Skip to main content
Post your resume and find your next job on Indeed!

Restaurant Manager Immigration jobs

Sort by: -
    • This entry-level management position provides an opportunity to learn our business operations and develop the skills required to successfully operate one of our…
  • View similar jobs with this employer
    • Recrute, forme, encadre et communique efficacement avec l’équipe des Food Travel Experts.
    • Gère, supervise et évalue la performance des membres de l’équipe en…
  • View similar jobs with this employer
    • Minimum 2 years of restaurant management or supervisory experience in a full-service environment.
    • Support the day-to-day leadership of a full-service, chef-…
  • View similar jobs with this employer
    • Coach, develop, and motivate restaurant teams.
    • Minimum 2 years of restaurant or food service leadership experience.
    • Paid time off and RRSP program.
  • View similar jobs with this employer
    • The ideal candidate will possess strong leadership skills, extensive restaurant experience, and a thorough understanding of food safety, food preparation, and…
    • Ability to work effectively and collaboratively in a multi-cultural environment with co-workers, managers, and guests.
    • Who We're Looking For*.
    • Partner with hiring managers to define role requirements, create job postings, and develop tailored sourcing strategies.
    • Monday-Friday, Hybrid 1 day home/week.
    • Dining Allowance to enjoy all restaurants across The Bertossi Group.
    • Reporting to the Director of Human Resources, the Human Resource Manager will lead day-to-…
    • Analyze budget to boost and maintain the restaurant's profits.
    • Modify food preparation methods and menu prices according to the restaurant budget.
    • Analyze budget to boost and maintain the restaurant's profits.
    • Plan and organize daily operations.
    • Determine type of services to be offered and implement…
    • Experience: 1 year to less than 2 years.
    • Requisition food and kitchen supplies.
    • Supervise and co-ordinate activities of staff who prepare and portion food.
    • Experience: 1 year to less than 2 years.
    • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies.
  • View similar jobs with this employer
    • Hours: 40 hours per week.
    • Education: Secondary (high) school graduation certificate.
    • Experience: 1 year to less than 2 years.
    • Hours: 35 to 40 hours per week.
    • Education: Secondary (high) school graduation certificate.
    • Experience: 1 year to less than 2 years.
    • Analyze budget to boost and maintain the restaurant's profits.
    • Modify food preparation methods and menu prices according to the restaurant budget.
Get e-mail updates for the latest Restaurant Manager Immigration jobs

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

People also searched:

server
supervisor
warehouse
work from home
administrative assistant
customer service
director
full time
immigration assistant
immigration consultant

Career Resources:

Job Post Details

Restaurant Manager - job post

Gyu-Kaku Japanese BBQ
3.3 out of 5 stars
100-638 6 Ave SW, Calgary, AB T2P 1X4
$62,000 a year - Full-time

Job details

Pay

  • $62,000 a year

Job type

  • Full-time

Location

100-638 6 Ave SW, Calgary, AB T2P 1X4

Benefits

Pulled from the full job description

  • Paid time off
  • Vision care
  • Dental care
  • Paid vacation

Full job description

Benefits:
  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee discounts
  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Training & development
  • Vision insurance
Position Title: Restaurant Manager
Employment Type: Full-Time, Salaried
Location: Calgary, Alberta
Gyu-Kaku Japanese BBQ is hiring a Restaurant Manager for our Calgary location.
Note: Initial training may take place in the United States for up to 3 months. Candidates must be able to travel internationally for training.


Salary (CAD)
  • Training Period (approximately 3 months): $58,000 annual salary
  • Restaurant Manager (upon successful completion of training): $62,000 annual salary

Job Description

The Restaurant Manager is responsible for overseeing the daily operations of the restaurant, including supervising employees, training staff, maintaining company standards, ensuring operational compliance, customer satisfaction, sanitation, cash handling, and safety procedures.
This entry-level management position provides an opportunity to learn our business operations and develop the skills required to successfully operate one of our restaurant locations.

Benefits
  • Health and dental benefits
  • Paid vacation in accordance with Alberta Employment Standards
  • Employee meal program

Gyu-Kaku is an equal opportunity employer and welcomes applications from all qualified candidates.
Let Employers Find YouUpload Your Resume