be responsible for:*.
    • Ordering food, supplies for the restaurant.
    • Managing the restaurant’s high quality image.
    • Maintain high levels of quality control, hygiene, health and safety; uphold professional restaurant image, including restaurant cleanliness, proper uniforms and…
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    • 1-3 years kitchen management/supervisory experience in a comparable restaurant environment.
    • Tuition Reimbursement: Invest in your education with support for…
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    • Your restaurant management expertise will inspire excellence and foster a positive, guest-focused environment.
    • The Corporate Prepared Foods Manager is directly responsible for supervising all kitchen culinary functions, including food purchasing, preparation and…
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    • 2-3 years restaurant management experience in a similar high-volume environment.
    • Join Us: Enjoy competitive pay, benefits, leadership programs, career growth,…
  • View similar jobs with this employer
    • 1-3 years kitchen management/supervisory experience in a comparable restaurant environment.
    • Tuition Reimbursement: Invest in your education with support for…
  • View similar jobs with this employer
    • You have 3-5 years of restaurant management experience, with strong leadership skills and a focus on culinary excellence.
    • Direct marketing experience within the restaurant, F&B or hospitality industry is required.
    • The ideal candidate is an experienced restaurant (franchise-based…
    • Through strategic leadership, they drive the success of the kitchen, ensuring outstanding guest experiences and upholding the organization's values and goals.
    • This pivotal role combines creative culinary leadership with efficient restaurant management, ensuring exceptional food quality, safety standards, and a vibrant…
    • The ideal candidate will possess strong leadership skills, an outgoing and enthusiastic personality, restaurant experience, and a passion for delivering…
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Job Post Details

Front of House Manager - job post

Chuck's Roadhouse Bar and Grill - Mississauga Millcreek
6465 Millcreek Drive, Mississauga, ON L5N 5R3
From $55,000 a year - Full-time

Job details

Pay

  • From $55,000 a year

Job type

  • Full-time

Location

6465 Millcreek Drive, Mississauga, ON L5N 5R3

Benefits

Pulled from the full job description

  • On-site parking

Full job description

Job description

FOH Manager, Chuck’s Roadhouse Bar and Grill

Join the Management Team at Chuck’s Roadhouse Bar and Grill!

Are you ready to lead one of Canada’s fastest-growing franchises to new heights? Chuck’s Roadhouse Bar and Grill is renowned for its incredible atmosphere, featuring high-quality ingredients, affordable pricing, modern roadhouse interiors, and a team of friendly, dedicated people.

Since 2015, Chuck’s Roadhouse Bar and Grill has been a beacon to road travelers everywhere. Riding the innovative highway where the dining experience is shifted full throttle; placing our guests #1 on the pedestal.

We are thrilled to announce the re-opening of our location in Mississauga, ON, and we're seeking an FOH Manager.

What We're Looking For

Ideal candidates will:

· Experience: Demonstrate a proven track record in the restaurant and/or hospitality industry, showcasing strong leadership and management skills.

· Expertise: Possess comprehensive food handling and management experience, ensuring top-tier operational standards.

· Availability: Exhibit flexibility with hours of availability to meet the demands of a dynamic environment.

· Adaptability: Lead by example in a fast-paced setting, displaying quick decision-making and problem-solving abilities.

· Attitude: Maintain a positive, motivated, and enthusiastic approach, inspiring and motivating the team.

· Communication: Be exceptional communicators with an outstanding attitude and an engaging, outgoing personality, capable of fostering a collaborative team environment.

Why Lead at Chuck’s Roadhouse?

· Leadership Opportunities: Be a pivotal part of a rapidly expanding company, with significant opportunities for professional growth and development.

· Dynamic Environment: Manage and lead within a vibrant and modern setting, enhancing the customer and team experience.

· Team Spirit: Cultivate a friendly and supportive team culture that values each member’s contribution.

· Career Growth: Seize the opportunity to advance your career within our expanding franchise network.

If you're passionate about the hospitality industry and eager to lead and develop a successful team, we want to hear from you!

Apply today and lead the Chuck’s Roadhouse Bar and Grill team at our Mississauga, ON location.

How to Apply:

Upload your resume and Cover Letter on Indeed.

Chuck’s Roadhouse Bar and Grill

Where Great Food and Great Leadership Come Together. Food the way it ought to be, priced the way it used to be!

Job Type: Full-time

Pay: From $55,000.00 per year

Benefits:

  • On-site parking

Experience:

  • Restaurant management: 5 years (required)

Work Location: In person

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