Skip to main content
Post your resume and find your next job on Indeed!

Restaurant Group jobs in Richmond, BC

Sort by: -
    • You’ll work closely with our store and deli teams to maintain an exceptional shopping experience for our customers.
    • Knowledge: Basic Italian Food Products.
    • Strong knowledge of Canada's bars, pubs, restaurants and hospitality scene.
    • Deliver engaging and impactful training sessions across bars, pubs, restaurants and…
    • The right candidate will be responsible for helping make delicious food as well as providing exceptional customer service.
    • Job Types: Part-time & Permanent.
    • We offer a flexible schedule across all 7 days of the week, with varying start times.
    • Shifts typically finish before 7:00 PM.
    • Valid BC Driver’s License.
    • You MUST HAVE supervisor experience.
    • Competitive Wages Opportunity for Growth and Development in a growing company.
    • Training and experience related to food preparation in restaurants, institutions, hotels or similar establishments.
    • Current Foodsafe Level 1 certification.
    • You have a passion for food and feed off the buzz of a busy restaurant.
    • You enjoy working with premium, local ingredients.
    • Job Types: Full-time, Permanent.
    • Leadership development through practical hands on training.
    • Execute Browns Crafthouse® systems and operations.
    • Job Types: Full-time, Part-time.
    • Has a minimum of 2 years of kitchen leadership experience.
    • Has excellent communication and interpersonal skills.
    • Has experience coaching team members.
  • View similar jobs with this employer
    • Two years management experience running a kitchen is recommended.
    • Assist the Head Chef in overseeing the kitchen operations.
    • Supervise and train kitchen staff.
    • Passion for the food, beverage and the restaurant industry.
    • Minimum two (2) years of recent brand restaurant experience at the management level or equivalent.
    • Lead Menu Development: Curate and execute creative, seasonal pastry menus in line with each restaurant's unique culinary identity.
    • 3 years of culinary experience in a professional kitchen.
    • Accurate and efficient in executing assigned tasks.
    • Plan, prepare, and complete food preparation items…
    • Solid kitchen experience and knowledge of food (line cooks, prep cooks, and sous chefs encouraged!).
    • Excitement about supporting both FOH and kitchen operations…
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
Get email updates for the latest Restaurant Group jobs in Richmond, BC

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

Job Post Details

Grocery Stocker - job post

Cioffi's Group
2.7 out of 5 stars
4106 Hastings Street, Burnaby, BC V5C 2J4
From $19 an hour - Permanent, Full-time
Responded to 75% or more applications in the past 30 days, typically within 1 day.

Job details

Pay

  • From $19 an hour

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Rotating shift
  • Holidays

Location

4106 Hastings Street, Burnaby, BC V5C 2J4

Benefits

Pulled from the full job description

  • Dental care
  • Store discount
  • Discounted or free food
  • Extended health care

Full job description

Cioffi’s Group – Italian Grocery Italian Butcher Italian Deli Catering Food Service + Warehouse

For over 35 years, Cioffi’s Group has been a cherished part of Burnaby Heights, providing Metro Vancouver with the finest Italian and European food. Our family-owned business has grown from a humble meat market and deli to a renowned grocery, butcher, deli, catering, warehouse and food service. At Cioffi’s, we are passionate about high-quality, authentic products, exceptional customer service, and fostering a love for great food.

We proudly serve thousands of families each week and supply some of Vancouver’s top chefs and restaurants with premium meats, cheeses, cold cuts, and specialty items. Our motto, “Mangia Bene, Vive Bene — Eat Well, Live Well,” reflects our belief that food brings people together—and we’re always looking for dedicated team members to join our team!

As a Stock Clerk, you’ll play a key role in keeping our market and deli running smoothly by ensuring shelves are stocked, displays are organized, and products are rotated efficiently. You’ll work closely with our store and deli teams to maintain an exceptional shopping experience for our customers.

What You Will Do:

  • Merchandise Organization: Efficiently organize and stock merchandise on store shelves and displays to maintain a well-organized and attractive shopping environment.
  • Pricing and Labeling: Ensure that products are accurately labeled and priced, helping customers find information easily.
  • Customer Assistance: Assist customers in locating items and answer any product-related questions, providing excellent customer service.
  • Store Maintenance: Maintain the cleanliness and organization of the store, including aisles, shelves, and storage areas, to create a pleasant shopping atmosphere.
  • Safety Compliance: Adhere to safety guidelines and procedures, including proper lifting and handling techniques, to ensure a safe working environment.
  • Delivery Operations: Safely and efficiently operate a delivery vehicle to transport packages from the warehouse to the store. Plan and follow designated routes for timely and accurate deliveries.
  • Loading and Unloading: Load and unload packages from the vehicle using proper lifting techniques and equipment such as pallet jacks or forklifts.
  • Record Keeping: Maintain accurate records of deliveries, including obtaining signatures and completing necessary paperwork.

What You Have:

  • Experience: Previous experience in retail, warehouse, or grocery settings is an asset (training provided).
  • Knowledge: Basic Italian Food Products
  • Organization: Strong organizational and time management skills.
  • Communication: Excellent interpersonal and customer service skills.
  • Adaptability: Able to work in a fast-paced environment and handle multiple tasks.
  • Attention to Detail: Accuracy in stocking, pricing, and record keeping.
  • Physical Requirements: Comfortable standing for extended periods and safely lifting up to 50 lbs using proper techniques. Reasonable accommodations will be provided where required.
  • Driver’s License: Valid BC Class 5 driver’s license with a clean driving record (for delivery duties).
  • Flexibility: Willing to work weekends and holidays as part of a rotating schedule
  • Customer Focused
  • Reliable & Punctual
  • Ability to work independently (after training)

Perks of Working at Cioffi’s:

  • $19 per hour
  • Benefits after 3 months of full time employment
  • Employee discounts on all Cioffi’s food products
  • Training in Italian cuisine and specialty dishes
  • Work with high-quality, fresh ingredients daily
  • A highly desirable schedule – no evening work

Job Types: Full-time, Permanent

Pay: From $19.00 per hour

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • Store discount

Application question(s):

  • Can you lift at least 50 pounds?
  • Do you have basic knowledge of Italian food products?

Experience:

  • Stocking: 1 year (required)

Licence/Certification:

  • BC Driver's License (required)

Work Location: In person

Let Employers Find YouUpload Your Resume