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    • We focus on great service, engaging vibe, and incredible food and drink offerings to create memorable moments and experiences for all of our guests.
    • O Minimum three (3) years’ restaurant leadership & management experience, ideally with historical success in opening a new restaurant.
  • View similar jobs with this employer
    • Minimum 3 years of restaurant leadership experience, preferably in fine dining.
    • Support the restaurant management team in leading daily operations and service…
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
  • View similar jobs with this employer
    • Minimum 3 years of restaurant leadership experience, preferably in fine dining.
    • Support the restaurant management team in leading daily operations and service…
    • Proven experience as an assistant manager or restaurant leader, ideally in casual-fine dining or a similar setting.
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    • Minimum 3 years of restaurant leadership experience, preferably in fine dining.
    • Support the restaurant management team in leading daily operations and service…
    • A minimum of 2 years cooking experience in a fine dining restaurant.
    • Must possess the ability to work effectively and collaboratively in a multi-culture…
  • View similar jobs with this employer
    • Minimum 3 years of restaurant leadership experience, preferably in fine dining.
    • Support the restaurant management team in leading daily operations and service…
    • 1–2 years or more of management experience in the restaurant industry.
    • Oversee routine maintenance, strict cleanliness, and the general upkeep of the dining…
    • Paid time off and free dining.
    • Proficiency with restaurant management both front and back of house.
    • Minimum 5 years of experience working in a high-volume…
    • Minimum three years of progressive leadership experience in luxury or fine dining restaurants.
    • Position Overview*The Front of House Manager is responsible for…
    • Dining discounts across all Turner Hospitality Group restaurants.
    • Five or more years leading high-volume, full-service restaurants.
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    • Available full-time Tuesday through Saturday evenings, until the restaurant closes.
    • Monitor and manage the restaurant’s budget, ensuring that financial goals…
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Job Post Details

Restaurant/Lounge Manager - job post

Prophecy Cocktail Bar
801 West Georgia Street
$65,000–$75,000 a year - Full-time

Job details

Pay

  • $65,000–$75,000 a year

Job type

  • Full-time

Location

801 West Georgia Street

Benefits

Pulled from the full job description

  • Paid time off
  • Dental care
  • Discounted or free food
  • Extended health care

Full job description

We are hiring experienced Managers to join our growing team at Prophecy. Prophecy is an award winning, high-end cocktail bar located in the historic Rosewood Georgia Hotel, in Vancouver, BC. We focus on great service, engaging vibe, and incredible food and drink offerings to create memorable moments and experiences for all of our guests.

The right candidate will have:

- 3+ years of hospitality leadership experience

- Strong knowledge and interest in wine and cocktails

- Strong communication and leadership skills

- Experience working in high-volume environments

- Experience working in high-service standard concepts

We look forward to meeting you and discussing this exciting opportunity in more detail.

Job Type: Full-time

Pay: $65,000.00-$75,000.00 per year

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • Paid time off

Education:

  • Secondary School (preferred)

Experience:

  • Hospitality: 3 years (required)

Language:

  • English (required)

Licence/Certification:

  • Smart Serve (preferred)

Location:

  • Vancouver, BC V6C 1P7 (required)

Work Location: In person

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