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Restaurant Leslieville jobs in Toronto, ON

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    • 2+ years of experience in restaurant operations or management (preferred).
    • In this role, you’ll oversee the day-to-day flow of the restaurant, support and guide…
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    • This compensation is inclusive of the anticipated restaurant tip portion.
    • You operate with consistency and precision while utilizing prep and cooking methods…
  • View similar jobs with this employer
    • This compensation is inclusive of the anticipated restaurant tip portion.
    • You operate with consistency and precision while utilizing prep and cooking methods…
    • $20 - $23 per hour depending on experience and responsibilities.
    • Free wholesome meals, coffee and tea (some conditions may apply).
    • Previous experience as a Line Cook or Prep Cook in a restaurant or similar food service establishment.
    • As a Line Cook/Prep Cook, you will be responsible for…
    • Ensures that the kitchen, all food prep areas, and all food storage areas meet restaurant cleaning standards.
    • Prepares basic components of each dish on our menu…
    • Prepare and cook menu items according to recipes and restaurant standards.
    • Proven experience in food service or as a cook in a restaurant setting.
    • Ordering food, and supplies for the restaurant.
    • Managing the restaurant’s high-quality image.
    • Executing day-to-day restaurant operations both Front and Back of…
    • Supervise daily restaurant operations, ensuring compliance with health and safety regulations.
    • Proven experience in restaurant management or a similar role…
    • Previous experience in catering, event planning, or restaurant management is an asset.
    • Our Culinary Program provides training and employment pathways for youth…
    • Previous experience in a restaurant or food service environment is required.
    • 2 years minimum cooking experience in a fast-paced restaurant.
    • Ability to perform the following: carrying or lifting items up to 50 pounds, moving about the restaurant, handling food objects, plates, trays, glasses etc,…
    • They should have extensive knowledge of the kitchen products and techniques of Bar Isabel as well as adherence to cleanliness protocols and the high service…
    • Culinary Experience: 1–2 years of cooking experience in a fast-paced, high-volume restaurant environment (2+ years preferred for Senior Line Cook roles; a…
    • Coordinate with kitchen staff to ensure timely preparation and delivery of food orders.
    • Communicate with servers and other staff members to ensure accurate…
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Job Post Details

Restaurant Operations Manager
Toronto, ON M5G 1L7
$50,000–$60,000 a year
Full-time

Job details

$50,000–$60,000 a year
Commuter benefits
Full-time
Monday to Friday
Toronto, ON M5G 1L7

Full job description

For over 25 years, Mercatto is all about great food, genuine hospitality, and bringing people together across five locations.


Mercatto College St., located in the MaRS building, is looking for an Operations Manager to help lead our team and elevate the guest experience. In this role, you’ll oversee the day-to-day flow of the restaurant, support and guide our people, and ensure every service runs smoothly, efficiently and with genuine hospitality.


Why Work With Us

  • Competitive salary plus gratuity share
  • Monday to Friday schedule
  • Comprehensive health benefits, including a Health Care Spending Account
  • 50% TTC/Presto transit reimbursement from day one
  • Dining discounts across all Alter Ego Group restaurants
  • Growth opportunities within a dynamic and supportive hospitality group

What You’ll Do

  • Lead floor operations with a strong, service-first presence
  • Partner with the General Manager to support daily operations and leadership initiatives
  • Coach and mentor team members to foster a positive, respectful culture
  • Address guest concerns promptly and professionally
  • Maintain consistent standards in service, cleanliness, and safety

What You Bring

  • 2+ years of experience in restaurant operations or management (preferred)
  • Strong leadership, communication, and coaching skills
  • Ability to balance multiple priorities in a high-energy environment
  • Knowledge of scheduling, labour management, and cost controls
  • A genuine passion for hospitality and creating memorable guest moments
  • Reliability and a solutions-focused mindset


CHECK US OUT:

Mercatto College & Elizabeth

101 College Street

@mercatto.to | mercatto.ca


Love people, pizza and pasta? You’ll fit right in, apply today!


This posting is for an existing position vacancy


Accessibility & Accommodation

Mercatto aims to fostering an inclusive and accessible recruitment process. If you require accommodation at any stage of the hiring process, please let us know. We will work with you to meet your needs in a respectful and timely manner.

Pay: $50,000.00-$60,000.00 per year

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