Skip to main content
Post your resume and find your next job on Indeed!

Restaurant Kitchen jobs in Montréal, QC

Sort by: -
    • Excellent teamwork skills with the ability to communicate effectively with kitchen staff and servers.
    • Ability to work efficiently in a fast-paced environment/…
    • Restaurant Leméac is looking for a cook for night or day shift.
    • 2 years + of experience required.
    • Lovely team, 40h/week guaranteed + all the overtime hours are…
    • Située au cœur de Montréal, notre brasserie française est une véritable institution depuis plus de 40 ans.
    • 3 ans d'expérience en restauration, idéalement dans…
    • Prior experience in food service, restaurant, or kitchen environments is mandatory.
    • Food industry experience demonstrating familiarity with kitchen operations…
    • Participer à l’entretien général du restaurant;
    • Participate in the general maintenance of the restaurant;
    • Participate in the opening and closing of the kitchen;
    • Oversee kitchen operations and activities, and supervise kitchen staff and support teams during food and ingredient handling, plating, and other kitchen tasks…
    • Be able to communicate and understand the predominant language(s) of the restaurant's trading area.
    • Must be able to communicate clearly with managers, vendors,…
    • Nous sommes une cuisine organisée avec une atmosphère amicale.
    • Veuillez soumettre votre CV à notre attention.
    • Job Types: Full-time, Part-time, Permanent.
    • En collaboration avec le/la directeur(trice) du service alimentaire ,le/la Directeur(trice) de la cuisine s’occupe de la planification, la supervision,…
    • Planifier et organiser les menus de groupes avec les autres responsables de cuisine.
    • Assurer la mise en place complète des événements.
    • Contribuant à la performance et à la rentabilité du restaurant.
    • Coordonnant les opérations en salle et en cuisine.
    • Un environnement stimulant, rapide et humain.
    • As a Line Cook, you will be responsible for assisting in meal preparation and ensuring food safety in our restaurant kitchen.
    • Operate kitchen equipment safely and effectively, with strong technical expertise.
    • Culinary degree and/or experience in a high-volume, luxury kitchen.
    • Le Cathcart est à la recherche d’un (e) cuisinier-ère qui saura mettre la main à la pâte et travaillera dans un environnement professionnel et en croissance…
    • Mentor, coach, and elevate Sous Chefs, Line Cooks, and kitchen staff to reach their full potential.
    • Set Safety & Quality Standards: Ensure absolute compliance…
Get email updates for the latest Restaurant Kitchen jobs in Montréal, QC

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

Job Post Details

Line Cook - job post

Lola Rosa Place des Arts
Montréal, QC H2X 2A1
$19–$23 an hour - Permanent, Full-time, Casual

Job details

Pay

  • $19–$23 an hour

Job type

  • Casual
  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Holidays

Location

Montréal, QC H2X 2A1

Benefits

Pulled from the full job description

  • Discounted or free food
  • Casual dress

Full job description

Job Summary
We are seeking a dedicated and experienced Line Cook to join our vibrant restaurant team. The ideal candidate will be passionate about food preparation, cooking, and delivering excellent food service. This role involves preparing meals according to recipes and standards, maintaining a clean and organized kitchen, and ensuring food safety protocols are followed. The Line Cook will play a vital role in creating a positive dining experience for our guests through quality meal preparation and efficient service.

Requirements

  • Minimum 3 YEARS PROVEN line cook experience
  • MUST have weekend availability and morning availability
  • Knowledge of food handling safety protocols and proper sanitation practices
  • Ability to work efficiently in a fast-paced environment/ high volume restaurant while maintaining attention to detail
  • Strong understanding of meal preparation techniques and culinary standards
  • Excellent teamwork skills with the ability to communicate effectively with kitchen staff and servers
  • Flexibility to work various shifts including weekends and holidays as needed

Join our team as a Line Cook if you are passionate about culinary arts, committed to food safety, and eager to contribute to an exceptional dining experience.

Pay: $19.00-$23.00 per hour

Benefits:

  • Casual dress
  • Discounted or free food

Experience:

  • kitchen: 3 years (required)

Work Location: In person

Let Employers Find YouUpload Your Resume