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Restaurant Général Manager jobs in Cottam, ON

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    • You have 3-5 years of restaurant management experience, with strong leadership skills and a focus on culinary excellence.
    • Conduct audits on your restaurant.
    • Developing a comprehensive manpower plan to effectively meet execution needs for ongoing operations, new restaurant…
    • We are looking for a General Manager to oversee all staff, budgets, and operations of the local business unit.
    • Oversee day-to-day operations.
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    • 2-3 years restaurant management experience in a similar high-volume environment.
    • Join Us: Enjoy competitive pay, benefits, leadership programs, career growth,…
    • Your restaurant management skills will help maintain service standards, safety, and cleanliness, motivating your team to deliver memorable experiences.
    • Directing restaurant operations on a day to day basis.
    • Supporting General Manager in restaurant P&L and delivering on financial expectations/budget.
    • Keep all areas of the restaurant sanitary, including individual workstations.
    • At least 2 years’ experience in a role in a similar restaurant environment.
    • With a talent for analyzing challenges, thinking creatively, and driving results, you’re eager to take on new situations and develop innovative solutions.
    • Ensures that restaurant upholds operational and brand standards.
    • Assist in the Restaurant Manager with the day-to-day operations by managing costs, ensure the…
    • Minimum 1 year of supervisory experience in a quick service restaurant (QSR) environment.
    • Uphold all sanitary procedures and ensure the restaurant interior and…
    • Proven experience in food service or restaurant management, including supervising teams.
    • Assist in restaurant management tasks including scheduling, reporting,…
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Job Post Details

Kitchen Manager
Service Inspired Restaurants
·
3.3
4450 Walker Road, Windsor, ON N8W 3T5
$68,000–$80,700 a year
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Job details

$68,000–$80,700 a year
Tuition reimbursement
4450 Walker Road, Windsor, ON N8W 3T5

Full job description

About Us:
At Service Inspired Restaurants, we pride ourselves on a diverse portfolio and a bold, results-driven culture that fosters growth and opportunity. We live our values daily to be the first choice for guests, team members, partners, communities, and investors.

Our Brands include Jack Astor’s, SCADDABUSH, Reds Wine Tavern, The Loose Moose, The Antler Room, Duke's Refresher + Bar, and Abbey’s Bake House.

Work Perks
  • Competitive Pay: Receive a salary that reflects your hard work and dedication.
  • Comprehensive Benefits: Access a range of health and wellness benefits tailored for you.
  • Leadership Programs: Enhance your skills with our dedicated leadership training initiatives.
  • Career Growth Opportunities: Build your career with structured advancement paths within our organization.
  • Tuition Reimbursement: Invest in your education with support for continuing education expenses.
  • Wellness Support: Prioritize your health with resources aimed at promoting well-being.
  • Team Discounts: Enjoy exclusive discounts on meals and services for you and your team.
  • RSP Matching: Grow your future with our company-matched retirement savings plan.
About The Job:
As a Kitchen Manager, you will lead a team to ensure top food quality, consistency, and efficiency. You’ll manage production goals, control food, waste, inventory, and labor costs, order supplies, foster strong teamwork, uphold our values, and inspire enthusiasm among staff.
About You:
You have 3-5 years of restaurant management experience, with strong leadership skills and a focus on culinary excellence. Your background in restaurant management and kitchen operations enables you to lead a team effectively and maintain high standards of food quality and safety.

Diversity & Inclusion: Service Inspired Restaurants® promotes fair hiring, prohibits discrimination, and is committed to an accessible, inclusive workplace. Please inform us if accommodations are needed during the interview process.

Min: CAD $68,000.00/Yr. Max: CAD $80,700.00/Yr.
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