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Restaurant Hiring jobs in Oakville, ON

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    • We are currently seeking a Line Cook / Pizza Maker to join our team, either in a full or part time capacity.
    • Experience making pizza in a wood-fired oven..
    • knowledge of restaurant best practices and cooking methods..
    • No evening shifts, daytime hours only.
    • High school diploma or equivalent qualification..
    • Advanced understanding of all full-service restaurant operations.
    • Must be able to work evening and weekends including Sundays.
    • Job Types: Full-time, Part-time.
    • Previous restaurant experience is preferred.
    • Full/part time positions are available; Weekend availability is a preferred.
    • Job Types: Full-time, Part-time.
    • Opportunities to swap between our restaurants.
    • Ability to communicate clearly and effectively.
    • Ability to work well as a part of a team.
    • Knowledge of various classic sauces are an asset as well as Italian restaurant experience.
    • The position involves cooking fresh pastas, preparing all mise en…
    • Experience: Demonstrate a proven track record in the restaurant and/or hospitality industry, showcasing strong leadership and management skills.
    • Experience: Demonstrate a proven track record in the restaurant and/or hospitality industry, showcasing strong leadership and management skills.
    • Restaurant cooking: 2 years (required).
    • Discounts at all Pearle Hospitality properties (restaurants, hotels and spas).
    • Experience in event service is an asset.
    • Passionate and focused hospitality leaders.
    • Job Types: Full-time, Part-time, Permanent.
    • Part-time hours: 25-44 per week.
    • Previous restaurant kitchen experience is considered an asset but is not required.
    • Prepare and execute all Piano Piano menu items according to company recipes,…
    • This position will be responsible working the protein/sauce station primarily. ordering, creating features, and managing the team.
    • Gain leadership experience and opportunities for advancement within a growing restaurant group.
    • 3+ years of experience in a high-volume, professional kitchen.
    • Prepare, season and cook menu items to the VERACE standard.
    • Follow recipes and presentation specifications.
    • Clean, stock and maintain station in practicing good…
    • Prepare a variety of meats, seafood, poultry, vegetables and other food items in broilers, ovens, grills, fryers and a variety of other kitchen equipment…
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Job Post Details

Line Cook - job post

CIMA Enoteca - Burlington
1200 Brant Street, Burlington, ON L7P 5C6
$20–$23 an hour - Part-time, Full-time

Job details

Pay

  • $20–$23 an hour

Job type

  • Part-time
  • Full-time

Location

1200 Brant Street, Burlington, ON L7P 5C6

Full job description

CIMA Enoteca is a busy Italian restaurant specializing in Neapolitan-style pizza, fresh pasta, and regional Italian dishes. We pride ourselves on being a 100% scratch-made kitchen, crafting everything in-house to deliver authentic, high-quality dining experiences.

We are currently seeking a Line Cook / Pizza Maker to join our team, either in a full or part time capacity.

What We’re Looking For:

The ideal candidate is a team player with:

  • Experience making pizza in a wood-fired oven.
  • Experience working pasta or garde manger stations in a busy, high-volume kitchen.
  • Familiarity with Italian cuisine (a strong asset).
  • The ability to work across multiple stations as needed.
  • Availability to work full time 40 hours per week, including Sundays and Mondays.

What You’ll Do:

  • Prepare and cook dishes with precision and consistency according to our recipes and standards.
  • Work collaboratively with the kitchen team to maintain smooth service during busy shifts.
  • Maintain a clean, organized station and uphold food safety standards.
  • Contribute to the authentic Italian dining experience that Cima Enoteca is known for.

Why Join Us?

  • Be part of a passionate team in a kitchen that values creativity, authenticity, and craft.
  • Work with high-quality, fresh, and locally sourced ingredients in a scratch-made environment.
  • Competitive pay and opportunities to grow your culinary skills.

How to Apply:

If you’re excited to work in a fast-paced Italian kitchen and bring your skills to CIMA Enoteca, we’d love to hear from you!

Job Types: Full-time, Part-time

Pay: $20.00-$23.00 per hour

Work Location: In person

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