Restaurant Hiring jobs in Markham, ON
View similar jobs with this employerRestaurant General Manager
Easily applyUrgently hiringBOSTON PIZZAMarkham, ON L3S 4S1- $60,000–$65,000 a year
- Full-time +1
- Weekends as needed +1
- Paid time off
- Vision care
- Dental care
- Life insurance
- Store discount
- Discounted or free food
Often responds in 3 days1 hire made in past 30 days- Monitor restaurant performance metrics and implement strategies for continuous improvement.
- Proven experience in restaurant management or food service…
Restaurant Manager
Easily applyGusto 501Toronto, ON- $55,000–$60,000 a year
- Full-time +1
- Paid time off
- Dental care
- Life insurance
- Store discount
- Discounted or free food
- Wellness program
- Proficient in full-service restaurant functions.
- Discounted dining privileges at all of our restaurants.
- Restaurant management: 2 years (required).
Cooks - JOB FAIR - SCADDABUSH HOLIDAY INN & SUITES UNTIL JULY 2nd
Easily applyUrgently hiringScaddabush Italian Kitchen & BarAurora, ON- $17.60–$22.00 an hour
- Full-time +2
- Vision care
- Dental care
- Store discount
- Discounted or free food
- Company events
- Flexible schedule
- Proven experience in food service, restaurant, or kitchen environments.
- This role involves providing exceptional food service in a dynamic restaurant…
Cooks - JOB FAIR - SCADDABUSH HOLIDAY INN & SUITES UNTIL JULY 2nd
Easily applyUrgently hiringScaddabush Italian Kitchen & BarAurora, ON- $17.60–$22.00 an hour
- Full-time +2
- Vision care
- Dental care
- Store discount
- Discounted or free food
- Company events
- Flexible schedule
- Proven experience in food service, restaurant, or kitchen environments.
- This role involves providing exceptional food service in a dynamic restaurant…
Pizza Chef
Easily applyUrgently hiringNonna's OvenRichmond Hill, ON- $21–$24 an hour
- Full-time
- Weekends as needed +1
- Store discount
- Discounted or free food
- Casual dress
- Flexible schedule
- On-site parking
- Previous experience in food service, especially in pizza preparation or restaurant kitchens, is highly preferred.
Part-time Line Cook / Dishwasher
Easily applyOften replies in 1 dayCoach House PubStouffville, ON- From $20 an hour
- Full-time +2
- 20 to 30 hours per week
- Prior restaurant or kitchen experience is preferred, along with a strong understanding of food safety standards and food handling procedures.
Line cook
Easily applyConfidentialThornhill, ON L4J 9J8- $21–$23 an hour
- Permanent
- The ideal candidate will possess 4 years of experience in Italian restaurants.
- The successful candidate will play a key role in contributing to the restaurant’s…
Line Cook
Easily applyUrgently hiringChuuk RestaurantPickering, ON- $20–$22 an hour
- Full-time +1
- 40 to 44 hours per week
- Dental care
- Discounted or free food
- Extended health care
- On-site parking
- We are seeking a responsible individual to fill a staffing vacancy.
- Candidates must be able to follow recipes, have adequate knife skills, be team players,…
View similar jobs with this employerLine Cook / Prep Cook - JOEY Markville
Easily applyNewJOEY RestaurantsMarkham, ON- $18–$23 an hour
- This compensation is inclusive of the anticipated restaurant tip portion.
- You operate with consistency and precision while utilizing prep and cooking methods…
View similar jobs with this employerAssistant Kitchen Manager
Easily applyService Inspired RestaurantsAurora, ON- $53,600–$63,700 a year
- Tuition reimbursement
- 1-3 years kitchen management/supervisory experience in a comparable restaurant environment.
- Tuition Reimbursement: Invest in your education with support for…
View similar jobs with this employerAssistant Kitchen Manager
Easily applyService Inspired RestaurantsVaughan, ON L4L 9J5- $53,600–$63,700 a year
- Tuition reimbursement
- 1-3 years kitchen management/supervisory experience in a comparable restaurant environment.
- Tuition Reimbursement: Invest in your education with support for…
Chef de Cuisine
Easily applyINK EntertainmentToronto, ON M5R 3K5- From $60,000 a year
- Full-time
- Dental care
- Company pension
- - Minimum of 5 years’ experience in upper management positions within Italian-focused restaurants.
- - Assist the Executive Chef in overseeing all kitchen…
Chef de Partie / Sous Chef - JOEY King Street
Easily applyOften replies in 1 dayJOEY RestaurantsToronto, ON- $21–$28 an hour
- This compensation is inclusive of the anticipated restaurant tip portion.
- You will efficiently deliver and execute quarterly strategic planning goals while…
Chef / Sous Chef
Urgently hiringStellar PersonnelToronto, ON- $25–$28 an hour
- Full-time
- Monday to Friday +4
- Flexible schedule
- Our clients include: corporate cafeterias, conference centres, catering companies, hotels, restaurant groups, retirement homes, sporting venues and event venues…
Restaurant Manager
Easily applyUrgently hiringNaan KabobScarborough, ON- From $50,000 a year
- Full-time
- Flexible schedule
- While previous restaurant experience is not required, we provide comprehensive training.
- Maintain restaurant facilities and equipment to meet both customer…
Events Cook
NewMcEwan Don MillsNorth York, ON- $20–$25 an hour
- Full-time
- Weekends as needed +2
- Designated paid holidays
- Minimum three (3) years of professional kitchen experience in a full-service restaurant, hotel, banquet, or catering operation.
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Job Post Details
Restaurant General Manager - job post
Job details
Pay
- $60,000–$65,000 a year
Job type
- Permanent
- Full-time
Shift and schedule
- Weekends as needed
- Holidays
Location
Benefits
Pulled from the full job description
- Paid time off
- Vision care
- Dental care
- Life insurance
- Store discount
- Discounted or free food
- Extended health care
Full job description
Job Overview
We are seeking an experienced and dynamic Restaurant General Manager to oversee daily operations at our bustling restaurant. The ideal candidate will demonstrate strong leadership skills, a passion for food service, and a commitment to delivering exceptional customer experiences. This role requires a comprehensive understanding of restaurant management, food safety standards, and team supervision to ensure smooth and profitable operations.
Duties
- Manage all aspects of restaurant operations, including staffing, inventory, and customer service
- Handling of hiring and training of all future management, front of house and heart of house employees.
- Must be hardworking individual and prepared to be very involved on the floor of the restaurant, in the community and be able to work in a teams setting.
- Committed to being a leader and not a boss, lead the charge, teach by delegating and educating.
- Restaurant General Manager has a focus with the Front of House and Heart of House (Kitchen) operations
- Supervise and train staff in food preparation, cooking, serving, and food handling procedures
- Oversee food safety compliance and ensure adherence to health regulations
- Handle cash transactions and POS operations using POSitouch.
- Recruit, interview, and onboard new team members with a focus on hospitality and food industry standards
- Monitor restaurant performance metrics and implement strategies for continuous improvement
- Ensure high standards of customer service are maintained at all times
- Coordinate kitchen activities with kitchen staff to ensure timely food delivery and quality control
- Manage restaurant cleanliness, safety protocols, and overall facility maintenance
- Lead team management efforts by motivating staff, conducting performance reviews, and fostering a positive work environment
Skills
- Proven experience in restaurant management or food service leadership roles
- Strong supervisory experience with team management capabilities
- Excellent customer service skills with a focus on hospitality excellence
- Proficiency in food preparation, cooking techniques, and food safety standards
- Familiarity with POS systems, particularly POSitouch
- Effective cash handling and financial management skills
- Ability to oversee food handling procedures and ensure compliance with health regulations
- Leadership qualities with the ability to motivate and develop staff members
- Experience in interviewing candidates and building strong teams in a restaurant setting
- Knowledge of the food industry trends, kitchen operations, and restaurant experience including hotel or barista experience is a plus
This position offers group insurance benefits, bonus structures for performance, and more. We will cater a package to suit the needs of the canadidate.
Must be able to work mornings, nights, evenings, weekends, and holidays.
Boston Pizza Markham has a lot to offer our new General Manager, expectations are high and high performance candidates will only be considered, we cannot wait to meet you!
This position offers an exciting opportunity for a dedicated professional to lead a vibrant team while ensuring operational excellence. We value leadership, professionalism, and a passion for delivering memorable dining experiences.
Some expectations, that all candidates must consider,
1. Must be able to lead a team of management and staff.
2. We are looking for this candidate to be a business builder, rather then working countless hours!
3. Working hours expectations will be 45-50 hours weekly.
4. Boston Pizza is a family restaurant and Sportsbar, our restaurant tends to be busier, handling high frequency family style dining will be emphasized!
5. As we build out a stronger management team, there will be some entry hurdles of finding a flow of management in the location to strengthen operations.
Job Types: Full-time, Permanent
Pay: $60,000.00-$65,000.00 per year
Benefits:
- Dental care
- Discounted or free food
- Extended health care
- Flexible schedule
- Life insurance
- Paid time off
- Store discount
- Vision care
Application question(s):
- Are you located in Markham, or within 10KM of the location? (7680 Markham Road)
Experience:
- Dining Restaurant General Manager: 2 years (required)
Language:
- English (required)
Licence/Certification:
- Smart Serve (required)
- Food Handler Certification (required)
Work Location: In person