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Restaurant Jobs jobs in Orangeville, ON

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    • Complete line check pars to ensure that enough product is prepared and kept ready for service.
    • Ensure the quality of food is outstanding each and every time…
    • 3 years experience at a full service restaurant environment.
    • Lead the day-to-day leadership and management of a Quench Hospitality restaurant as directed by the…
  • Responsibilities include, Greeting patrons. Order taking. Cashing out patron. Serving beverages. (smart serve required) General housekeeping duties.…
    • Previous experience in the food industry or restaurant environment is preferred.
    • As a Line Cook, you will play a crucial role in ensuring that our kitchen…
    • You genuinely enjoy taking care of people and making their experience a good one.
    • *Weekend availability is a must.
    • Prior food service experience in a fast-paced restaurant environment preferred.
    • Join our dynamic team as a Food Expeditor, where you'll play a vital role in…
    • Growth and development opportunities within the restaurant.
    • Montana's in Orangeville is looking for Servers*.
    • Communicate and recommend offerings to Guests.
    • Previous restaurant experience an asset but not essential,.
    • Able to work under pressure.
    • Applicants must have regular access to a vehicle for transportation.
    • Monitoring inventory and ensuring that all food supplies and other restaurant essentials are adequately stocked.
    • View all A&W | AWGTA jobs - Orangeville jobs - Restaurant Manager jobs in Orangeville, ON
    • Salary Search: Restaurant Supervisor salaries in Orangeville, ON
    • See popular questions & answers about A&W | AWGTA
    • Previous line cook experience in a restaurant, club, or catering environment; Safe Food Handling certification preferred.
    • Golf perks and multiple course access.
    • Takes pride in keeping the restaurant clean and stocked.
    • You’ll prepare pitas, salads and other menu items, provide great customer service, complete food prep,…
    • If something needs cleaning, you clean it.
    • Use good judgment and common sense.
    • Are friendly, outgoing and comfortable talking to customers.
    • Position Summary:* Prepares and cooks pastries and desserts for the restaurant and for special occasions, conferences and other functions in a manner consistent…
    • * Daily food preparation, including chopping, cutting, portioning, and ingredient preparation.
    • * Preparing food items according to recipes and standards.
    • Previous food service or restaurant experience is highly preferred, especially in breakfast or casual dining settings.
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Career Resources:

Line Cooks & Prep Cooks
Montana's
·
3.4
111 5th Ave, Orangeville, ON L9W 5B7
$17.60–$18.50 an hour
Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

$17.60–$18.50 an hour

Job type

Full-time

Full job description

Job description
Montana’s is searching for Line Cooks
at our Orangeville location!
At Montana's, BBQ-lovers, friends, and family alike gather together in an energetic place to devour mouth-watering favorites fresh off the grill. We’re looking for friendly, down-to-earth teammates who are passionate about grilling and serving the best 100% Canadian BBQ and want to have a fun time doing it.
Overview: As a Line Cook, your primary focus will be preparing and presenting superior quality food using standardized recipes and portion sizes.
What you will do in this role:

  • Complete line check pars to ensure that enough product is prepared and kept ready for service
  • Ensure the quality of food is outstanding each and every time
  • Plate food to specifications to create a great dining experience
  • Perform opening & closing procedures as instructed
  • Keep your work area, utensils & product equipment in a clean, sanitized state at all times
  • Complete cleaning jobs outlined by management teams
  • Adhere to all Food Safety policies and procedures
  • Complete Food Safety logs, as required

What we are looking for:

  • Excellent communication, social and organizational skills
  • Energetic and self-confident with a positive attitude and willingness to learn
  • Follows standards and procedures
  • Ability to thrive in a fast-paced environment
  • Reliable and punctual
  • Ability to work a flexible schedule
  • Willing to help with prep and dishes as needed
  • Bonus points for previous experience as a Line Cook
  • Food Safety certified or willing to obtain within 3 months - follow provincial mandate

What’s in it for you:

  • 20% employee discount dining card valid at participating Recipe brands
  • Become a certified Montana’s Grill Master (available for Broiler Position)
  • Flexible scheduling
  • An energetic and dynamic team
  • Competitive wages
  • Fun working environment
  • Growth and development opportunities within the restaurant
  • Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands

If you believe in good times and awesome BBQ, apply online today!
Some opportunities may exist with our Franchise partners, which are independently owned and operated.
Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.
Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation.
Part-time hours: up to 40 per week
Job Types: Full-time, Part-time
Salary: $17.60-18.50 per hour

Location: 111 5th Avenue, Orangeville, ON L9W 5B7

Job Type: Full-time

Pay: $17.60-$18.50 per hour

Work Location: In person

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