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Restaurant Jobs jobs in Orangeville, ON

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    • Complete line check pars to ensure that enough product is prepared and kept ready for service.
    • Ensure the quality of food is outstanding each and every time…
    • Minimum 3 years of senior F&B leadership experience in a multi-outlet environment, ideally in a hotel/resort or upscale restaurant setting.
    • Growth and development opportunities within the restaurant.
    • Montana's in Orangeville is looking for Servers*.
    • Communicate and recommend offerings to Guests.
    • The Dishwasher plays a crucial role in maintaining the cleanliness and efficiency of our resort restaurant's kitchen.
    • Job Types: Full-time, Permanent.
    • Setup station according to restaurant guidelines.
    • Follow recipes, portion controls, and presentation specifications as set by the restaurant.
    • A minimum of 3-4 years of previous Line Cook experience working in a hotel/restaurant environment.
    • Taste and evaluate dishes to ensure they meet the…
    • Experience in a new restaurant opening considered an asset.
    • Minimum of five years’ culinary experience in a full-service restaurant, 1 year as CDP.
    • Clean, affordable, and renovated employee housing.
    • Discounts on food and beverage.
    • Employee of the month recognition.
    • We are hiring full-time Dishwashers.
    • The successful applicant will work out of our Main Lodge kitchen preparing orders for our table service restaurant, The Pine River Cafe & Public House.
    • Chuck's Roadhouse Bar and Grill Orangeville is looking for KITCHEN ASSISTANTS, LINE COOKS, EXPO AND Experienced Grill Cooks .
    • Monitor the restaurant’s sales.
    • Develop and follow a budget to maximize restaurant profits.
    • Keep track of inventory and place orders with suppliers accordingly.
    • Chuck’s Roadhouse is your local bar & grill, family-friendly restaurant.
    • Our cooks (line, sauté, grill, fry) are responsible for creating that unforgettable…
    • Previous line cook experience in a restaurant, club, or catering environment; Safe Food Handling certification preferred.
    • Golf perks and multiple course access.
    • Previous kitchen experience in a restaurant, golf club, or catering environment is an asset.
    • We aim to generate stable long-term financial results for our…
    • Previous experience in a restaurant or food service environment is preferred but not required.
    • Adhere to restaurant policies regarding serving, food service,…
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Job Post Details

Line Cooks & Prep Cooks - job post

Montana's
3.4 out of 5 stars
111 5th Ave, Orangeville, ON L9W 5B7
$17.60–$19.00 an hour - Full-time

Job details

Pay

  • $17.60–$19.00 an hour

Job type

  • Full-time

Location

111 5th Ave, Orangeville, ON L9W 5B7

Full job description

Job description
Montana’s is searching for Line Cooks
at our Newmarket location!
At Montana's, BBQ-lovers, friends, and family alike gather together in an energetic place to devour mouth-watering favorites fresh off the grill. We’re looking for friendly, down-to-earth teammates who are passionate about grilling and serving the best 100% Canadian BBQ and want to have a fun time doing it.
Overview: As a Line Cook, your primary focus will be preparing and presenting superior quality food using standardized recipes and portion sizes.
What you will do in this role:

  • Complete line check pars to ensure that enough product is prepared and kept ready for service
  • Ensure the quality of food is outstanding each and every time
  • Plate food to specifications to create a great dining experience
  • Perform opening & closing procedures as instructed
  • Keep your work area, utensils & product equipment in a clean, sanitized state at all times
  • Complete cleaning jobs outlined by management teams
  • Adhere to all Food Safety policies and procedures
  • Complete Food Safety logs, as required

What we are looking for:

  • Excellent communication, social and organizational skills
  • Energetic and self-confident with a positive attitude and willingness to learn
  • Follows standards and procedures
  • Ability to thrive in a fast-paced environment
  • Reliable and punctual
  • Ability to work a flexible schedule
  • Willing to help with prep and dishes as needed
  • Bonus points for previous experience as a Line Cook
  • Food Safety certified or willing to obtain within 3 months - follow provincial mandate

What’s in it for you:

  • 20% employee discount dining card valid at participating Recipe brands
  • Become a certified Montana’s Grill Master (available for Broiler Position)
  • Flexible scheduling
  • An energetic and dynamic team
  • Competitive wages
  • Fun working environment
  • Growth and development opportunities within the restaurant
  • Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands

If you believe in good times and awesome BBQ, apply online today!
Some opportunities may exist with our Franchise partners, which are independently owned and operated.
Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.
Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation.
Part-time hours: up to 40 per week
Job Types: Full-time, Part-time
Salary: $17.60-18.50 per hour

Location: 111 5th Avenue, Orangeville, ON L9W 5B7

Job Type: Full-time

Pay: $17.60-$19.00 per hour

Work Location: In person

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