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Restaurant Management jobs in Edmonton, AB

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    • At SSP Canada, our Shift Supervisors are the first step into management.
    • Minimum of 6 months of management experience in the food & beverage industry.
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    • Comprehensive Medical and Dental Benefits for Full-Time Employees.
    • Greet guests in a courteous and friendly manner.
    • Food handlers permit as required by law.
    • Maintain cleanliness and organization throughout the restaurant.
    • Strong project management skills with the ability to coordinate multiple initiatives…
    • From shaping questionnaire content to publishing updates through our Content Management System (CMS) tools, you will ensure our products are engaging, high…
    • Experience in restaurant or food industry environments with a focus on quality control and customer satisfaction.
    • Training in management and employee development preferred but not required.
    • 1-2 years demonstrated experience in management within the Food & Beverage or…
    • At least two year of management experience working in the restaurant industry.
    • Assist in the day to day leadership and management.
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    • At least one years of management experience working in the restaurant industry.
    • Assist in the day-to-day leadership and management of a casual-fine dining…
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    • Excellent organizational and time-management abilities.
    • Quick service & fast food restaurant: 3 years (required).
    • Paid on-the-job training.
    • REPORTS TO *Senior Food and Beverage Operations Manager.
    • Join an iconic seaside resort and work with an inspired Food & Beverage team.
    • 2+ years of kitchen leadership or supervisory experience in a quick-service (QSR) or fast-casual restaurant.
    • We are looking for an energetic, detail-oriented *…
    • Familiarity with product management, Scrum, Agile delivery practices, or tools such as Azure Boards.
    • Experience with organizational change management, AI…
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    • Restaurant management: 1 year (preferred).
    • ✅ Best Workplaces™ in Retail and Hospitality (2023 | 2022 | 2021).
    • You will support the *Restaurant General Manager (…
    • Ensure all kitchen items ordered from suppliers are correct and checked for quality as per restaurant’s standards.
    • Paid leave for sick and bereavement.
  • View similar jobs with this employer
    • * At least one year of management experience working in the restaurant industry.
    • * Assist in the day-to-day leadership and management of a casual-fine dining…
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Job Post Details

SSP logo

Multi-Unit Supervisor - job post

SSP
2.8 out of 5 stars
Edmonton, AB
$18 an hour
You must create an Indeed account before continuing to the company website to apply

Job details

Pay

  • $18 an hour

Location

Edmonton, AB

Benefits

Pulled from the full job description

  • Vision care
  • Dental care
  • Paid vacation
  • RRSP match

Full job description

  • $18.00 / hour
  • Health & Prescription, Dental, Vision, and Life Plans
  • RRSP Employer Matching
  • Employee Meal Plan
  • Paid Vacation
  • Free Employee Parking


At SSP Canada, our Shift Supervisors are the first step into management. Shift Supervisors have the very important position of ensuring our standards are consistently achieved by our team of Food Travel Experts. They work to provide the best customer service to our guests and exemplify our Passion Principles.

SSP Canada operates multiple restaurants inside the Edmonton International Airport, including: The Canadian Brewhouse, Belgian Beer Cafe, Tim Hortons, Starbucks, Boston Pizza, Tap & Pour, & Upper Crust.


Our Shift Supervisors are experts at a few things:

  • Understand that our guest is our # 1 priority.
  • Ensure that all products and merchandising brand standards are adhered to.
  • Leading a shift to ensure all operational standards are met or exceeded.
  • Maintain brand operational standards and ensure that restaurant checklists and cleaning schedules are completed on a daily basis.
  • Communicate and clarify major job duties, priorities, and expectations to team members and provide continuous coaching and constructive feedback in a timely manner, through verbal and written documentation.
  • Provide support, direction, and encouragement in helping the team succeed in delivering business goals.
  • Assist team members in developing the skills and abilities necessary for improved performance.
  • Ensure that products are of the highest quality.
  • Responsible for overseeing cash duties.


If you're ready to take the step into a leadership role, our Shift Supervisor role may be the perfect fit!


Skills and Other Requirements:

  • Minimum of 6 months of management experience in the food & beverage industry.
  • Excellent interpersonal skills and ability to interact with and motivate team members.
  • Excellent communication and organizational skills.
  • Able to work as part of a team within a fast paced food service environment.
  • Supervisory experience required.
  • Cash handling experience required.


Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation

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