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Restaurant Manager jobs in Burlington, ON

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    • Experience: Demonstrate a proven track record in the restaurant and/or hospitality industry, showcasing strong leadership and management skills.
    • Extensive knowledge of restaurant operations, food and beverage.
    • Excellent understanding of the upscale dining industry.
    • Passion for all things hospitality.
    • Direct marketing experience within multi-unit restaurant, F&B or hospitality industry is required.
    • The ideal candidate is an experienced restaurant (franchise-…
    • Your restaurant management expertise will inspire excellence and foster a positive, guest-focused environment.
    • FOH restaurant management: 3 years (required).
    • Ensure guests are given prompt, attentive, and unobtrusive service at all times.
    • 40-44 hours per week.
    • 5+ years of retail, hospitality, grocery, or restaurant experience, with at least three years in a management capacity required.
    • Experience: Demonstrate a proven track record in the restaurant and/or hospitality industry, showcasing strong leadership and management skills.
    • Frequent travel to centres within your region is required.
    • Drive regional financial performance and ensure revenue, expense, and profitability targets are met.
    • Schedule managers and hourly employees to sales budgets.
    • You put Guests’ needs above all else and strive for sales and service excellence in all areas of the…
    • 3+ years of restaurant management or supervisory experience, preferably in a high-volume, full-service or upscale casual restaurant.
    • Your leadership will inspire your team to deliver outstanding dining experiences while managing day-to-day restaurant functions with enthusiasm and precision.
    • You have 3-5 years of restaurant management experience, with strong leadership skills and a focus on culinary excellence.
    • 2-3 years restaurant management experience in a similar high-volume environment.
    • Join Us: Enjoy competitive pay, benefits, leadership programs, career growth,…
    • This position is for someone who enjoys dealing with guests and has experience with the day to day inner workings of a restaurant.
    • Food and labour remaining within the set standard budget for the restaurant.
    • Follow recipes, portion control and presentation specification as set by the…
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Kitchen Manager & Assistant Kitchen Manager
6465 Millcreek Drive, Mississauga, ON L5N 7K6
From $60,000 a year
Full-time

Job details

Here’s how the job details align with your profile.

Pay

From $60,000 a year

Job type

Full-time

Benefits

Pulled from the full job description
Discounted or free food
On-site parking

Full job description

Job description

Kitchen Manager & Assistant Kitchen Manager, Chuck’s Roadhouse Bar and Grill

Join the Management Team at Chuck’s Roadhouse Bar and Grill!

Are you ready to lead one of Canada’s fastest-growing franchises to new heights? Chuck’s Roadhouse Bar and Grill is renowned for its incredible atmosphere, featuring high-quality ingredients, affordable pricing, modern roadhouse interiors, and a team of friendly, dedicated people.

Since 2015, Chuck’s Roadhouse Bar and Grill has been a beacon to road travelers everywhere. Riding the innovative highway where the dining experience is shifted full throttle; placing our guests #1 on the pedestal.

We are thrilled to announce the re-opening of our location in Mississauga, ON, and we're seeking a Kitchen Manager & Assistant Kitchen Manager.

What We're Looking For

Ideal candidates will:

· Experience: Demonstrate a proven track record in the restaurant and/or hospitality industry, showcasing strong leadership and management skills.

· Expertise: Possess comprehensive food handling and management experience, ensuring top-tier operational standards.

· Availability: Exhibit flexibility with hours of availability to meet the demands of a dynamic environment.

· Adaptability: Lead by example in a fast-paced setting, displaying quick decision-making and problem-solving abilities.

· Attitude: Maintain a positive, motivated, and enthusiastic approach, inspiring and motivating the team.

· Communication: Be exceptional communicators with an outstanding attitude and an engaging, outgoing personality, capable of fostering a collaborative team environment.

Why Lead at Chuck’s Roadhouse?

· Leadership Opportunities: Be a pivotal part of a rapidly expanding company, with significant opportunities for professional growth and development.

· Dynamic Environment: Manage and lead within a vibrant and modern setting, enhancing the customer and team experience.

· Team Spirit: Cultivate a friendly and supportive team culture that values each member’s contribution.

· Career Growth: Seize the opportunity to advance your career within our expanding franchise network.

If you're passionate about the hospitality industry and eager to lead and develop a successful team, we want to hear from you!

Apply today and lead the Chuck’s Roadhouse Bar and Grill team at our Mississauga, ON location.

How to Apply:

Upload your resume and Cover Letter on Indeed or Apply at https://chucksroadhouse.com/careers

Chuck’s Roadhouse Bar and Grill

Where Great Food and Great Leadership Come Together. Food the way it ought to be, priced the way it used to be!

Job Type: Full-time

Pay: From $60,000.00 per year

Benefits:

  • Discounted or free food
  • On-site parking

Work Location: In person

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