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Restaurant Manager jobs in Cardiff, AB

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    • Influence Team Member behaviors by championing change and restaurant initiatives.
    • Drive Guest engagement within the four walls of the restaurant while…
    • Assist in the day-to-day leadership and management of a casual-fine dining restaurant.
    • At least one years of management experience working in the restaurant…
    • 1-2+ years of restaurant leadership experience.
    • Dive into managing financials, ensuring top-notch guest satisfaction, and maintaining impeccable standards.
    • Modify food preparation methods and menu prices according to the restaurant budget.
    • 36.00 hourly / 30.00 to 40 hours per week.
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    • A total rewards package that includes discounts, incentives, and recognition perks.
    • Flexible hours/shifts that suit your needs.
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    • Be accountable for all cash management throughout the restaurant.
    • Ensure that restaurant is maintained clean, safe and secure.
    • Affordable Health and Dental Benefits after probationary period (over 30hrs/week).
    • Competitive compensations and advancement opportunities.
    • While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative as a…
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    • While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative as a…
    • You audit them regularly and you address gaps before members notice them.
    • We bring together the quality of a standalone boutique with the breadth of a full…
    • Supervise and train restaurant staff.
    • Prior experience in a restaurant or hospitality management role.
    • Assist in managing the daily operations of the restaurant…
    • Modify food preparation methods and menu prices according to the restaurant budget.
    • 37.50 hourly / 35.00 hours per week.
    • Plan and organize daily operations.
    • Work closely with the local health department on Food safety and safety of the team.
    • 3 - 5 years of Fast food experience.
    • Job Types: Full-time, Part-time.
    • Provide exceptional customer service and ensure guests have a positive and memorable dining experience.
    • Drive sales by coaching the team on suggestive selling,…
    • Ensure compliance with restaurant policies, procedures, and safety regulations at all times.
    • Proven experience in food service or restaurant management with a…
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Restaurant Manager
1000 Airport Rd NW, Edmonton, AB T5G 0W7
$45,000–$55,000 a year
Full-time

Job details

$45,000–$55,000 a year
Paid time off, Vision care, Dental care, Employee assistance program, Discounted or free food, Extended health care
Full-time
1000 Airport Rd NW, Edmonton, AB T5G 0W7

Full job description

Chili's Leaders are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards teamwork, and a willingness to go above and beyond is always recognized and celebrated.

For decades, Chili's has been known for our culture of fun. Simply put - we take our jobs seriously but not ourselves. Our Managers are hungry for top business results but also know how to have fun along the way. From leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen.

Responsibilities

  • Ensure a great Guest experience
  • Role model and hold Team Members accountable to operational and quality standards
  • Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency
  • Foster open communication between Team Members and Management
  • Influence Team Member behaviors by championing change and restaurant initiatives
  • Lead with heart and mind
  • Drive business results by utilizing Chili's systems to effectively control costs
  • Follow operational systems, such as our Manager Timeline and performing quality Line Checks
  • Hire, train, retain, and develop Team Members to take on larger roles
  • Drive Guest engagement within the four walls of the restaurant while developing relationships within the community
  • Understand and practice safe food handling procedures
  • Communicate and embody Chili's culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be Accountable, Play Restaurant

About Us

Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.

About You

  • Dependable team player
  • Prefers to work in a fast-paced environment
  • Great multitasking skills

Job Type: Full-time

Pay: $45,000.00-$55,000.00 per year

Benefits:

  • Dental care
  • Discounted or free food
  • Employee assistance program
  • Extended health care
  • Paid time off
  • Vision care

Ability to commute/relocate:

  • Edmonton, AB T5G 0W7: reliably commute or plan to relocate before starting work (preferred)

Work Location: In person

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