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Restaurant Leslieville jobs in Toronto, ON

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    • 2+ years of experience in restaurant operations or management (preferred).
    • In this role, you’ll oversee the day-to-day flow of the restaurant, support and guide…
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    • This compensation is inclusive of the anticipated restaurant tip portion.
    • You operate with consistency and precision while utilizing prep and cooking methods…
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    • This compensation is inclusive of the anticipated restaurant tip portion.
    • You operate with consistency and precision while utilizing prep and cooking methods…
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    • As a team member, you will play a key role in daily operations and in delivering a consistent, high-quality customer experience.
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    • As a team member, you will play a key role in daily operations and in delivering a consistent, high-quality customer experience.
    • Previous experience in catering, event planning, or restaurant management is an asset.
    • Our Culinary Program provides training and employment pathways for youth…
    • Food Quality & Consistency: Ensure that all dishes meet the restaurant’s high standards for quality, presentation, and taste.
    • Job Types: Full-time, Permanent.
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    • As a team member, you will play a key role in daily operations and in delivering a consistent, high-quality customer experience.
    • Availability to work evenings and weekends is necessary.
    • MUST have at least 1 year of cash register experience.
    • Customer service: 2 years (required).
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    • Your restaurant management skills will help maintain service standards, safety, and cleanliness, motivating your team to deliver memorable experiences.
    • Previous experience in a restaurant or food service environment is required.
    • 2 years minimum cooking experience in a fast-paced restaurant.
    • Minimum 5 years of proven fine dining experience in a high-end, fast-paced restaurant environment.
    • Deliver an exceptional guest experience through expert menu…
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    • Follow recipes, portion controls and presentation specification as set by the restaurant.
    • 1-2 years cooking experience in a fast-paced restaurant or event/…
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    • 1-3 years kitchen management/supervisory experience in a comparable restaurant environment.
    • Tuition Reimbursement: Invest in your education with support for…
    • Prior restaurant or catering experience is preferred but not mandatory; a passion for culinary arts is essential.
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Job Post Details

Restaurant Operations Manager
College Mercatto
Toronto, ON M5G 1L7
$50,000–$60,000 a year
Full-time
Apply on company site

Job details

$50,000–$60,000 a year
Commuter benefits
Full-time
Monday to Friday
Toronto, ON M5G 1L7

Full job description

For over 25 years, Mercatto is all about great food, genuine hospitality, and bringing people together across five locations.


Mercatto College St., located in the MaRS building, is looking for an Operations Manager to help lead our team and elevate the guest experience. In this role, you’ll oversee the day-to-day flow of the restaurant, support and guide our people, and ensure every service runs smoothly, efficiently and with genuine hospitality.


Why Work With Us

  • Competitive salary plus gratuity share
  • Monday to Friday schedule
  • Comprehensive health benefits, including a Health Care Spending Account
  • 50% TTC/Presto transit reimbursement from day one
  • Dining discounts across all Alter Ego Group restaurants
  • Growth opportunities within a dynamic and supportive hospitality group

What You’ll Do

  • Lead floor operations with a strong, service-first presence
  • Partner with the General Manager to support daily operations and leadership initiatives
  • Coach and mentor team members to foster a positive, respectful culture
  • Address guest concerns promptly and professionally
  • Maintain consistent standards in service, cleanliness, and safety

What You Bring

  • 2+ years of experience in restaurant operations or management (preferred)
  • Strong leadership, communication, and coaching skills
  • Ability to balance multiple priorities in a high-energy environment
  • Knowledge of scheduling, labour management, and cost controls
  • A genuine passion for hospitality and creating memorable guest moments
  • Reliability and a solutions-focused mindset


CHECK US OUT:

Mercatto College & Elizabeth

101 College Street

@mercatto.to | mercatto.ca


Love people, pizza and pasta? You’ll fit right in, apply today!


This posting is for an existing position vacancy


Accessibility & Accommodation

Mercatto aims to fostering an inclusive and accessible recruitment process. If you require accommodation at any stage of the hiring process, please let us know. We will work with you to meet your needs in a respectful and timely manner.

Pay: $50,000.00-$60,000.00 per year

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