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    • Previous restaurant experience preferred, especially in serving or bartending roles.
    • This role involves providing exceptional customer service by taking orders,…
    • * 1+ year restaurant management experience.
    • * Previous restaurant experience will be considered an asset.
    • * Proven 1+ year cooking experience in one or more…
    • Key Responsibilities: * Deliver exceptional dining and drinking experiences for our guests by providing top-notch service and anticipating guest needs.
    • You will be responsible for providing outstanding customer service, taking orders, and ensuring that all guests feel welcomed and valued.
    • Previous experience in food service, restaurant, or hospitality industry preferred.
    • The Food Runner plays a vital role in ensuring timely delivery of food to…
    • Determine the size of food portions and costs.
    • Plan menus and estimate food requirements for their realization.
    • Requisition food and kitchen supplies.
    • Proven supervising experience within the food service or restaurant industry.
    • . Indian restaurant experience will be given a 1st preference.
    • Answer incoming phone calls with professionalism, providing information about wait times and restaurant offerings.
    • Prior restaurant or kitchen experience demonstrating reliability and professionalism.
    • Proven experience in serving and preparing Indian/Maharashtrian cuisine in…
    • Prior experience working as a cook in a restaurant or food service environment, preferably with knowledge of Indian cuisine or tandoori cooking techniques.
    • Ability to make Dosa and Parotta in a fast paced restaurant kitchen.
    • Food handling and safety experience within a restaurant or food industry setting is…
    • At least 1-year experience cooking in a hotel kitchen/restaurant or manufacturing high volume catering environment.
    • Arrive to work on-time.
    • Prepare and cook Indian dishes according to restaurant recipes.
    • Assist with food preparation and other restaurant duties as needed.
    • Previous food service experience or restaurant work preferred but not required; eagerness to learn is valued.
    • Cook menu items according to standardized recipes,…
    • Minimum 1 years of experience in a North Indian restaurant.
    • Ensure food quality, taste, and presentation meet restaurant standards.
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Server/Bartender
Spice Republic Indian Restaurant & Lounge
15869 Croydon Drive, Surrey, BC
From $17.85 an hour
Permanent, Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

From $17.85 an hour

Job type

Permanent
Full-time

Benefits

Pulled from the full job description
Flexible schedule
On-site parking

Full job description

Server/Bartender

Job Summary
We are seeking a friendly, attentive, and professional Server/Bartender to join our dynamic team. This role involves providing exceptional customer service by taking orders, serving food and beverages, and ensuring guests have an enjoyable dining experience. The ideal candidate will possess strong communication skills, a solid understanding of food safety standards, and experience in the food industry. Previous experience with POS systems such as Micros POS is preferred. This position offers an opportunity to work in a lively hospitality environment where your skills in serving, food handling, and cash handling will be valued and developed. Responsibilities

  • Greet guests promptly and courteously upon arrival
  • Take accurate food and beverage orders using POS systems like Micros POS
  • Serve food and drinks efficiently while maintaining presentation standards
  • Handle cash transactions accurately, including cashiering and cash handling duties
  • Ensure compliance with food safety and food handling regulations
  • Maintain cleanliness and organization of the service area
  • Provide excellent customer service by addressing guest needs and inquiries
  • Manage multiple tables or bar stations effectively through strong time management skills
  • Upsell menu items to enhance guest experience and maximize sales
  • Assist in setting up and breaking down service stations as needed

Qualifications

  • Previous restaurant experience preferred, especially in serving or bartending roles
  • Familiarity with POS systems such as Micros POS or similar platforms
  • Strong customer service skills with a friendly demeanor
  • Knowledge of food safety standards and proper food handling procedures
  • Basic math skills for cashiering and cash handling responsibilities
  • Excellent time management abilities to handle multiple tables or bar orders efficiently
  • Ability to work in a fast-paced environment while maintaining professionalism
  • Hospitality mindset with a focus on creating positive guest experiences
  • Must be able to serve alcohol responsibly in compliance with local regulations

Join our team to deliver memorable dining experiences through exceptional service, teamwork, and dedication. We value passionate individuals committed to hospitality excellence.

Pay: From $17.85 per hour

Benefits:

  • Flexible schedule
  • On-site parking

Work Location: In person

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