Skip to main content
Post your resume and find your next job on Indeed!

Restaurant French jobs in Winnipeg, MB

Sort by: -
    • Proven experience in a supervisory role within the kitchen or restaurant environment.
    • Work Permit Support Available:* Candidates with *CLB 5 or higher in French…
    • The Restaurant Supervisor is responsible for the restaurant operation in every respect while they are on duty.
    • Perform administrative job functions as required.
    • Collaborate with the restaurant manager to develop menus and weekly specials.
    • Oversee and manage all kitchen operations, ensuring exceptional food quality and…
    • Applicants must be available to work weekends and closing shifts (until 1am).
    • Applicants must have strong communication skills both written and spoken in…
    • Previous experience in food preparation or as a cook in a restaurant or food service environment is preferred.
    • View all Tony Roma's Pembina jobs - Winnipeg jobs
    • Salary Search: Prep Cook salaries in Winnipeg, MB
    • That means being on the line when needed, helping your team through a busy service, making sure prep is organized and completed properly, and stepping in…
    • Open and close the restaurant as needed.
    • Adhere to all safe food handling protocols.
    • Directly support the Head Chef & Sous Chef during prep time & service.
    • Prepare and cook menu items according to recipes and standards, ensuring consistency in taste and presentation at Ben and Florentine.
    • Représentant(e) de l’expérience client (Soutien avancé).
    • Il ne s’agit pas d’un poste traditionnel en service à la clientèle.
    • Previous culinary experience in a full-service restaurant or bar with strong culinary production skills.
    • Employee discounts (Corporate locations Only) with…
  • View similar jobs with this employer
    • Previous experience in a full-service restaurant considered to be an asset.
    • Employee discounts (Corporate locations Only) with Tavern, Denny’s, Sandman Hotel…
    • Previous restaurant leadership experience considered an asset.
    • Previous serving experience in a full-service restaurant or bar.
  • View similar jobs with this employer
    • Previous culinary experience in a full-service restaurant or bar with strong culinary production skills.
    • Employee discounts (Corporate locations Only) with…
    • Employee discounts (Corporate locations Only) with Tavern, Denny’s, Sandman Hotel Group, Moxie's Grill & Bar, Chop Steakhouse & Bar, Shark Club Sports Bar &…
    • Three (3) years’ experience in restaurant, banquet, line cooking and food preparation.
    • Reporting to the Kitchen Supervisor, the Cook Level II is responsible for…
Get email updates for the latest Restaurant French jobs in Winnipeg, MB

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

Food Service Supervisor - French CLB 5 Work Permit Support Available
Subway
·
3.5
680 St. Anne's Road, Winnipeg, MB R2N 3M6
$16.40–$18.00 an hour
Fixed term contract, Permanent, Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

$16.40–$18.00 an hour

Job type

Fixed term contract
Permanent
Full-time

Full job description

Work Permit Support Available: Candidates with CLB 5 or higher in French Speaking and Listening may be eligible for work permit support.

We Provide PNP Support.

Job Overview
We are seeking a dedicated and experienced Supervisor to join our team in the food industry. The ideal candidate will possess strong leadership skills and a passion for managing kitchen operations. This role involves overseeing daily activities, ensuring high standards of food quality, and fostering a positive work environment for all staff members.

Duties

  • Supervise kitchen staff and ensure efficient workflow during service hours.
  • Train and mentor team members on cooking techniques, food safety standards, and customer service practices.
  • Manage inventory and assist with ordering supplies to maintain optimal stock levels.
  • Oversee cash handling processes, including managing the POS system and ensuring accurate transactions.
  • Conduct interviews for new hires and participate in the hiring process to build a strong team.
  • Collaborate with management to develop menus, specials, and promotional events to enhance customer experience.
  • Maintain cleanliness and organization in the kitchen area, adhering to health regulations.

Skills

  • Proven experience in a supervisory role within the kitchen or restaurant environment.
  • Strong leadership abilities with a focus on team management and development.
  • Proficient in using POS systems for efficient order processing and cash handling.
  • Excellent communication skills to effectively interact with staff and customers alike.
  • Knowledge of food safety regulations and best practices in the food industry.
  • Ability to multitask in a fast-paced environment while maintaining attention to detail.
  • Experience in cooking or culinary arts is highly desirable but not mandatory.

Join our team as a Supervisor where you will play a crucial role in delivering exceptional dining experiences while leading a talented group of individuals in the kitchen!

Pay: $16.40-$18.00 per hour

Language:

  • English (required)

Work Location: In person

Let Employers Find YouUpload Your Resume