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Restaurant Industry jobs in West Vancouver, BC

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    • Optional: Has a minimum of 2 years of Restaurant Management experience.
    • Has excellent communication and interpersonal skills.
    • Minimum 1 year cooking experience in a hotel kitchen/restaurant or manufacturing high volume catering environment.
    • Arrive to work on-time.
    • Food & beverage industry: 1 year (preferred).
    • Reporting directly to the Sales Manager, you'll serve as the Subject Matter Expert (SME) for the specialty coffee…
    • Preferred: Food service experience, restaurant experience, kitchen experience, or a background in the food industry can be helpful.
    • Two to five years of relevant sales experience, or an equivalent combination of education and experience, including experience in the restaurant industry,…
    • You have a passion for staying on top of current trends in pastry.
    • An experienced pastry cook with accreditation from a recognized culinary or equivalent trade…
    • This is a full-time position where compensation will be competitive with local industry standards.
    • Manage the day-to-day operations of the restaurant with a…
    • Preferred: Food service experience, restaurant experience, kitchen experience, or other food industry experience that supports reliable service and effective…
    • You have a passion for food and feed off the buzz of a busy restaurant.
    • In addition to a diverse and friendly workplace and engaging environment, our wages are…
    • 2-5 years experience in the alcoholic beverage industry mandatory *.
    • We are currently seeking a Territory Manager to support our existing clients, open new…
    • Compensation is within industry standards and includes extended benefits and participation in the tip pool.
    • The ability to work unsupervised; you'll be opening…
    • You bring experience and a hunger to grow your culinary skills.
    • You’re a team player and an excellent communicator.
    • Line cook: 1 year (preferred).
    • 7+ years of progressive marketing experience at branded properties in the hospitality industry, multi-property or regional oversight an asset.
    • Thorough background in quick serve and restaurant service.
    • Reports to: Food & Beverage Director, F&B Outlets Managers.
  • View similar jobs with this employer
    • Previous experience in a restaurant, hotel, or food service environment is preferred but not required.
    • The ideal candidate will play a vital role in maintaining…
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Job Post Details

Restaurant Manager
Tap & Barrel Convention Centre
·
3.0
76-1055 Canada Pl, Vancouver, BC
$50,000–$70,000 a year
Full-time
Apply now

Job details

$50,000–$70,000 a year
Paid time off, Dental care, Store discount, Paid vacation, Extended health care
Full-time
76-1055 Canada Pl, Vancouver, BC

Full job description

TAP & BARREL CONVENTION CENTRE

Job Posting Title:

Tap & Barrel is Hiring Managers

Job Description:

Tap & Barrel is one of Canada's fastest-growing hospitality companies, and we’re looking for passionate and energetic Managers to join our team at our Convention Centre location. Situated in the heart of Vancouver’s waterfront at Jack Poole Plaza, Tap & Barrel Convention Centre offers an unforgettable dining experience with stunning views of the city, mountains, and harbour.

As a Manager at Tap & Barrel, you’ll join us on our mission to bring people together to create
meaningful and memorable experiences. You’ll also be a part of a tight-knit team, where you'll make lasting connections in a fun and supportive work environment.

An Ideal Candidate...

  • Optional: Has a minimum of 2 years of Restaurant Management experience
  • Loves all things hospitality
  • Thrives in fast-paced environments and can handle multiple tasks simultaneously
  • Has excellent communication and interpersonal skills
  • Has a strong knowledge of proper food handling and sanitation regulations
  • Has experience coaching team members

What You’ll Get...

  • Industry-leading compensation
  • Extended Medical & Dental Benefits
  • 3 weeks of paid vacation to start with increases throughout your tenure
  • Your Birthday as a paid day off every year
  • 50% off food at all Tap & Barrel Group locations including BREWHALL and BRIDGES
  • A fun and supportive work environment, complete with team-building activities and events
  • Opportunities for growth and career advancement
  • The benefit of working at one of Canada’s Best Managed Companies (Deloitte Platinum-Level Recognized)

If you’re ready to take your skills to the next level, visit us in person at 1055 Canada Place to fill out an application or apply online.

At Tap & Barrel, we are committed to creating welcoming, diverse, and inclusive environments where our team members are encouraged to let their personalities shine. We are an equal opportunity employer and welcome applicants of all backgrounds.

Job Type: Full-time

Pay: $50,000.00-$70,000.00 per year

Benefits:

  • Extended health care
  • Paid time off
  • Store discount

Experience:

  • Restaurant management: 2 years (preferred)

Work Location: In person

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