Skip to main content
Post your resume and find your next job on Indeed!

Restaurant Manager Duty Manager jobs

Sort by: -
    • Demonstrated experience with commercial tenant improvement and/or restaurant/hospitality construction.
    • Serve as the primary Owner's Representative across…
    • Managing the staff to help maintain and achieve restaurant targets and standards.
    • Engaging in repetitive tasks such as preparing/assembling orders and products…
    • Perform other related duties as assigned.
    • The HR Business Partner delivers practical, business-focused HR support to leaders, managers, and employees across the…
    • May assist in duties including ordering inventory, inventory controls budgeting, and cash floats within each beverage location.
  • View similar jobs with this employer
    • Management experience, ideally within a retail or restaurant setting.
    • 3 weeks of vacation - increasing to 4 after one year of service.
    • Understanding of restaurant groups and associated brand expectations.
    • Minimum five years of progressive experience in restaurant operations.
    • Persuades and motivates restaurant employees.
    • Employee discount at all our restaurant brands.
    • Provide coaching and feedback to restaurant team.
    • All employees of the Co-operative report to the manager directly or indirectly and are responsible to the manager;
    • Maintain a valid drivers license;
    • For each shift assign staff sections, duties and review open table reservation assignments.
    • Daily inspections on cleanliness, organization and opening & closing…
    • Organizes opening and closing duties as assigned.
    • Customer service experience in a retail or restaurant environment.
    • Discovers and responds to customer needs.
    • Experience in a fast-paced restaurant or hospitality environment is a plus.
    • Holiday Inn & Candlewood Suites St. John's Conference Centre is a full-service IHG…
    • Aura waterfront restaurant + patio staff discount – 50%.
    • The Outlets Supervisor is responsible for assisting the Outlets Manager and other Food and Beverage…
    • Experience with interviewing and hiring restaurant staff is preferred.
    • Supervising experience in a fast-paced food service or restaurant setting.
  • View similar jobs with this employer
    • 2 years minimum progressive bakery or restaurant management experience.
    • A history of meeting financial objectives and targets in a bakery or restaurant…
    • The Kitchen Manager leads the team during operations focusing on serving perfect food, every time, and working with a sense of purpose and urgency.
Get e-mail updates for the latest Restaurant Manager Duty Manager jobs

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

Job Post Details

Construction Manager/Owner's Representative - job post

Confidential
Calgary, ABRemote
$105,000–$150,000 a year - Permanent, Full-time
Responded to 75% or more applications in the past 30 days, typically within 1 day.

Job details

Pay

  • $105,000–$150,000 a year

Job type

  • Permanent
  • Full-time

Benefits

Pulled from the full job description

  • Vision care
  • Dental care
  • Extended health care
  • Work from home
  • Flexible schedule

Full job description

Job Overview

We are seeking a degreed, Gold Seal Certified Construction Manager to serve as our **Owner's Representative** on multiple concurrent new restaurant construction projects across Canada, each ranging from $1M to $1.5M in construction value.

This role acts as our advocate throughout the full project lifecycle — protecting our interests in quality, budget, schedule, and compliance while working alongside architects, designers, general contractors, and municipal authorities.

This is an ideal opportunity for an experienced construction professional who wants ownership over multiple projects simultaneously, works well independently, and thrives on being the trusted point of accountability between the business and the people building it.

This is a remote position that requires the successful candidate to reside in the Calgary, Alberta area, with regular travel to project sites throughout Canada.

Duties

  • Serve as the primary Owner's Representative across multiple concurrent restaurant construction and tenant improvement projects
  • Review architectural and engineering plans for constructability, code compliance, and alignment with brand/operational standards
  • Develop and manage project budgets, schedules, and scopes of work; monitor progress against baseline and flag variances early
  • Manage the RFP/tender process, evaluate contractor bids, and support contractor selection
  • Negotiate and administer construction contracts on behalf of the owner
  • Conduct regular site visits and inspections to monitor quality, safety, and schedule adherence
  • Coordinate with architects, engineers, designers, landlords, municipal inspectors, and City of Calgary permitting authorities
  • Manage change orders, RFIs, and issue resolution to keep projects on track
  • Oversee restaurant-specific requirements: commercial kitchen equipment coordination, grease trap and ventilation systems, health authority compliance, and life safety systems
  • Lead project close-out, punch lists, commissioning, and final occupancy/health inspections
  • Provide regular status reporting to ownership/leadership on budget, schedule, and risk across all active projects

Experience

  • Minimum 5 years of construction project management experience, with a track record of managing multiple concurrent projects
  • Demonstrated experience with commercial tenant improvement and/or restaurant/hospitality construction
  • Strong working knowledge of the permitting processes and standard construction codes in Canada
  • Excellent contract negotiation and budget management skills
  • Strong communication skills with the ability to represent ownership's interests confidently with contractors, designers, and regulatory bodies
  • Experienced in the bidding process and has the ability to qualify bids
  • Solid understanding of Critical Path Scheduling

**Preferred:**

  • Bachelor's degree in Construction Management, Engineering, Architecture, or a related field
  • Gold Seal Certification (CCA) — Owner's Construction Manager or Project Manager designation
  • PMP certification (in addition to Gold Seal)
  • Direct experience with restaurant-specific systems: commercial kitchen exhaust/make-up air, grease interceptors, health authority requirements
  • Existing relationships with general contractors, subtrades, and municipal officials across Canada
  • Experience acting specifically as an independent Owner's Representative (as opposed to working for a general contractor)

This role offers a dynamic environment where your expertise will directly influence the successful delivery of complex construction projects. The ideal candidate will be detail-oriented with excellent communication skills and a proactive approach to problem-solving in a fast-paced setting.

Pay: $105,000.00-$150,000.00 per year

Benefits:

  • Dental care
  • Extended health care
  • Flexible schedule
  • Vision care
  • Work from home

Experience:

  • Construction Project Manager: 5 years (preferred)

Language:

  • English (required)

Licence/Certification:

  • Gold Seal Certification (CCA) - Project Manager designation (preferred)
  • PMP Certification? (preferred)

Location:

  • Calgary, AB (preferred)

Willingness to travel:

  • 75% (preferred)

Work Location: On the road

Let Employers Find YouUpload Your Resume