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Restaurant Kitchen jobs in London, ON

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    • Support team members during busy periods to ensure smooth restaurant operations.
    • Food industry or restaurant experience is a plus but not mandatory.
    • For interactive cooking or food preparation, demonstrated ability to safely operate kitchen equipment and practice safe knife skills.
    • For interactive cooking or food preparation, demonstrated ability to safely operate kitchen equipment and practice safe knife skills.
    • Demonstrated ability to safely operate kitchen equipment and practice safe knife skills.
    • We service over 23,000 customers per day in 20 campus operations…
    • Demonstrated ability to safely operate kitchen equipment and practice safe knife skills.
    • Flexibility is required to work in any of our 3 areas - Residence…
    • Follow all restaurant policies, procedures, and guidelines.
    • Communicate effectively with kitchen staff, servers, and management.
    • Supporting the kitchen and service teams during busy periods.
    • Has kitchen experience or is a recent culinary program graduate.
    • Job Types:* Full-time, Part-time.
    • Ability to work efficiently in a fast-paced kitchen setting.
    • Minimum 3 years' experience in food service or restaurant environments is highly preferred.
    • Demonstrated ability to safely operate kitchen equipment and practice safe knife skills.
    • Please note, this position is a full-time sessional opportunity working…
  • View similar jobs with this employer
    • Ensuring kitchen is ready for business before restaurant opens (i.e. sanitizes work area, stocks work area, prepares raw ingredients).
    • Quick service & fast food restaurant: 3 years (required).
    • Minimum 1 year of supervisory experience in a quick service restaurant (QSR) environment.
    • Have BOH and/or kitchen experience.
    • Have experience in the restaurant and/or hospitality industry.
    • Be flexible in open hours of availability.
  • View similar jobs with this employer
    • Collaborate with colleagues to uphold a positive and productive kitchen environment.
    • Work collaboratively with the kitchen team to coordinate and expedite…
    • Experience working in commercial, institutional, or high-volume kitchen environments.
    • The Chef is a skilled and experienced culinary professional responsible…
    • Coach, lead, and mentor a team of cooks.
    • Ensure proper training of back of house team members.
    • Maintain a safe, sanitary, and clean work environment.
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Career Resources:

Cook
Ta Ke sushi
101 Fanshawe Park Road East, London, ON N5X 3V9
From $19 an hour
Part-time, Full-time
Apply now

Job details

From $19 an hour
Part-time, Full-time
101 Fanshawe Park Road East, London, ON N5X 3V9

Full job description

Job Overview
We are seeking a dedicated and enthusiastic individual to join our culinary team as a <PERSON>. This role involves preparing and serving high-quality food in a fast-paced restaurant environment. The ideal candidate will have a passion for food, excellent service skills, and a strong understanding of food safety standards. This position offers an opportunity to develop culinary skills and gain valuable experience in the food industry.

Responsibilities

  • Prepare and serve food items according to established recipes and presentation standards
  • Assist with meal preparation, including chopping, cooking, and plating dishes
  • Ensure all food handling practices adhere to safety and hygiene regulations
  • Serve customers efficiently and courteously, providing excellent food service
  • Maintain cleanliness and organization of the kitchen and dining areas
  • Follow food safety protocols to prevent contamination and ensure quality control
  • Support team members during busy periods to ensure smooth restaurant operations

Qualifications

  • Previous experience in serving, food preparation, or kitchen roles is preferred but not required
  • Knowledge of food handling, safety procedures, and restaurant operations
  • Ability to cook a variety of dishes with attention to detail and quality standards
  • Strong communication skills and a customer-focused attitude
  • Ability to work in a fast-paced environment while maintaining professionalism
  • Food industry or restaurant experience is a plus but not mandatory
  • Willingness to learn new skills and adapt to changing priorities

This position is integral to delivering exceptional dining experiences for our guests. We value team players who are passionate about food service and committed to maintaining high standards of cleanliness and safety.

Job Types: Full-time, Part-time

Pay: From $19.00 per hour

Education:

  • DCS / DEC (preferred)

Experience:

  • ASIAN RESTAURANT: 1 year (preferred)

Work Location: In person

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