Skip to main content
Post your resume and find your next job on Indeed!

Restaurant Food jobs in Port Coquitlam, BC

Sort by: -
  • View similar jobs with this employer
    • Work with organic, whole-food ingredients.
    • Passionate about healthy, nourishing food.
    • We focus on organic, whole-food ingredients and create meals designed…
    • Complies with Sysco's Food Safety Policy and procedures to ensure food safety, quality and legality requirements are met.
    • 0-1 years of experience.
    • Passionate about food quality and delivering “ Always Customer First ” service.
    • 1+ years of experience as a cook in a restaurant or kitchen.
    • Reliable and motivated with a passion for food, hospitality and customer service.
    • Support your growth and well-being with a wellness spending account, a Cactus…
    • In this role you will provide prompt, courteous and accurate food and beverage service in order to exceed guest expectations.
    • Strong attention to cleanliness and food safety.
    • Ensure all food meets quality and safety standards before serving.
    • Tips after completing the training period.
    • Handle raw and cooked food products safely and follow all food safety procedures.
    • Follow food safety, sanitation, and safe food handling procedures at all times…
    • Previous experience in food service, restaurant, or kitchen environments preferred.
    • Your enthusiasm for food preparation, cooking, and food safety will help…
    • May require operating food processing machinery and sealing machinery.
    • Complies with Sysco's Food Safety Policy and procedures to ensure food safety, quality…
    • Proven experience with food costs and budgeting.
    • Managing and controlling food and labour costs.
    • We’re looking for a skilled cook with attention to detail and…
    • Enforce food safety, sanitation, and proper food-handling procedures.
    • Knowledge of food safety, sanitation, and proper food-handling practices.
    • 50% employee discount on food and beverages.
    • You will prepare doughs, fillings and baked products from scratch according to recipes and daily production plans.
    • Previous experience in a restaurant or food service environment is preferred.
    • Knowledge of food safety practices and proper food handling techniques.
    • Minimum of 1 year experience in a hotel, restaurant, or equivalent.
    • Carrying out general cleaning of spills and food in the dining and lounge areas as required.
    • Previous experience in a fast-paced restaurant.
    • Maintains quality standards for the hotel's food and beverage operations, including greeting patrons, making…
Get email updates for the latest Restaurant Food jobs in Port Coquitlam, BC

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

Holistic Personal Chef - Weekends ONLY
Beyond Nourished
4172 Fraser Street, Vancouver, BC V5V 4E8
$24–$28 an hour
Part-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

$24–$28 an hour

Job type

Part-time

Shift and schedule

Weekends only
Every Weekend

Full job description

WEEKEND PERSONAL CHEF / MEAL PREP CHEF
Saturdays + Sundays
$24–$28/hr starting ASAP

We’re looking for a confident, experienced chef to prepare organic, nourishing meals for our private clients on Saturdays and Sundays.

This is not a restaurant job. You’ll have the freedom to work independently, shop for your own ingredients, and take ownership of each client’s meal prep from start to finish.

THE JOB

  • Cook for up to 2 clients per day
  • Typically prepare 3 family-style meals + sides per client
  • Up to 6 recipes per day
  • Grocery shop for your clients
  • Work with organic, whole-food ingredients
  • Prepare meals for a variety of diets:
  • Gluten-free
  • Dairy-free
  • Paleo
  • Keto
  • Customized dietary needs
  • Understand and follow macro-based meal plans
  • Keep your workspace clean and organized
  • Work quickly without sacrificing quality
  • Communicate with the team and flag issues early
  • Work independently while also being part of a team

YOU ARE

  • A confident cook who can walk into a kitchen and get it done
  • Fast, organized, and highly efficient
  • Comfortable managing multiple recipes at once
  • Comfortable working autonomously
  • Equally comfortable collaborating with a team
  • Knowledgeable about nutrition and different dietary requirements
  • Detail-oriented and reliable
  • Resourceful - you see a problem and figure it out
  • Passionate about healthy, nourishing food
  • Someone who genuinely enjoys cooking

REQUIREMENTS

  • 1+ year professional culinary experience
  • Strong cooking skills
  • Experience with meal prep or private clients is an asset
  • Understanding of macros and nutrition
  • Nutrition background is an asset
  • Vehicle + valid driver's license is an asset
  • Comfortable lifting up to 25kg
  • Available every Saturday and Sunday

OUR FOOD

We believe food should be healthy, nourishing, beautiful, and delicious.

We focus on organic, whole-food ingredients and create meals designed to support our clients' health and lifestyle.

OUR TEAM

We value people who:

  • Move quickly
  • Communicate openly
  • Take ownership
  • Have an “I’ll figure it out” mindset
  • Care about quality
  • Show up as themselves
  • Want to keep learning and growing

THE OPPORTUNITY

Saturdays + Sundays
$24–$27/hr

If you're a chef who wants to get out of the restaurant grind and cook food that actually makes people feel good, we want to hear from you.

Apply with a personal email or message to tell us why you’d be a great fit.

Pay: $24.00-$28.00 per hour

Application question(s):

  • Why would you be the perfect fit for this role?
  • Do you own a laptop? YES/NO
  • Do you own a vehicle and have a valid driver's license? YES/NO
  • Are you available Saturday - Sundays YES/NO

Experience:

  • Kitchen: 1 year (required)

Work Location: In person

Let Employers Find YouUpload Your Resume