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Restaurant Helper jobs in Deer Run, AB

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    • Previous experience as a Kitchen Helper or in a similar role within the food service or restaurant industry is preferred.
    • Job Types: Full-time, Part-time.
    • Minimum 3 years of cooking experience required.
    • Kitchen Support will assist with the preparation and cooking of all meals.
    • Ability to lift up to 50lb.
    • Previous experience in food service, restaurant, or hospitality environments preferred.
    • The ideal candidate will possess excellent communication skills, a…
    • You need to provide our guests with efficient and friendly food and beverage service while following the policies and procedures of the company.
    • Passionate about culinary arts with a focus on an exceptional guest experience.
    • Offer flexible scheduling and discounted shift meals.
    • Ensuring financial success of the restaurant.
    • Hospitality Manager is responsible for daily service and training of all FOH hourly staff.
    • Oversee main duties of 5 – 10 people, mostly kitchen and food service helpers including servers.
    • Broken Plate Greek Restaurant YYC located at 590 – 10816…
    • As a Supervisor or Assistant Restaurant Manager, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest,…
  • View similar jobs with this employer
    • Use a polite approach when greeting the customer.
    • Be diplomatic and open-minded towards the customer.
    • Restaurant customers are no different than your own…
  • View similar jobs with this employer
    • Full-Service restaurant management experience required.
    • Minimum 2 years in restaurant/food service in a management/supervisory capacity.
    • Previous restaurant or hospitality experience preferred.
    • As a Kitchen Helper, you’ll play a key role in supporting smooth kitchen operations during our busiest…
    • Supervise kitchen staff and helpers.
    • Other trades certificate or diploma.
    • Plan menus and estimate food requirements for their realization.
    • No degree, certificate or diploma.
    • Clean and sanitize items such as dishwasher mats, carts and waste disposal units.
    • Place dishes in storage area.
    • Supervise kitchen staff and helpers.
    • Secondary (high) school graduation certificate.
    • Determine the size of food portions and costs.
    • No degree, certificate or diploma.
    • Clean and sanitize items such as dishwasher mats, carts and waste disposal units.
    • Clear and clean tables, trays and chairs.
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Job Post Details

Line cook/kitchen helper - job post

Divya Sutra Plaza & Confrence Centre
3515 26th Street NE
$18–$20 an hour - Part-time, Full-time

Job details

Pay

  • $18–$20 an hour

Job type

  • Part-time
  • Full-time

Location

3515 26th Street NE

Benefits

Pulled from the full job description

  • Dental care
  • On-site parking

Full job description

Job Overview
We are seeking a dedicated and passionate Kitchen Helper to join our culinary team. The ideal candidate will have a strong background in food preparation and a commitment to maintaining high standards of food safety and quality. As a Kitchen Helper, you will play a crucial role in delivering delicious meals to our guests while ensuring a clean and organized kitchen environment.

Responsibilities

  • Prepare and cook a variety of dishes according to established recipes and menu specifications.
  • Ensure all food is prepared in compliance with food safety standards and regulations.
  • Assist in the planning and execution of meal preparation, including portion control and presentation.
  • Maintain cleanliness and organization of the kitchen, including proper storage of food items.
  • Collaborate with kitchen staff to ensure timely service during peak hours.
  • Monitor inventory levels of ingredients and supplies, reporting any shortages to management.
  • Participate in training new kitchen staff on food handling procedures and kitchen operations.

Experience

  • Previous experience as a Kitchen Helper or in a similar role within the food service or restaurant industry is preferred.
  • Knowledge of food safety practices, including proper food handling and sanitation techniques.
  • Familiarity with various cooking methods, ingredients, equipment, and procedures.
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
  • Strong teamwork skills with the ability to communicate effectively with kitchen staff.

Join our team and contribute your culinary skills to create memorable dining experiences for our guests!

Job Types: Full-time, Part-time

Pay: $18.00-$20.00 per hour

Expected hours: No more than 35.0 per week

Benefits:

  • Dental care
  • On-site parking

Language:

  • English (preferred)

Work Location: In person

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