Restaurant Langley jobs in Langley, BC
Experienced Line Cooks
Easily applyGreen Coast Catering Ltd.Langley, BC- $24–$28 an hour
- Seasonal
- 24 to 48 hours per week
- Weekends as needed +3
- Flexible schedule
- Employment Type: Seasonal Employee (Payroll Position).
- Schedule: Full-time and part-time positions available, including evenings and weekends.
FOH ShiftLeader
Easily applyBrowns Socialhouse Langley CentreLangley, BC V3A 8R6- $18.25–$23.00 an hour
- Full-time +1
- Store discount
- Discounted or free food
- At least 1 year of management or related experience working in full service restaurant.
- Take an active role in service during all operating hours.
- Tap & BarrelLangley, BC V3A 7E9
- $20–$24 an hour
- Full-time
- 30 to 40 hours per week
- Store discount
- Discounted or free food
- Flexible schedule
- On-site parking
- Has a minimum of 1year of leadership experience.
- Has excellent communication and interpersonal skills.
- Has a strong knowledge of proper food handling and…
Kitchen Operations Manager
Easily applyGreen Coast Catering Ltd.Langley, BC- $28–$35 an hour
- Seasonal
- Minimum of 40 hours per week
- Weekends as needed +2
- Flexible schedule
- Experience supervising staff in a busy restaurant or food service environment.
- We’re looking for a confident, hands-on leader with restaurant or kitchen…
1st Cook (Nat's Restaurant)
Easily applyMultiple openingsTen Feet Sports and Entertainment Ltd.Langley, BC- $25.50 an hour
- Part-time
- Weekends as needed +1
- On-site parking
- Minimum three years of progressive experience as a Cook in a restaurant environment.
- Looking out to the spectacular North Shore mountains on one side, and…
1st Cook (Nat's Restaurant)
Easily applyMultiple openingsTen Feet Sports and Entertainment Ltd.Langley, BC- $25.50 an hour
- Part-time
- Weekends as needed +1
- On-site parking
- Minimum three years of progressive experience as a Cook in a restaurant environment.
- Looking out to the spectacular North Shore mountains on one side, and…
Line Cook
Easily applyNewZapoteca Mexican Grill & SeafoodWhite Rock, BC- From $23 an hour
- Full-time +1
- Discounted or free food
- MINIMUM 2 YEARS+ experience in full-service restaurant.
- Must be physically fit, able to lift up to 50 lbs, climb stairs frequently and work in a warm and noisy…
Line Cook & Prep Cook
Easily applyHopcott Farms Market & BistroPitt Meadows, BC- $22–$23 an hour
- Full-time +2
- Day shift +1
- Dental care
- Store discount
- Extended health care
- Company events
- We’re looking for a dependable and motivated Line Cook & Kitchen Prep Team Member to prepare burgers, sandwiches, soups, salads, sauces, and our popular take-…
Kitchen Production Manager
Easily applyGreen Coast Catering Ltd.Langley, BC- $30–$35 an hour
- Seasonal
- Minimum of 40 hours per week
- Weekends as needed +2
- Flexible schedule
- Compensation: $30–$35/hour (depending on experience) + shared tips (minimum $7/hour guaranteed) + paid overtime.
- Oversee opening and closing procedures.
Line Cook/Prep Cook - Part Time
Easily applyOften replies in 1 dayThe Derby Bar and GrillSurrey, BC- $20–$23 an hour
- Part-time +1
- Established horse racing-themed restaurant looking for an outstanding part-time Line Cook/Prep Cook to master the line, craft delicious favorites, and support…
Regional Restaurant Manager
Easily applyOften replies in 3 daysSIDEBAR GRILLLangley, BC- $56,242.53–$75,000.00 a year
- Full-time
- Discounted or free food
- On-site parking
- Prior New Store Opening (NSO) or restaurant launch experience is highly preferred.
- Financial Acumen: Deep understanding of restaurant P&Ls, inventory management…
Line Cook/Prep Cook
Easily applyOften replies in 3 daysBrowns Socialhouse White RockSurrey, BC V4A 4N3- $19–$23 an hour
- Full-time +4
- 32 to 40 hours per week
- Weekends as needed +2
- Store discount
- Discounted or free food
- Flexible schedule
- On-site parking
- Previous kitchen or restaurant experience is an asset, but willing to train the right candidate.
- Full-time and Part-time positions available.
Experienced Prep Cook
Easily applyNewBrowns Socialhouse SemiahmooSurrey, BC V4A 4N3- $18.25–$25.00 an hour
- Full-time +1
- 30 to 40 hours per week
- Casual dress
- On-site parking
- Previous experience in the food industry or restaurant experience is highly desirable.
- Proven experience in food preparation, cooking, or as a prep cook within…
Cook
Easily applySpice Republic Indian Restaurant & LoungeSurrey, BC- $17.85–$28.14 an hour
- Full-time
- Casual dress
- Flexible schedule
- On-site parking
- In this role, you will not only lead the South Indian station but also collaborate closely with management to design, engineer, and refine our menu offerings to…
Assistant Manager
Easily applyPremier Restaurant Group (Canada) INC. DBA BROWNS...Coquitlam, BC V3K 6P9- $22–$25 an hour
- Full-time
- Extended health care
- On-site parking
- At least two years of management or related experience working in the restaurant industry.
- A passion for food, beverage and all things related to the restaurant…
- Cactus Club Cafe LangleyLangley, BC V3A 1N4
- $18.25–$22.00 an hour
- Full-time
- Weekends as needed +1
- We are currently seeking individuals with night and weekend availability.
- Our Line/Prep cooks are the heart of our culinary artistry, ensuring each dish is…
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Experienced Line Cooks
Job details
Full job description
Experienced Line Cooks – $24–$28/hr + Tips
Employer: Green Coast Catering Ltd.
Location: Langley, BC (New Langley Christmas Village near Fraser Hwy and 200th)
Employment Type: Seasonal Employee (Payroll Position)
Dates: November 25 – December 24, 2026
Schedule: Full-time and part-time positions available, including evenings and weekends
Compensation: $24–$28/hour + shared tips (minimum $7/hour guaranteed) + paid overtime
Job Overview
Green Coast Catering Ltd., an established year-round food truck and catering company, is hiring experienced Line Cooks for our high-volume food operations at the Langley Christmas Village.
We’re looking for skilled, reliable cooks who thrive in fast-paced kitchens, work well as part of a team, and take pride in producing excellent food.
You’ll be working at one of our popular European-inspired food concepts, including:
Bavarian Rotisserie Co. – A brand-new, state-of-the-art rotisserie operation featuring three large cathedral-style rotisseries, specializing in traditional Bavarian roasted pork hocks.
North Shore Bratwurst Haus – A busy German street food operation serving grilled bratwurst and currywurst.
Mom’s Grilled Cheese – A high-volume gourmet grilled cheese operation featuring freshly prepared sandwiches and hot tomato soup.
These positions offer an exciting opportunity to work in a lively European-style Christmas market atmosphere with professional equipment, established cooking procedures, and a supportive management team.
Key Responsibilities
- Prepare, cook, and serve food according to established recipes and procedures.
- Work efficiently in a high-volume kitchen environment.
- Operate commercial cooking equipment safely and effectively.
- Maintain consistent food quality, presentation, and portion control.
- Coordinate with team members to ensure fast, efficient service.
- Assist with food preparation, inventory restocking, and daily production.
- Follow food safety, sanitation, and temperature-control procedures.
- Maintain clean, organized workstations.
- Assist with opening, closing, and daily cleaning duties.
- Work collaboratively with kitchen managers and fellow employees.
Qualifications & Requirements
- Previous professional cooking experience required.
- Experience working in busy restaurants, commercial kitchens, catering, or high-volume food service.
- Ability to work quickly and efficiently under pressure.
- Strong understanding of commercial kitchen operations and food safety.
- Comfortable working with commercial cooking equipment.
- Reliable, punctual, and able to work well in a team.
- Positive attitude and willingness to learn established production systems.
- Availability for evening and weekend shifts during the Christmas market.
Experience with grilling, roasting, short-order cooking, or high-volume food production is an asset.
Formal culinary qualifications are not required. We value practical experience, reliability, and a strong work ethic.
Compensation & Benefits
- $24–$28/hour, depending on experience.
- Full participation in our employee tip-sharing pool, with a guaranteed minimum of $7/hour in tips.
- Minimum combined compensation of $31–$35/hour, before overtime, with the potential to earn more.
- Paid overtime in accordance with BC employment standards.
- Regular payroll employment — not an independent contractor position.
- Vacation pay, CPP, and Employment Insurance through payroll.
- Full-time and part-time opportunities.
- Professional equipment and established cooking systems.
- Supportive management and a fun, energetic Christmas market atmosphere.
- Potential for long-term employment with our established, year-round food truck and catering company.
About Us
Green Coast Catering Ltd. operates multiple food trucks and provides catering services throughout Metro Vancouver and the Fraser Valley.
We’re an established, growing company specializing in festivals, major public events, private functions, and corporate catering.
Our team takes pride in producing great food, working efficiently, and creating a positive, enjoyable workplace.
How to Apply
Please submit your resume through Indeed, highlighting your professional cooking experience and availability.
We’re looking for capable, hardworking cooks who enjoy high-volume cooking, teamwork, delivering great food and also having a great time doing it!
Pay: $24.00-$28.00 per hour
Expected hours: 24.0 – 48.0 per week
Benefits:
- Flexible schedule
Work Location: In person