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Restaurant Hiring jobs in Halifax, NS

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    • The Line Cook position requires hard work, long hours, and the ability to work under pressure and in a team-oriented environment.
    • Take orders from wait staff.
    • To create a Legendary Hospitality experience that broadens visitors’ perceptions of Nova Scotian food and drink, earns repeated business from local clientele…
    • As a Line Cook, you will play a crucial role in delivering exceptional meals in a fast-paced restaurant environment.
    • Job type:* Full-time, Part-time, Seasonal.
    • To create a Legendary Hospitality experience that broadens visitors’ perceptions of Nova Scotian food and drink,…
    • We offer a competitive hourly wage and free and/or discounted company product.
    • Prepare and cook high‑quality dishes following Nine Locks standards and recipes.

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    • Prepare sushi, sashimi, and specialty rolls.
    • Ensure food quality and presentation standards.
    • Maintain cleanliness and organization of the sushi station.
    • You'll make new friends and start your morning off with a smile every day.
    • You like to wake up early and get a head start on your day.
    • Job type:* Full-time, Part-time.
    • Salary Range:* $17.50 - $19.00 per hour (commensurate with experience).
    • To create a Legendary Hospitality experience that…
    • Assist in developing innovative tasting menus.
    • Assist in creating exciting seasonal features and specials.
    • Assist in elevating an already popular core menu.
    • Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…
    • Fast paced at times with restaurant and large patio seating area.
    • Job type: *Full-time, Part-time.
    • Practice Range, Putting Greens & Golf Course access (within…
    • · Grow restaurant and lounge sales.
    • · 5 years + Full-service restaurant or lounge leadership experience.
    • Not another big-city management job where you spend…
    • 518 Sackville Drive, Lower Sackville, NS, B4C 2R8*.
    • Lead day-to-day kitchen operations for dine-in, takeout, and group/catering orders, coordinating prep and…
    • Leadership experience in a full-service restaurant or bar.
    • Under the guidance of the General Manager, this position is responsible ensuring all aspects of the…
    • Proven experience leading restaurant, banquet and culinary operations in a high-volume environment.
    • Ensure the restaurant, banquet operations, catering services…
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Job Post Details

Line Cook and Prep Cook - job post

The Narrows Halifax Public House
2720 Gottingen St, Halifax, NS B3K 3C7
$18–$22 an hour - Part-time, Full-time

Job details

Pay

  • $18–$22 an hour

Job type

  • Part-time
  • Full-time

Location

2720 Gottingen St, Halifax, NS B3K 3C7

Benefits

Pulled from the full job description

  • Store discount
  • Discounted or free food
  • Casual dress
  • Flexible schedule

Full job description

About us

We are professional, fast-paced and supportive.

Our work environment includes:

  • Food provided
  • Casual work attire
  • On-the-job training
  • Lively atmosphere
  • Regular social events
  • Growth opportunities

Our restaurant is looking for a Line Cook to join our team! We are looking for someone who has experience preparing pub fare, is responsible and punctual, and is capable of taking direction well and multi-tasking effectively. The right candidate will have restaurant industry experience and a passion for food. The Line Cook position requires hard work, long hours, and the ability to work under pressure and in a team-oriented environment.

Responsibilities:

  • Prepare food for guests.
  • Take orders from wait staff.
  • Be a leader on the line.

Job Types: Full-time, Part-time

Pay: $18.00-$22.00 per hour

Benefits:

  • Casual dress
  • Discounted or free food
  • Flexible schedule
  • Store discount

Ability to commute/relocate:

  • Halifax, NS B3K 3C7: reliably commute or plan to relocate before starting work (required)

Experience:

  • Cooking: 2 years (required)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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