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Restaurant Manager jobs in Glasgow, ON

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    • Your restaurant management skills will help maintain service standards, safety, and cleanliness, motivating your team to deliver memorable experiences.
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    • Your restaurant management skills will help maintain service standards, safety, and cleanliness, motivating your team to deliver memorable experiences.
    • The Assistant Manager supports effective store operations by guiding the team, serving customers, and coordinating day-to-day retail activities.
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    • Lead from the floor: serve guests, support your team, and keep shifts running smoothly.
    • We’re looking for someone who loves hospitality, service, takes…
    • Keep restaurant clean & organized & ensure proper ambiance.
    • Our cocktails are hand crafted with fresh ingredients & professional techniques to offer a top tier…
    • 1-3 years kitchen management/supervisory experience in a comparable restaurant environment.
    • Tuition Reimbursement: Invest in your education with support for…
    • Quick service & fast food restaurant: 3 years (required).
    • Minimum 1 year of supervisory experience in a quick service restaurant (QSR) environment.
    • The Manager will lead and manage staff to achieve the highest level of customer service, while adhering to all Food Safety Protocols, Standard Operating…
    • 2–3 years of restaurant management experience.
    • We are looking for a driven restaurant leader who takes ownership of operations and understands the importance of…
    • Establishes overall culinary vision, kitchen operational strategy, and long-term performance objectives for the restaurant.
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    • Minimum of 2 years of restaurant management experience in a full-service restaurant w/bar environment.
    • Full-service restaurant management required, proficiency…
    • Proven supervising or managerial experience in retail sales or restaurant environments.
    • The ideal candidate will be bilingual in English and Punjabi, possess…
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    • Minimum of 2 years of restaurant management experience required.
    • End of fiscal year Super Bonus potential.
    • Tim Horton's Management Experience Required.
  • View similar jobs with this employer
    • Lead from the floor: serve guests, support your team, and keep shifts running smoothly.
    • We’re looking for someone who loves hospitality, service, takes…
    • Experience - Minimum 1 year assistant managerial experience in the quick-service restaurant industry [Required].
    • Participate in the recruitment process.
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Job Post Details

Front of House Manager
154 West Drive, Brampton, ON L6T 5P1
$53,600–$63,700 a year

Job details

$53,600–$63,700 a year
Tuition reimbursement
154 West Drive, Brampton, ON L6T 5P1

Full job description

About Us:
At Service Inspired Restaurants, we pride ourselves on a diverse portfolio and a bold, results-driven culture that fosters growth and opportunity. We live our values daily to be the first choice for guests, team members, partners, communities, and investors.

Our Brands include Jack Astor’s, SCADDABUSH, Reds Wine Tavern, The Loose Moose, The Antler Room, Duke's Refresher + Bar, and Abbey’s Bake House.

Work Perks:
  • Competitive Pay: Receive a salary that reflects your hard work and dedication.
  • Comprehensive Benefits: Access a range of health and wellness benefits tailored for you.
  • Leadership Programs: Enhance your skills with our dedicated leadership training initiatives.
  • Career Growth Opportunities: Build your career with structured advancement paths within our organization.
  • Tuition Reimbursement: Invest in your education with support for continuing education expenses.
  • Wellness Support: Prioritize your health with resources aimed at promoting well-being.
  • Team Discounts: Enjoy exclusive discounts on meals and services for you and your team.
  • RSP Matching: Grow your future with our company-matched retirement savings plan.
About The Job:
As Front of House Manager, you’ll support daily service operations, ensure top-notch guest service, and assist with staffing and training. Your restaurant management skills will help maintain service standards, safety, and cleanliness, motivating your team to deliver memorable experiences. Leadership development is also a focus to help you advance your management skills.
About You:
  • Oversee daily front of house operations to ensure excellent guest experiences
  • Supervise, train, and motivate front of house staff to deliver high service standards
  • Manage reservations, seating, and waitlists to maximize efficiency
  • Ensure compliance with health, safety, and sanitation regulations
  • Handle guest inquiries, complaints, and feedback professionally
  • Uphold our core values: Hospitality, Authenticity, Quality, Fun, and Courage
Diversity & Inclusion: Service Inspired Restaurants® promotes fair hiring, prohibits discrimination, and is committed to an accessible, inclusive workplace. Please inform us if accommodations are needed during the interview process.

Min: CAD $53,600.00/Yr. Max: CAD $63,700.00/Yr.
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