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Restaurant Dix30 jobs in Brossard, QC

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    • Previous experience in food service, restaurant, hotel, or hospitality environments is preferred.
    • This role involves providing exceptional customer service in a…
    • View all Moza restaurant jobs - Saint-Bruno-de-Montarville jobs
    • Salary Search: bussboy salaries
    • Expérience en service dans un restaurant (un atout).
    • Avantages offerts par l’Hôtel Mortagne (stationnement gratuit, rabais employé au restaurant, accès au gym…
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    • Vision, Dental, Prescription and Medical Benefits Coverage.
    • Greet all guests in a courteous and professional manner and escort them to their table.
    • De l'expérience dans un restaurant à haut volume ou un environnement similaire est un atout.
    • Le Groupe de restaurants Lucille's est l'une des marques de…
    • Nous recherchons un.e Préposé.e au Service aux Chambres passionné.e pour rejoindre notre équipe.
    • Préparer les plateaux et chariots de service avec soin et…
    • Nous recherchons un·e Serveur·euse passionné·e pour rejoindre notre équipe dynamique.
    • En tant que serveur·se, vous jouerez un rôle clé dans l'accueil et le…
    • Minimum 3 ans d’expérience en cuisine de restaurant.
    • Préparer, cuire et présenter les plats selon les recettes et standards du restaurant.
    • Clients. Avec notre classement google de 4,8, nous sommes de plus en plus occupés chaque jour.
    • Nous recherchons une personne ayant une expérience en cuisine…
    • Être diplômé.e en études professionnelles en cuisine (DEP, CAP ou équivalent).
    • Faire preuve d'autonomie, de créativité et de professionnalisme.
    • À La Cage Centre Bell, on ne cherche pas seulement un cuisinier d’expérience : on recrute un vrai joueur stratégique, prêt à diriger la ligne et à inspirer son…
    • Please note: The restaurant closes at 2:00 AM on weekends and 1:00 AM on weekdays.
    • Minimum 2 ans d’expérience en préparation et en cuisine.
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    • Available full-time Tuesday through Saturday evenings, until the restaurant closes.
    • Monitor and manage the restaurant’s budget, ensuring that financial goals…
    • Aide générale dans le restaurant.
    • General help around the restaurant.
    • Flexibilité et volonté d’aider dans différents aspects du restaurant (ex. aide générale).
    • Dresser la liste des produits périmés ou non conformes et en superviser l’élimination selon les politiques du restaurant.
    • Préparer, cuire et dresser les plats du menu.
    • Assurer une constance irréprochable dans la qualité et la présentation des assiettes.
    • Type d'emploi : Temps plein.
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bussboy
1193 Des Promenades Boulevard, Saint-Bruno-de-Montarville, QC J3V 6H1
$13.30–$16.60 an hour
Part-time, Casual, Permanent, Full-time

Job details

$13.30–$16.60 an hour
Flexible schedule, On-site parking
Part-time, Casual, Permanent, Full-time
Weekends as needed, Evening shift
1193 Des Promenades Boulevard, Saint-Bruno-de-Montarville, QC J3V 6H1

Full job description

Job Summary

We are seeking a dedicated and personable individual to join our team in as a <PERSON>. This role involves providing exceptional customer service in a dynamic environment, ensuring cleanliness and food safety standards are maintained. The ideal candidate will have experience in food service, hospitality, or related fields, with strong communication skills and a passion for creating positive guest experiences. This position offers an opportunity to develop your skills within the food industry and contribute to a welcoming atmosphere for our customers.

Responsibilities

  • Maintain cleanliness and sanitation of dining areas, kitchens, and service stations to meet health and safety standards.
  • Serve food and beverages efficiently and courteously to guests, ensuring a positive dining experience.
  • Handle food with proper food safety procedures, including food handling and storage.
  • Assist in setting up dining areas, including table arrangements and cleaning before and after service.
  • Respond promptly to customer inquiries or concerns, demonstrating excellent communication skills.
  • Support kitchen staff with basic food preparation or restocking supplies as needed.
  • Uphold hospitality standards by providing friendly, attentive service to all guests.

Qualifications

  • Previous experience in food service, restaurant, hotel, or hospitality environments is preferred.
  • Knowledge of cleaning procedures and food handling safety protocols.
  • Strong communication skills with the ability to interact professionally with guests and team members.
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
  • Flexibility to work various shifts, including weekends or evenings if required.
  • A positive attitude and commitment to delivering excellent customer service.

This position is ideal for individuals passionate about hospitality and eager to grow within the food industry while providing outstanding service in.

Pay: $13.30-$16.60 per hour

Benefits:

  • Flexible schedule
  • On-site parking

Work Location: In person

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