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Restaurant Jobs jobs in Durham District, ON

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    • Your restaurant management skills will help maintain service standards, safety, and cleanliness, motivating your team to deliver memorable experiences.
    • Promote food handling and food safety practices while coordinating restaurant, bar, or café service as needed.
    • Monthly & Yearly Bonuses based on performance.
  • View similar jobs with this employer
    • *Responsibilities:* - Prepare and cook menu items in compliance with established recipes and standards - Ensure food quality, freshness, and presentation…
    • Previous experience in food service, restaurant, or kitchen environments preferred.
    • Candidates should have a strong commitment to food safety and commitment to…
    • Kitchen Supervisors at Canada's leading casual dining restaurant, Boston Pizza, assist in overseeing the daily operations of the kitchen, including the training…
    • Complete line checks to ensure that enough product is prepared and kept ready for service.
    • Ensure the quality of food is outstanding each and every time.
    • Maintain restaurant facilities, equipment and operational readiness.
    • 3–5 years of restaurant management experience preferred.
    • Sales growth and guest traffic.
    • We are seeking a dedicated and highly skilled Sous Chef for a fine dining Italian restaurant.
    • The Sous Chef will assist the Executive Chef in managing daily…
    • Job Types: Full-time, Permanent.
    • Newcastle, ON: reliably commute or plan to relocate before starting work (preferred).
    • Unfortunately at this time we are only hiring experienced line cooks with at least 5 years experience in a similar restaurant environment.
    • Available to work a variety of restaurant operating hours.
    • Previous experience working in a high-volume restaurant preferred.
    • Part-time hours: 40 per week.
    • Monitor and manage the restaurant’s budget, ensuring financial goals are met.
    • Knowledge of restaurant industry best practices, financial management, and…
    • Minimum of 1 year of previous restaurant kitchen or cooking experience is an asset.
    • Line Cooks are responsible for setting up workstations and preparing…
  • View similar jobs with this employer
    • Job Type: Full-time, Permanent.
    • As Back of House Manager, you will own all activity happening in the BOH.
    • This includes managing inbound deliveries, preparing…
    • View all JD Sports Canada jobs - Oshawa jobs
    • Salary Search: Back of House Manager salaries in Oshawa, ON
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    • Responsible for event day operational efficiency of the restaurant and catering areas.
    • As a Restaurant Supervisor, you are responsible for providing leadership…
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Job Post Details

Front of House Manager
75 Consumers Dr Unit D3b, Whitby, ON L1N 2C2
$53,600–$63,700 a year

Job details

$53,600–$63,700 a year
Tuition reimbursement
75 Consumers Dr Unit D3b, Whitby, ON L1N 2C2

Full job description

About Us:
At Service Inspired Restaurants, we pride ourselves on a diverse portfolio and a bold, results-driven culture that fosters growth and opportunity. We live our values daily to be the first choice for guests, team members, partners, communities, and investors.

Our Brands include Jack Astor’s, SCADDABUSH, Reds Wine Tavern, The Loose Moose, The Antler Room, Duke's Refresher + Bar, and Abbey’s Bake House.

Work Perks:
  • Competitive Pay: Receive a salary that reflects your hard work and dedication.
  • Comprehensive Benefits: Access a range of health and wellness benefits tailored for you.
  • Leadership Programs: Enhance your skills with our dedicated leadership training initiatives.
  • Career Growth Opportunities: Build your career with structured advancement paths within our organization.
  • Tuition Reimbursement: Invest in your education with support for continuing education expenses.
  • Wellness Support: Prioritize your health with resources aimed at promoting well-being.
  • Team Discounts: Enjoy exclusive discounts on meals and services for you and your team.
  • RSP Matching: Grow your future with our company-matched retirement savings plan.
About The Job:
As Front of House Manager, you’ll support daily service operations, ensure top-notch guest service, and assist with staffing and training. Your restaurant management skills will help maintain service standards, safety, and cleanliness, motivating your team to deliver memorable experiences. Leadership development is also a focus to help you advance your management skills.
About You:
  • Oversee daily front of house operations to ensure excellent guest experiences
  • Supervise, train, and motivate front of house staff to deliver high service standards
  • Manage reservations, seating, and waitlists to maximize efficiency
  • Ensure compliance with health, safety, and sanitation regulations
  • Handle guest inquiries, complaints, and feedback professionally
  • Uphold our core values: Hospitality, Authenticity, Quality, Fun, and Courage
Diversity & Inclusion: Service Inspired Restaurants® promotes fair hiring, prohibits discrimination, and is committed to an accessible, inclusive workplace. Please inform us if accommodations are needed during the interview process.

Min: CAD $53,600.00/Yr. Max: CAD $63,700.00/Yr.
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