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Restaurant Jobs jobs in Barrie, ON

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    • Previous experience in a restaurant or kitchen setting is required.
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    • Proven experience in food preparation, cooking, and restaurant management.
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    • Previous experience in a restaurant or kitchen environment is preferred.
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    • Previous cooking experience in a restaurant environment.
    • The Second Cook is responsible for supporting the culinary team by ensuring prep is completed to the…
    • Previous line cook experience in a restaurant, club, or catering environment; Safe Food Handling certification preferred.
    • Golf perks and multiple course access.
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Job Post Details

Line Cook - job post

Tubbies Breakfast Lunch & Dairy Bar
462 Bayfield Street, Barrie, ON L4M 5A2
$18–$24 an hour - Part-time, Full-time

Job details

Pay

  • $18–$24 an hour

Job type

  • Part-time
  • Full-time

Location

462 Bayfield Street, Barrie, ON L4M 5A2

Benefits

Pulled from the full job description

  • Discounted or free food
  • On-site parking

Full job description

Overview
Tubbies is the newest and most exciting brand in breakfast - and we're coming to Barrie! We are seeking experienced and skilled line cooks to join our culinary team. In this role, you will play a crucial part in meal preparation and food service, ensuring that our kitchen operates smoothly and efficiently. You will be responsible for preparing high-quality dishes while adhering to food safety standards. If you have a passion for cooking and thrive in a fast-paced environment, we want to hear from you!

Prior experience with breakfast menus is an asset but not required.

Responsibilities

  • Prepare ingredients for cooking, including washing, chopping and marinating as needed.
  • Assist in the cooking process by following recipes and cooking instructions.
  • Maintain cleanliness and organization of the kitchen area, including workstations and equipment.
  • Ensure all food handling practices comply with food safety regulations.
  • Collaborate with other kitchen staff to ensure timely meal preparation and service.
  • Help with inventory management by monitoring stock levels of ingredients and supplies.
  • Participate in daily cleaning tasks to maintain a hygienic kitchen environment.

Experience

  • Previous experience in a restaurant or kitchen setting is required.
  • Familiarity with food handling and safety practices is essential.
  • Knowledge of meal preparation techniques and food service operations is a plus.
  • Ability to work efficiently under pressure while maintaining attention to detail.
  • Strong communication skills and the ability to work well within a team.

Join us in creating delicious meals that delight our guests!

Job Types: Full-time, Part-time

Pay: $18.00-$24.00 per hour

Benefits:

  • Discounted or free food
  • On-site parking

Experience:

  • Cooking: 1 year (preferred)

Language:

  • English (preferred)

Licence/Certification:

  • Food Handler Certification (preferred)

Work Location: In person

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