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Restaurant Job jobs in Brampton, ON

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    • Proven experience in a restaurant setting with a strong focus on guest service.
    • Communicate and work well with other team members to ensure smooth operation of…
    • Advanced understanding of all full-service restaurant operations.
    • Must be able to work evening and weekends including Sundays.
    • Job Types: Full-time, Part-time.
    • Understanding of the food industry and restaurant operations.
    • The ideal candidate will assist in food preparation and ensure the kitchen runs smoothly.
    • Coordinate with and assist fellow employees to meet guests’ needs and support the operation of the restaurant.
    • Responsible for the quality of products served.
    • * 1–2+ years of cooking experience in a restaurant kitchen.
    • Positions Available: Full-Time & Part-Time Cooks.
    • Job Types: Full-time, Part-time, Permanent.
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    • 1-3 years kitchen management/supervisory experience in a comparable restaurant environment.
    • Tuition Reimbursement: Invest in your education with support for…
    • Etobicoke Airport-area Restaurant looking to fill full-time permanent positions in the kitchen.
    • Day and evening shifts available.
    • Zup’s Fishing Resort & Canoe Outfitters is looking for highly motivated, & experienced Servers, Kitchen hand, & Housekeepers who want to be part of the unique…
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    • 1-3 years kitchen management/supervisory experience in a comparable restaurant environment.
    • Tuition Reimbursement: Invest in your education with support for…
    • Maintain mise en place levels to support both restaurant and banquet service.
    • Proven experience as a line cook or in an upscale or high-volume restaurant.
    • The ideal candidate will possess a minimum 3-years of experience making Roman and/or Neapolitan style pizzas.
    • Pizza Chef: 3 years (required).
    • Lead and manage daily restaurant shifts.
    • Previous restaurant management, supervisor, or senior serving experience.
    • Strong front-of-house service skills.
    • As a Line Cook, you will play a key role in delivering consistent, high-quality dishes while supporting the overall success of the kitchen.
    • 10% OFF all restaurant food*.
    • The candidate must be willing to relocate for the summer (housing and meals provided), must have a previous serving experience, be…
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    • You have 3-5 years of restaurant management experience, with strong leadership skills and a focus on culinary excellence.
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Job Post Details

Experienced Restaurant Server - job post

Avani Asian Indian Bistro Brampton
2700 North Park Dr Unit 14, Brampton, ON
$17.60–$17.65 an hour - Permanent, Part-time, Full-time
Responded to 75% or more applications in the past 30 days, typically within 1 day.

Job details

Pay

  • $17.60–$17.65 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Evening shift
  • Holidays

Location

2700 North Park Dr Unit 14, Brampton, ON

Benefits

Pulled from the full job description

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Full job description

About us

Avani Asian Indian Bistro has been serving the finest Indian cuisine in Brampton, Mississauga and Burlington for over 18 years. Commonly hailed as the best Indian Restaurant in the GTA, Avani prides itself on providing superior service, food and ambience. Our location at 2710 North Park Drive, Unit 1, Brampton, ON and at 801 Matheson Blvd W., Unit 1, Mississauga, ON are currently looking for experienced servers.

Responsibilities

  • Provide our guests with outstanding hospitality by being courteous, genuinely friendly, attentive, efficient, accurate, and anticipating their needs.
  • Provide food and drink suggestions and take orders from guests, checking for accuracy, and entering them into a point-of-sale system.
  • Greet guests, take orders, deliver food and drinks accurately in a timely manner.
  • Learn our menu and have a detailed knowledge of Avani's food and drinks and be able to comfortably answer questions that guests may have.
  • Maintain cleanliness and sanitation standards in expeditor, host and dining areas
  • Follow all food and guest safety procedures and guidelines including proper hygiene, sanitation, and rotation.
  • Communicate and work well with other team members to ensure smooth operation of the restaurant and to ensure guests are looked after at all times.

Qualifications

  • Proven experience in a restaurant setting with a strong focus on guest service
  • Excellent food and drink and food handling and safety knowledge
  • Proficient in cash handling and basic math skills
  • Strong time management abilities to efficiently handle multiple tasks in a fast paced, high volume environment
  • Familiarity with POS systems, particularly Vexilor (Give-X), is a plus
  • Ability to work collaboratively in a fast-paced environment while ensuring guest satisfaction
  • Flexibility to work various shifts, including evenings, weekends, and holidays
  • Smart Serve certification

Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.

Job Types: Full-time, Part-time, Permanent

Pay: $17.60-$17.65 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Experience:

  • Full-Service Restaurant: 1 year (required)

Language:

  • Fluent English (required)

Licence/Certification:

  • Smart Serve (required)

Work Location: In person

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