Restaurant Hiring jobs in Toronto, ON
General Manager
Easily applyUrgently hiringConfidentialToronto, ON M5V 1N3- $55,000–$60,000 a year
- Full-time
- Discounted or free food
- Extended health care
- Proven experience in Senior restaurant management or a similar role within the food service industry.
- Lead and manage all aspects of restaurant operations,…
Restaurant General Manager
Easily applyUrgently hiringBOSTON PIZZAMarkham, ON L3S 4S1- $60,000–$65,000 a year
- Full-time +1
- Weekends as needed +1
- Paid time off
- Vision care
- Dental care
- Life insurance
- Store discount
- Discounted or free food
Often responds in 3 days1 hire made in past 30 days- Monitor restaurant performance metrics and implement strategies for continuous improvement.
- Proven experience in restaurant management or food service…
Dolly's- Restaurant Manager
Easily applyUrgently hiringEsplanade RestaurantsToronto, ON M5E 1A6- $48,000–$55,000 a year
- Full-time
- Weekends as needed
- Discounted or free food
- Extended health care
6 hires made in past 30 days- Scheduling: Create weekly schedules for restaurant staff to ensure proper coverage, especially on weekends and late night.
Line Cook
Easily applyNewConfidentialToronto, ON M5M 4A2- $20–$23 an hour
- Full-time
- Weekends as needed +2
- Discounted or free food
- Flexible schedule
- Prepare and cook menu items according to recipes and presentation standards.
- Assist with food preparation, including cutting, portioning, and mise en place.
Pizza Cook
Easily applyPOSTA Italbar CucinaMississauga, ON L5G 4V5- Up to $20 an hour
- Full-time +1
- Vision care
- Dental care
- Store discount
- Extended health care
- Flexible schedule
- Coordinate with and assist fellow employees to meet guests’ needs and support the operation of the restaurant.
- Responsible for the quality of products served.
- FAB Restaurant ConceptsToronto, ON M5J 1A7
- $17.60–$21.00 an hour
- Full-time +2
- Weekends as needed +2
- Dental care
- Discounted or free food
- Extended health care
4 hires made in past 30 days- Mexican food experience is a bonus!!
- The quality preparation of food items & supportive collaboration with FOH team members.
Line Cook/Prep Cook
Easily applyUrgently hiringFAB Restaurant ConceptsToronto, ON M6K 3K4- From $17.80 an hour
- Full-time
- Weekends as needed +2
- Discounted or free food
- Casual dress
- Flexible schedule
4 hires made in past 30 days- Prepare ingredients and assemble dishes according to restaurant recipes and standards.
- Proven experience in food preparation, cooking, or as a line/prep cook in…
Line Cook/Prep Cook
Easily applyUrgently hiringFAB Restaurant ConceptsToronto, ON M6K 3K4- From $17.80 an hour
- Full-time
- Weekends as needed +2
- Discounted or free food
- Casual dress
- Flexible schedule
4 hires made in past 30 days- Prepare ingredients and assemble dishes according to restaurant recipes and standards.
- Proven experience in food preparation, cooking, or as a line/prep cook in…
Chef de Partie / Sous Chef - JOEY King Street
Easily applyOften replies in 1 dayJOEY RestaurantsToronto, ON- $21–$28 an hour
- This compensation is inclusive of the anticipated restaurant tip portion.
- You will efficiently deliver and execute quarterly strategic planning goals while…
Culinary Supervisor
Urgently hiringMcEwan Don MillsNorth York, ON- $25–$27 an hour
- Full-time
- Day shift +2
- Minimum four (4) to six (6) years of progressive professional kitchen experience in a full-service restaurant, hotel, catering, or fine dining environment —…
- Canada Lands CompanyToronto, ON
- $57,293–$64,455 a year
- Full-time
- Overtime
- Vision care
- Dental care
- Disability insurance
- Three (3) to five (5) years of related experience in management of the restaurant operations or related operations is required.
Line cook
Easily applyConfidentialThornhill, ON L4J 9J8- $21–$23 an hour
- Permanent
- The ideal candidate will possess 4 years of experience in Italian restaurants.
- The successful candidate will play a key role in contributing to the restaurant’s…
Restaurant General Manager
Easily applyUrgently hiringFox on JohnToronto, ON- $70,000 a year
- Full-time
- Paid time off
- Vision care
- Dental care
- Discounted or free food
- Extended health care
Often responds in 3 days1 hire made in past 30 days- Proven experience in restaurant management.
- Benefits:* Dental care, discounted/free meals, extended health care.
- Exceptional leadership and supervisory skills.
View similar jobs with this employerChef de Partie
Easily applyBar ButcherToronto, ON- $220–$250 a day
- Full-time
- Dental care
- Extended health care
- Ability to follow standardized recipes and techniques.
- Creative ability, self motivated and driven to achieve perfection.
- McEwan Don MillsNorth York, ON
- $20–$25 an hour
- Full-time
- Weekends as needed +2
- Designated paid holidays
- Minimum three (3) years of professional kitchen experience in a full-service restaurant, hotel, banquet, or catering operation.
Pastry Chef
Easily applyUrgently hiringAddiction Pastry Inc.Toronto, ON M4X 1K2- $56,000–$60,000 a year
- Full-time
- Vision care
- Dental care
- Store discount
- Extended health care
- Flexible schedule
- On-site parking
- Assist the restaurant in meeting the financial targets while achieving the food quality and service objectives.
- Introduce special pastries and test new items.
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Job Post Details
General Manager - job post
Job details
Pay
- $55,000–$60,000 a year
Job type
- Full-time
Location
Benefits
Pulled from the full job description
- Discounted or free food
- Extended health care
Full job description
Job Summary
We are seeking a dynamic and experienced General Manager to oversee the daily operations of our establishment. We are a hospitality group with locations within the Toronto area. The ideal candidate will possess a strong background in the food industry, demonstrating exceptional leadership skills and a passion for delivering outstanding customer service. This role requires a hands-on approach to managing both front-of-house and back-of-house operations, ensuring that our team provides an exceptional dining experience while adhering to food safety and quality standards.
Responsibilities
- Lead and manage all aspects of restaurant operations, including food preparation, cooking, and serving.
- Supervise staff, providing guidance and support to ensure high performance and adherence to company standards.
- Oversee hiring processes, including interviewing and training new employees.
- Manage inventory, cash handling, and POS operations (Silverware POS and OpenTable experience preferred).
- Ensure compliance with food safety regulations and maintain high standards of cleanliness in the kitchen and dining areas.
- Develop and implement operational policies and procedures to enhance efficiency.
- Foster a positive work environment that encourages teamwork, collaboration, and professional growth.
- Handle customer inquiries and complaints with professionalism and a focus on resolution.
- Monitor financial performance, including budgeting and cost control measures.
Experience
- Proven experience in Senior restaurant management or a similar role within the food service industry.
- Strong supervisory experience with demonstrated team management skills.
- Background in food handling, preparation, and cooking techniques.
- Excellent customer service skills with the ability to engage effectively with guests.
- Familiarity with cash handling procedures and POS systems (Silverware POS and OpenTable knowledge is a plus).
- Experience in hospitality settings such as hotels or cafes is advantageous.
- Previous roles within a premium casual environment would be an asset to this venue
If you are looking for your first General Manager role please do not hesitate to apply, however please ensure you have 5-7 years of progressive management experience.
Job Type: Full-time
Pay: $55,000.00-$60,000.00 per year
Benefits:
- Discounted or free food
- Extended health care
Ability to commute/relocate:
- Toronto, ON M5V 1N3: reliably commute or plan to relocate before starting work (required)
Application question(s):
- What does Hospitality mean to you?
Experience:
- Full Service Restaurant Management: 5 years (required)
Language:
- English (required)
Work Location: In person