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Restaurant Kitchen jobs in Barrhaven, ON

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    • Familiarity with POS systems and restaurant operations.
    • Collaborate with servers and kitchen staff to ensure a smooth flow of service.
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    • Dental, Vision, Prescription, Medical Benefits.
    • Prepare, bake and decorate donuts, muffins, croissants, cookies, bread and other pastries according to company…
    • Be able prepare food to specification.
    • Ensure that food comes out simultaneously, in a timely fashion.
    • Stock, set up and clean stations throughout their shift.
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    • Assist in maintaining equipment and kitchen cleanliness.
    • Strong knowledge of food safety and kitchen hygiene practices.
    • Employee discounts on food and drinks.
    • We are seeking an experienced line cook comfortable with working all stations in the kitchen.
    • Previous experience in a kitchen or restaurant setting is preferred.
    • Help maintain a clean and organized kitchen workspace.
    • As a server, you will deliver exceptional dining experiences by providing safe, friendly and attentive service that makes our guests feel welcome and like they…
    • * Coordinate with the kitchen team to ensure smooth ticket timing and food quality.
    • Key Responsibilities: * Set up and stock stations with all necessary…
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    • Previous line cook or restaurant kitchen experience preferred.
    • Operate and maintain kitchen equipment safely.
    • Assist with opening and closing kitchen duties.
    • Montana’s standard for all Guests in the restaurant.
    • As a Heart of House Associate you’re responsible for consistently and accurately producing our fire-grilled…
    • Minimum 2+ years of restaurant management experience in a full-service dining environment required.
    • Maintain strong communication with kitchen and bar teams to…
    • Teamwork with all departments to ensure a great guest experience ● Follows established procedures in setup and take-down of kitchen line.
    • Our client is currently hiring a Food Production Worker who is passionate about food quality, teamwork, and maintaining high production standards.
    • Prévoir les articles nécessaires au bon déroulement du service;
    • Effectuer la mise en place du plan de travail avant le service;
    • Now hiring Full-time and Part-time kitchen staffs.
    • Enthusiastic individuals with good work ethics.
    • Full Time/Part Time, Hourly Pay + Tip.
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Host/Hostess Lead
2750 Iris Street, Ottawa, ON K2C 1E6
$17.95 an hour
Full-time

Job details

$17.95 an hour
Discounted or free food, On-site parking
Full-time
Weekends as needed, Evenings as needed, Holidays
2750 Iris Street, Ottawa, ON K2C 1E6

Full job description

Host/Hostess

We are seeking an experienced, friendly, and customer-oriented individual to join our team as a Host/Hostess. As the first point of contact for our guests, you will play a key role in delivering exceptional customer service and creating a welcoming dining experience. If you are passionate about hospitality and enjoy working in a fast-paced environment, we would love to hear from you.

Responsibilities

  • Greet guests warmly and professionally upon arrival
  • Escort guests to their tables, provide menus, and introduce their server
  • Assist with seating arrangements to ensure efficient use of dining space
  • Manage the waitlist during peak periods and provide accurate wait-time estimates
  • Bus and clean tables as needed
  • Answer phone calls and assist with reservations, takeout orders, delivery orders, and guest inquiries
  • Collaborate with servers and kitchen staff to ensure a smooth flow of service
  • Maintain cleanliness and organization of the host/hostess station
  • Process retail beer store sales in accordance with company policies and regulations
  • Handle guest concerns or complaints professionally and escalate issues when necessary
  • Work with Managers, the kitchen, and the rest of the host team to ensure successful services.

Requirements

  • Previous customer service experience, preferably in the hospitality industry
  • Previous hosting experience is considered an asset
  • Excellent communication and phone etiquette skills
  • Strong guest-service skills with the ability to anticipate guest needs and exceed expectations
  • Familiarity with POS systems and restaurant operations
  • Ability to multitask and perform well under pressure in a fast-paced environment
  • Strong problem-solving skills and the ability to handle difficult situations with professionalism
  • Availability to work evenings, weekends, and holidays as required
  • Smart Serve
  • Full-Time Nights & Part-Time Days

Benefits

  • Opportunities for career growth and advancement within our organization
  • Employee discounts on food and beverages
  • Positive and supportive team environment

If you are passionate about hospitality and committed to creating memorable guest experiences, we encourage you to apply. We look forward to hearing from you!

Job Type: Full-time

Pay: $17.95 per hour

Expected hours: 30.0 – 40.0 per week

Benefits:

  • Discounted or free food
  • On-site parking

Work Location: In person

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