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Restaurant Line jobs in Guelph, ON

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    • Previous experience in food service, restaurant, or kitchen environments preferred.
    • The position involves preparing ingredients, cooking dishes to…
  • View similar jobs with this employer
    • You have minimum 1 year of restaurant Line and/or Prep Cook experience (in comparable full-service restaurant environment).
    • Line Cook: 2 years (required).
    • You have minimum 1 year of restaurant Line Cook experience (in a comparable full-service restaurant environment).
    • Job Types: Full-time, Permanent.
    • Previous restaurant or kitchen experience is preferred, and candidates should be committed to maintaining a clean and efficient work station.
    • Maintain appropriate par levels for restaurant and banquet operations.
    • Ensures KPI for Banquet Food Quality are met in line with Marriott benchmarks.
    • View all Delta Guelph Conference Centre, Guelph, ON jobs - Guelph jobs - Executive Chef jobs in Guelph, ON
    • Salary Search: Executive Chef- Delta Guelph Conference Centre, Guelph, ON salaries in Guelph, ON
    • See popular questions & answers about Delta Guelph Conference Centre, Guelph, ON
    • Prepare high-quality food to support concession, restaurant and catering operations at the City of Waterloo's recreation facilities, ensuring consistency,…
    • This role is also ideal for a line cook with a passion for the industry, but a desire to leave the hustle and bustle of the line.
    • Demonstrate strong leadership through effective communication and management of line operations during service periods.
    • …all while having good time!
  • View similar jobs with this employer
    • You have minimum 1 year of restaurant Line Cook experience (in comparable full-service restaurant environment).
    • Job Types: Full-time, Part-time, Permanent.
    • Join our family-owned and operated restaurant where full-time staff enjoy health benefits and a complimentary staff meal during their shift.
    • Experience in food preparation and handling within a restaurant or food service environment.
    • Prepare and cook menu items according to established recipes and…
    • Expediting a busy restaurant passe.
    • 3 -5 years line cook experience.
    • Food Safe, SafeCheck, Food Handler or equivalent (preferred).
    • BOH Crew Member – Holy Chuck Job Type: Full-time or Part-time Pay: $18–$19.00 per hour.
    • Flexible shifts; evenings, weekends, and holidays required.
    • Ability to handle multiple customers without letting customers standing in line for long.
    • Proven experience in food service or restaurant environments with…
    • Proven experience as a line cook or prep cook in a restaurant or similar environment..
    • Springfield Golf & Country Club is looking to hire an ambitious,…
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Career Resources:

Line Cook
Fifty's Grill & Deli
·
3.2
426 Hespeler Road, Cambridge, ON N1R 6J7
Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Job type

Full-time

Shift and schedule

Weekends as needed
Evening shift

Full job description

Overview
We are seeking a dedicated and experienced Line Cook to join our dynamic culinary team. The ideal candidate will be passionate about food preparation and cooking, with a strong focus on food safety and quality. This role offers an exciting opportunity to work in a fast-paced restaurant environment, delivering exceptional dining experiences to our guests. Prior restaurant and kitchen experience is preferred, but we value enthusiasm and a willingness to learn. The position involves preparing ingredients, cooking dishes to specifications, and maintaining cleanliness and organization in the kitchen.

Duties

  • Prepare and cook menu items according to recipes and quality standards
  • Assist in food preparation, including chopping, slicing, and measuring ingredients
  • Ensure all food handling procedures comply with safety regulations
  • Maintain cleanliness of workstations, utensils, and equipment throughout shifts
  • Serve dishes promptly and accurately to ensure customer satisfaction
  • Follow food safety guidelines at all times during meal preparation and service
  • Collaborate with team members to ensure smooth kitchen operations during busy hours
  • Restock supplies as needed and assist with inventory management

Requirements

  • Previous experience in food service, restaurant, or kitchen environments preferred
  • Knowledge of food preparation techniques and cooking methods
  • Understanding of food safety standards and proper food handling procedures
  • Ability to work efficiently in a fast-paced setting while maintaining attention to detail
  • Strong teamwork skills and positive attitude
  • Flexibility to work various shifts including weekends or evenings if required
  • Passion for culinary arts and commitment to delivering high-quality meals

Join our team as a Line Cook if you are passionate about creating delicious dishes in a professional setting. We value dedication, skill, and enthusiasm for the food industry.

Job Type: Full-time

Work Location: In person

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