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Restaurant Jobs jobs in Richmond Hill, ON

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    • 1-2 years of experience in high-volume Italian restaurant food preparation, cooking, and service is preferred but not essential.
    • Proven experience in fine dining or upscale restaurant environments with a strong background in food service and guest relations.
    • No Less than 6 years minimum restaurant experience will be accepted*.
    • Do you have at least five years of serving experience in a fast paced Italian restaurant,…
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    • This compensation is inclusive of the anticipated restaurant tip portion.
    • You operate with consistency and precision while utilizing prep and cooking methods…
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    • This compensation is inclusive of the anticipated restaurant tip portion.
    • You operate with consistency and precision while utilizing prep and cooking methods…
    • Ensures that the kitchen, all food prep areas, and all food storage areas meet restaurant cleaning standards.
    • Prepares basic components of each dish on our menu…
    • Minimum 3 years of serving experience in a restaurant or hospitality environment.
    • Excellent customer service and communication skills.
    • Ability to perform the following: carrying or lifting items up to 50 pounds, moving about the restaurant, handling food objects, plates, trays, glasses etc,…
    • Restaurant: Familiarity with restaurant operations, including kitchen procedures and customer service expectations.
    • Expected hours: 20 – 40 per week.
    • Previous experience in the food industry or restaurant experience is great but not required.
    • They create a positive, collaborative kitchen atmosphere and take…
    • Collaborate with restaurant management to develop menus and special offerings.
    • Proven experience in food preparation, cooking, and restaurant management.
    • Prior restaurant or catering experience is preferred but not mandatory; a passion for culinary arts is essential.
    • Previous experience cooking in a Middle Eastern or similar restaurant.
    • Experience plating dishes in a high-volume restaurant environment.
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    • 1-3 years kitchen management/supervisory experience in a comparable restaurant environment.
    • Tuition Reimbursement: Invest in your education with support for…
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    • Your restaurant management skills will help maintain service standards, safety, and cleanliness, motivating your team to deliver memorable experiences.
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Job Post Details

Line Cook
La Vecchia Thornhill
Thornhill, ON L4J 9J8
$21–$23 an hour
Part-time, Full-time
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Job details

$21–$23 an hour
On-site parking
Part-time, Full-time
Thornhill, ON L4J 9J8

Full job description

Job Summary
We are seeking a skilled and reliable Line Cook to join our culinary team at a high volume, upscale, Italian restaurant ! The ideal candidate will have a strong background in food preparation and cooking. As a Line Cook, you will play a crucial role in delivering high-quality meals while maintaining food safety standards.

Responsibilities

  • Prepare and cook menu items such as pastas, pizzas, grilled meats, seafood, antipasti, and desserts according to recipes and presentation standards.
  • Set up and maintain line stations before and during service.
  • Execute orders efficiently during peak hours while maintaining food quality, timing and presentation
  • Collaborate with the kitchen team to ensure timely and efficient meal service.
  • Maintain cleanliness and organization of the kitchen workspace while adhering to health and safety standards including proper temperature control and cross contamination prevention.
  • Assist with opening and closing duties, including cleaning equipment, breaking down stations and prepping for the next shift.
  • Operate kitchen equipment safely and efficiently
  • Monitor inventory levels of food supplies and assist with ordering as needed..

Skills

  • 1-2 years of experience in high-volume Italian restaurant food preparation, cooking, and service is preferred but not essential.
  • Food safety and handling.
  • Strong knife skills and cooking techniques.
  • Ability to work effectively in a fast-paced kitchen environment while maintaining attention to detail.
  • Strong communication skills and the ability to work within a team setting.

Job Types: Full-time, Part-time

Pay: $21.00-$23.00 per hour

Benefits:

  • On-site parking

Work Location: In person

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