Restaurant Manager jobs in Mississauga, ON
Multi-Unit Manager - Tim Hortons (min 4yrs exp req'd)
Easily applyUrgently hiringTim HortonsBrampton, ON L6Y 1N6- $50,000 a year
- Full-time +1
- Weekends as needed +1
- Dental care
- Discounted or free food
- Extended health care
1 hire made in past 30 days- Prepare and provide restaurant Team Members with performance reviews.
- Managerial experience in the Quick-Service restaurant: 4 years (required).
Restaurant Manager
Easily applyUrgently hiringMary Brown's Chicken and TatersToronto, ON M6N 1K5- $48,000–$50,000 a year
- Full-time +1
- Paid time off
- Vision care
- Dental care
- Store discount
- Discounted or free food
- Extended health care
2 hires made in past 30 days- Responsibilities: - Oversee daily operations of the restaurant, including food preparation, service, and cleanliness - Ensure compliance with food safety and…
Front of House Manager
Easily applyUrgently hiringChuck's Roadhouse Bar and Grill - Mississauga...Mississauga, ON L5N 5R3- From $55,000 a year
- Full-time
- On-site parking
1 hire made in past 30 days- Experience: Demonstrate a proven track record in the restaurant and/or hospitality industry, showcasing strong leadership and management skills.
Restaurant Manager
Easily applyNewWind Japanese & ThaiMississauga, ON L5N 1A6- $58,000–$63,000 a year
- Full-time
- Dental care
- Life insurance
- Discounted or free food
- Extended health care
- Flexible schedule
- On-site parking
- 3-4 years of restaurant management experience.
- Address guest concerns and enhance the overall dining experience.
- A passion for guest service and hospitality.
Restaurant Manager
Easily applyNewWind Japanese & ThaiMississauga, ON L5N 1A6- $58,000–$63,000 a year
- Full-time
- Dental care
- Life insurance
- Discounted or free food
- Extended health care
- Flexible schedule
- On-site parking
- 3-4 years of restaurant management experience.
- Address guest concerns and enhance the overall dining experience.
- A passion for guest service and hospitality.
General Manager
Easily applyOften replies in 3 daysUnion Social EateryMississauga, ON- $65,000–$80,000 a year
- Full-time +1
- Weekends as needed
- Paid time off
- Vision care
- Dental care
- Store discount
- Discounted or free food
- Paid vacation
- Maintain a clean, organized, and detail-driven restaurant.
- 2–5+ years in restaurant leadership as a GM or as AGM of high volume location.
Assistant Restaurant Manager
Easily applyBrowns SocialhouseOakville, ON L6H 6C8- From $55,000 a year
- Full-time +1
- Paid time off
- Vision care
- Dental care
- Store discount
- Discounted or free food
- Extended health care
- Assist in the day-to-day leadership and management of a casual-fine dining restaurant.
- At least three years of management experience working in the restaurant…
Restaurant Manager/Supervisor
Easily applyAirport Area Bar & GrillToronto, ON- $45,000–$60,000 a year
- Full-time
- Weekends as needed +1
- Oversee daily operations ensuring customer satisfaction and efficient workflow.
- Manage staff schedules, training and performance evaluations.
View similar jobs with this employerGeneral Manager
Easily applyService Inspired RestaurantsMississauga, ON L5B 4C1- $77,500–$92,000 a year
- Tuition reimbursement
- Your restaurant management expertise will inspire excellence and foster a positive, guest-focused environment.
Kitchen Manager & Assistant Kitchen Manager
Easily applyUrgently hiringChuck's Roadhouse Bar and Grill - Mississauga...Mississauga, ON L5N 7K6- From $60,000 a year
- Full-time
- Discounted or free food
- On-site parking
1 hire made in past 30 days- Experience: Demonstrate a proven track record in the restaurant and/or hospitality industry, showcasing strong leadership and management skills.
Restaurant Manager
Easily applyUrgently hiringSopa de LletresToronto, ON- $70,000–$95,000 a year
- Full-time
- Weekends as needed
- Paid vacation
- Managing staff schedules, training, and performance.
- Ensuring excellent customer service and guest satisfaction.
- Competitive salary based on experience.
Restaurant Manager
Easily applyMyth RestaurantToronto, ON M5V 1L7- From $65,000 a year
- Full-time
- Weekends as needed +2
- Oversee and manage daily operations of the restaurant.
- Provide administrative support to ensure smooth functioning of the restaurant.
- King Taps King & PortlandToronto, ON M5V 1M6
- $50,000–$80,000 a year
- Full-time
- Using strong leadership skills, our Management Team inspires and motivates everyone around them to deliver a consistently good time for every guest.
View similar jobs with this employerAssistant Kitchen Manager
Easily applyService Inspired RestaurantsEtobicoke, ON M9W 6A2- $53,600–$63,700 a year
- Tuition reimbursement
- 1-3 years kitchen management/supervisory experience in a comparable restaurant environment.
- Tuition Reimbursement: Invest in your education with support for…
Manager
Easily applyBoston PizzaMississauga, ON- From $44,000 a year
- Full-time +1
- Weekends as needed +1
- Discounted or free food
- On-site parking
- 3-5 years restaurant/bar experience.
- Ensure that excellent levels of service are being delivered to the guests during service.
Bartender/Manager/Supervisor
Easily applyOften replies in 1 dayCactus Billiard Bar & GrillEtobicoke, ON M9W 5X8- $48,000–$60,000 a year
- Full-time +1
- On-site parking
- Prepare alcoholic and non-alcoholic beverages to guests in accordance with company standards and recipes.
- Handle customer inquiries, resolve complaints promptly…
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Job Post Details
Multi-Unit Manager - Tim Hortons (min 4yrs exp req'd) - job post
Job details
Pay
- $50,000 a year
Job type
- Permanent
- Full-time
Shift and schedule
- Weekends as needed
- Holidays
Location
Benefits
Pulled from the full job description
- Dental care
- Discounted or free food
- Extended health care
Full job description
As the Multi - Unit Manager, you will be overseeing multiple top-performing and award-winning restaurants! Your 4+ years of quick-service experience in a managerial role, combined with your practical knowledge of maintaining standards and coaching Team Members, makes you an ideal candidate for this role.
You believe in the importance of training Team Members and developing managers to ensure high standards of guest service, quality and cleanliness are achieved. Through your knowledge of the quick-service restaurant industry, you take pride in supporting the General Manager in the day-to-day operations of fast-paced restaurants.
Responsibilities:
- Measure and evaluate performance standards (KPI's)
- Develop and implement plans for continuous service improvement.
- Be a leader and always lead by example by following all Tim Hortons policies and procedures
- Plan, organize, direct, control and evaluate daily operations
- Managing labour costs through effective scheduling and floor management
- Controlling food & paper costs using order guides
- Ensuring that product launches and promotions are executed with perfection
- Resolving Guest issues, as well as working with your team to minimize issues
- Monitor weekly and monthly inventories
- Participate in the recruitment process
- Prepare and provide restaurant Team Members with performance reviews
- Coach & discipline Team Members as needed
- Foster a positive work environment through leadership and example
- Other duties as required
Why Work for Us? We Offer:
- Competitive salary at $50K
- Performance-based bonus program
- Health & Dental benefits
- Comprehensive training
- Incentive and recognition programs
- Advancement opportunities
Availability:
- Must be flexible as your work schedule may vary week-to-week based on business needs. Must be able to work flexible hours during evening, weekends and holidays (Christmas, stat holidays etc.)
REQUIREMENTS
- Experience - Minimum 4 years managerial experience in the quick-service restaurant industry (Required)
- Computer Skills - Point of Sale System, Microsoft Office – Excel, Word
- Strong communication and interpersonal skills, both written and oral.
- Strong analytical/decision-making skills.
- Leadership skills – able to direct, coach, and supervise a team
- Customer service skills – able to exceed guest expectations.
- A positive and team-oriented attitude.
- Must be able to work with minimal supervision and have a strong initiative.
- Ability to multi-task in a fast-paced environment.
- Must be eligible to work in Canada
- Must live in the Brampton area
* Must have driver's license and vehicle.* You will be driving yourself between restaurants (mileage provided)
Job Types: Full-time, Permanent
Pay: $50,000.00 per year
Benefits:
- Dental care
- Discounted or free food
- Extended health care
Ability to commute/relocate:
- Brampton, ON: reliably commute or plan to relocate before starting work (required)
Experience:
- Managerial experience in the Quick-Service restaurant: 4 years (required)
Licence/Certification:
- driver's license (required)
Work Location: In person