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Restaurant Job jobs in Brampton, ON

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    • Proven experience in meal preparation and food service within the restaurant or food industry.
    • The Line Cook will play a vital role in meal preparation and food…
    • Previous restaurant or hospitality experience is an asset.
    • Prepare and cook food according to recipes and restaurant quality standards.
    • Proven experience in cake decorating or baking within a restaurant or food service setting is highly desirable.
    • Calm and steady in a fast-paced environment.
    • Support service by delivering food to tables and restocking supplies.
    • Participation in our Tip Share program.
    • Collaborate with restaurant management to develop new menu items and improve existing offerings.
    • Knowledge of restaurant operations, hospitality standards, and…
    • Culinary Acumen: Strong understanding of back-of-house restaurant operations, labor.
    • Opportunities within multi-unit restaurant chains, fast-casual franchises,…
    • Experience serving in a high-volume restaurant (Smart Serve required).
    • Deliver friendly, attentive service in a high-energy, fast-paced dining room.
    • No Less than 6 years minimum restaurant experience will be accepted*.
    • Do you have at least five years of serving experience in a fast paced Italian restaurant,…
    • Previous experience as a restaurant manager, shift lead, or kitchen supervisor.
    • A reliable, friendly professional who treats the restaurant with care and takes…
    • 3-4 years of restaurant management experience.
    • Lead and motivate a team to deliver exceptional service.
    • Oversee daily operations, ensuring smooth service and…
    • Experience in a high-volume restaurant is preferred.
    • Work collaboratively with other line cooks, the Kitchen Manager, and the wider restaurant team to ensure…
    • Communicate effectively with other kitchen and restaurant team members.
    • Follow all restaurant service, health, and safety standards.
    • Minimum one year of experience in a restaurant or commercial kitchen support role.
    • Our restaurants bring people together through exceptional food, warm…
    • Meet with staff nightly at the office.
    • Help load correct equipment into vans.
    • Must be polite and have excellent customer service skills.
    • Prior experience in a restaurant, hotel, or food service environment is preferred but not required.
    • This role offers an excellent opportunity for individuals…
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Job Post Details

Line Cook
2295 Battleford Road, Mississauga, ON L5N 2W8
$18 an hour
Permanent, Full-time

Job details

$18 an hour
Flexible schedule, On-site parking
Permanent, Full-time
Weekends as needed, Evenings as needed, Evening shift
2295 Battleford Road, Mississauga, ON L5N 2W8

Full job description

Company Overview:

We are seeking a skilled and passionate Line Cook to join our culinary team. The Line Cook will play a vital role in meal preparation and food service, ensuring that our kitchen operates smoothly and efficiently. This position requires a strong understanding of food handling and safety practices, as well as the ability to inspire a team in a fast-paced restaurant environment. If you have a love for cooking and a commitment to quality, we want to hear from you!

Responsibilities

  • Basic knowledge of food preparation and kitchen operations.
  • Prepare and cook meals according to recipes and menu specifications.
  • Manage inventory and order supplies as needed to maintain kitchen efficiency.
  • Ensure compliance with food safety regulations and maintain cleanliness in the kitchen.
  • Ability to work efficiently in a fast-paced environment.
  • Monitor food presentation and portion control to maintain consistency.

Qualifications

  • Proven experience in meal preparation and food service within the restaurant or food industry.
  • Strong knowledge of food handling practices and food safety regulations.
  • Ability to work effectively in a high-pressure kitchen environment.
  • Strong organizational skills with attention to detail in food presentation.
  • Flexibility to work various shifts, including evenings and weekends as needed.
  • Culinary degree or relevant certifications are a plus but not required.

Join us as we create exceptional dining experiences through quality cooking and outstanding service!

Pay: $18.00 per hour

Benefits:

  • Flexible schedule
  • On-site parking

Language:

  • English (required)

Work Location: In person

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