Skip to main content
Post your resume and find your next job on Indeed!

Restaurant Manager jobs in Mississauga, ON

Sort by: -
    • Prepare and provide restaurant Team Members with performance reviews.
    • Managerial experience in the Quick-Service restaurant: 4 years (required).
    • Responsibilities: - Oversee daily operations of the restaurant, including food preparation, service, and cleanliness - Ensure compliance with food safety and…
    • Experience: Demonstrate a proven track record in the restaurant and/or hospitality industry, showcasing strong leadership and management skills.
    • 3-4 years of restaurant management experience.
    • Address guest concerns and enhance the overall dining experience.
    • A passion for guest service and hospitality.
    • Maintain a clean, organized, and detail-driven restaurant.
    • 2–5+ years in restaurant leadership as a GM or as AGM of high volume location.
    • Assist in the day-to-day leadership and management of a casual-fine dining restaurant.
    • At least three years of management experience working in the restaurant…
    • Oversee daily operations ensuring customer satisfaction and efficient workflow.
    • Manage staff schedules, training and performance evaluations.
  • View similar jobs with this employer
    • Your restaurant management expertise will inspire excellence and foster a positive, guest-focused environment.
    • Experience: Demonstrate a proven track record in the restaurant and/or hospitality industry, showcasing strong leadership and management skills.
    • Managing staff schedules, training, and performance.
    • Ensuring excellent customer service and guest satisfaction.
    • Competitive salary based on experience.
    • Oversee and manage daily operations of the restaurant.
    • Provide administrative support to ensure smooth functioning of the restaurant.
    • Using strong leadership skills, our Management Team inspires and motivates everyone around them to deliver a consistently good time for every guest.
  • View similar jobs with this employer
    • 1-3 years kitchen management/supervisory experience in a comparable restaurant environment.
    • Tuition Reimbursement: Invest in your education with support for…
    • 3-5 years restaurant/bar experience.
    • Ensure that excellent levels of service are being delivered to the guests during service.
    • Prepare alcoholic and non-alcoholic beverages to guests in accordance with company standards and recipes.
    • Handle customer inquiries, resolve complaints promptly…
Get email updates for the latest Restaurant Manager jobs in Mississauga, ON

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

People also searched:

restaurant
manager
server
work from home
full time
part time
general manager
customer service
administrative assistant
assistant manager

Career Resources:

Job Post Details

Tim Hortons logo

Multi-Unit Manager - Tim Hortons (min 4yrs exp req'd) - job post

Tim Hortons
3.5 out of 5 stars
Brampton, ON L6Y 1N6
$50,000 a year - Permanent, Full-time

Job details

Pay

  • $50,000 a year

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Holidays

Location

Brampton, ON L6Y 1N6

Benefits

Pulled from the full job description

  • Dental care
  • Discounted or free food
  • Extended health care

Full job description

As the Multi - Unit Manager, you will be overseeing multiple top-performing and award-winning restaurants! Your 4+ years of quick-service experience in a managerial role, combined with your practical knowledge of maintaining standards and coaching Team Members, makes you an ideal candidate for this role.

You believe in the importance of training Team Members and developing managers to ensure high standards of guest service, quality and cleanliness are achieved. Through your knowledge of the quick-service restaurant industry, you take pride in supporting the General Manager in the day-to-day operations of fast-paced restaurants.

Responsibilities:

  • Measure and evaluate performance standards (KPI's)
  • Develop and implement plans for continuous service improvement.
  • Be a leader and always lead by example by following all Tim Hortons policies and procedures
  • Plan, organize, direct, control and evaluate daily operations
  • Managing labour costs through effective scheduling and floor management
  • Controlling food & paper costs using order guides
  • Ensuring that product launches and promotions are executed with perfection
  • Resolving Guest issues, as well as working with your team to minimize issues
  • Monitor weekly and monthly inventories
  • Participate in the recruitment process
  • Prepare and provide restaurant Team Members with performance reviews
  • Coach & discipline Team Members as needed
  • Foster a positive work environment through leadership and example
  • Other duties as required

Why Work for Us? We Offer:

  • Competitive salary at $50K
  • Performance-based bonus program
  • Health & Dental benefits
  • Comprehensive training
  • Incentive and recognition programs
  • Advancement opportunities

Availability:

  • Must be flexible as your work schedule may vary week-to-week based on business needs. Must be able to work flexible hours during evening, weekends and holidays (Christmas, stat holidays etc.)

REQUIREMENTS

  • Experience - Minimum 4 years managerial experience in the quick-service restaurant industry (Required)
  • Computer Skills - Point of Sale System, Microsoft Office – Excel, Word
  • Strong communication and interpersonal skills, both written and oral.
  • Strong analytical/decision-making skills.
  • Leadership skills – able to direct, coach, and supervise a team
  • Customer service skills – able to exceed guest expectations.
  • A positive and team-oriented attitude.
  • Must be able to work with minimal supervision and have a strong initiative.
  • Ability to multi-task in a fast-paced environment.
  • Must be eligible to work in Canada
  • Must live in the Brampton area

* Must have driver's license and vehicle.* You will be driving yourself between restaurants (mileage provided)

Job Types: Full-time, Permanent

Pay: $50,000.00 per year

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care

Ability to commute/relocate:

  • Brampton, ON: reliably commute or plan to relocate before starting work (required)

Experience:

  • Managerial experience in the Quick-Service restaurant: 4 years (required)

Licence/Certification:

  • driver's license (required)

Work Location: In person

Let Employers Find YouUpload Your Resume