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Restaurant Hiring jobs in Regina, SK

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    • You have 2+ years of experience in the restaurant or hospitality industry; leadership/operations experience strongly preferred.
    • Development opportunities, including a GM mentorship program, as well as leadership seminars and career development plans for all managers.
    • Organize, lead/manage restaurant team during shift.
    • Prepare management reports, restaurant reports/requirements as required.
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    • Preparation and cooking of a diverse variety of menu items for our pub, restaurant, room service, and events.
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    • Join our Crew and help us continue to provide excellent service and delicious meals for our guests!
    • Have 6 months to 1 year of experience in serving.
    • Collaborate with restaurant management to enhance overall guest experience through exceptional food service.
    • The ideal candidate will possess strong leadership…
    • Is a strong line cook and leads by example.
    • Assist in the day-to-day kitchen operation (after extensive training), which will include:
    • To assist in restaurant opening and closing duties.
    • To make certain that the restaurant is being kept clean and organized at all times.
    • Greet patrons, present menus, make recommendations, and answer questions regarding food and beverages.
    • Take orders and relay to kitchen and bar staff.
    • Previous experience working in a food service or restaurant kitchen preferred.
    • Prepare and cook menu items according to recipes and quality standards.
    • Previous experience working in a food service or restaurant kitchen preferred.
    • Prepare and cook breakfast items such as eggs, pancakes, waffles, bacon, sausage,…
    • Proven experience in restaurant management or kitchen leadership roles.
    • Conduct interviews and participate in the hiring process for new kitchen staff.
    • Assist in interviewing and hiring new staff members as needed.
    • Previous experience in restaurant management or a supervisory role within the food service…
    • Proven experience in food service roles with a strong background in restaurant management or supervision.
    • Coordinate daily restaurant operations, including…
    • Proven experience in the food industry with a strong background in restaurant operations.
    • The ideal candidate will possess a passion for food service and a…
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Career Resources:

Restaurant Manager
Dennys Restaurant - Regina
1800 East Victoria Avenue, Regina, SK
$45,000–$50,000 a year
Full-time
Apply now

Job details

$45,000–$50,000 a year
Vision care, Dental care, Life insurance, Employee assistance program, Store discount, Discounted or free food, RRSP match, Extended health care
Full-time
1800 East Victoria Avenue, Regina, SK

Full job description

Do you have a passion for hospitality and food? Do you want to join a team where you can show off your skills, learn new tricks, and be mentored by amazing leaders? Are you looking for a home where you can grow your career? If the answer is yes, then you are in the right place, and we would love to meet you.

Who We Are

Denny's has been proudly serving local customers for over 40 years, and we are continuing to grow with the right people! With over 70 restaurants across Canada, you can visit your local Denny's to understand the secret of its success: employees who enjoy flexible hours, benefit programs, competitive wages, a fun-filled atmosphere, and opportunities to grow.

Benefits & Perks

· Development opportunities, including a GM mentorship program, as well as leadership seminars and career development plans for all managers

· Flexible hours

· Employee and Family Assistance Program (counselling, wellness services, etc.)

· Medical insurance for full-time employees

· Dental insurance for full-time employees

· Life insurance for full-time employees

· Meal discounts

· Employee discounts with Sandman Hotel Group, Moxie’s Grill & Bar, Chop Steakhouse & Bar, Shark Club Sports Bar & Grill, Revelstoke Mountain Resort, YYOGA, TELUS, Dell, Kal Tire, Soft Moc, Park n Fly, Serta Mattresses, and more!

· Competitive wages

· Competitive bonus program for managers

· RRSP matching for salary managers

What We Are Hiring

As a Restaurant Manager, you will be supporting the General Manager in overall restaurant operations, execution, management of staff, controllable profit plan achievement, guest count growth, and sales building activities. You will also be assisting in employee selection, retention, continuous operational improvement. You will be reporting to the General Manager while assisting with the supervision of approximately 15 – 20 crew members.

Our team is made up of committed, caring, and energetic individuals who make every Denny’s location the great and diverse place it is.

What You’ll Do

· You will prepare and interpret financial and operational reports, analyze data, and develop solutions to ensure operating goals are achieved

· You will assist the General Manager by overseeing assigned shifts; monitors brand standards execution and adherence by directing hourly staff to achieve guest service standards in a clean and pleasant environment

· You will develop and coach hourly employees on brand standards, internal policies and procedures, and other guest focused programs to exceed guest service standards.

· You will work with the General Manager to attract, hire, onboard and retain the best hourly talent

· You will work with the General Manager to develop hourly employees through corporate training programs, individual development plans, and system assignments.

· You will help maintain compliance with Denny’s Brand Standards, including all provincial, local and federal regulations

· You will demonstrate a strong commitment to guest satisfaction and Denny’s Core Values when interacting with others

· You will perform other duties as required or assigned

Who You Are

· You have 2+ years of experience in the restaurant or hospitality industry; leadership/operations experience strongly preferred

· You are an effective communicator in English, both orally and in writing

· You have the agility to interpret and analyse financial statements

· You are a team player, collaborative and attentive

· You have excellent guest service and people skills

· You are self-motivated, organized, and able to multitask effectively

· You are licensed to operate an automobile without restrictions and have reliable transportation to meet banking obligations

· You must be able to legally work in Canada (as a citizen, resident or holding other current and valid work permit)

Ready to Apply?

Please submit your resume digitally for consideration. We encourage qualified applicants to apply, provided they meet the minimum requirements of the applicable skills required. We thank all applicants for their interest in career opportunities with Dencan Restaurants. If you are a good fit for the position, you will receive a reply to your application.

Dencan Restaurants is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Dencan Restaurants does not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, disability status or any other basis protected under federal, provincial or local laws. Dencan Restaurants takes its obligations seriously under the Human Rights Code.

Pay: $45,000.00-$50,000.00 per year

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • Flexible schedule
  • Life insurance
  • On-site parking
  • Store discount
  • Vision care

Experience:

  • Full Service Restaurant: 2 years (preferred)

Language:

  • English (required)

Licence/Certification:

  • Food Safe & Serve it Right certification (preferred)

Location:

  • Regina, SK (required)

Work Location: In person

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