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Restaurant Dishwasher jobs in Vancouver, BC

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    • Empty and clean dishwashers regularly.
    • Wash dishes, utensils, trays, pots, and pans using the dishwasher or by hand.
    • Be punctual and reliable for all shifts.
    • Passion for food, cooking and guest experience.
    • Knowledge of health and safety in food prep.
    • Eagerness to learn the ins and outs of running a busy kitchen.
    • Passionate about culinary arts with a focus on an exceptional guest experience.
    • Offer flexible scheduling and discounted shift meals.
    • Passion for food, cooking and guest experience.
    • Knowledge of health and safety in food prep.
    • Eagerness to learn the ins and outs of running a busy kitchen.
    • Opportunity for health and dental benefits - including a wellness spending account.
    • Flexible schedule - balance your schedule with your life!
    • A dishwasher/wares wash person will manually load used dishware and cutlery into automatic dishwashing machinery.
    • Pass a criminal background check.
    • Hotel and restaurant experience and asset.
    • Working on the dish line making sure that items are cleaned according to proper specifications.
    • Under the direction of the Sous Chef, you will be responsible for the cleanliness of all kitchen equipment and utensils.
    • Maintaining a outside of our restaurant clean, safe, and secure work environment for guests, coworkers, and yourself, leveraging your knowledge of safety…
    • The Kitchen Helper is responsible for assisting the Food Services Manager and Kitchen Supervisor with daily routine tasks to keep the kitchen organized, clean…
    • Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station, and trash compactor.
    • If you take pride in your work, and enjoy creating a spotless kitchen, join our energetic Food and Beverage team.
    • Full benefits package for full-time employees.
    • Language Skill Levels (Read/Write/Speak): ZZZ.
    • Travel Requirement: Travel not required.
    • 3 weeks of accrued vacation.
    • $22.20/hour base pay + Shift premiums.
    • Red Robin Guildford is hiring Dishwashers for full-time and part-time roles.
    • $18.25/hour base pay.
    • Flexible scheduling (days, evenings, weekends).
    • Shift Timings & Days: (Sunday) 07:00 am - 03:00 pm (Monday - Thursday) 07:00 am - 11:00 am.
    • Working as part of the kitchen team, the Kitchen Helper at Phoenix…
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Job Post Details

Kitchen Porter - job post

0869717 B.C. LTD. dba Nando's Davie & Howe
3.8 out of 5 stars
Vancouver, BC V6Z 2S2
$17.85 an hour - Permanent, Part-time, Casual

Job details

Pay

  • $17.85 an hour

Job type

  • Part-time
  • Casual
  • Permanent

Shift and schedule

  • Weekends as needed

Location

Vancouver, BC V6Z 2S2

Benefits

Pulled from the full job description

  • Store discount
  • Discounted or free food
  • Casual dress
  • Flexible schedule
  • On-site parking

Full job description

The Kitchen Porter plays a key role in supporting the smooth operation of the kitchen by maintaining high standards of cleanliness, hygiene, and organisation. The role involves washing dishes, cleaning kitchen equipment, ensuring waste is managed correctly, and assisting the kitchen team where required.

Kitchen Porters help ensure that the kitchen remains safe, efficient, and fully stocked so that the team can deliver great food and service to our guests.

Key ResponsibilitiesCleaning & Dishwashing

  • Wash dishes, utensils, trays, pots, and pans using the dishwasher or by hand.
  • Ensure a constant supply of clean plates, cutlery, and kitchen equipment during service.
  • Maintain the cleanliness of sinks, dishwashing areas, and surrounding workstations.
  • Empty and clean dishwashers regularly.

Kitchen Cleanliness

  • Keep all kitchen areas clean and tidy throughout the shift.
  • Sweep and mop floors regularly to maintain hygiene and safety standards.
  • Clean kitchen surfaces, walls, and equipment as required.
  • Support with deep cleaning tasks in line with cleaning schedules.

Waste & Recycling

  • Empty bins regularly and ensure waste is disposed of correctly.
  • Separate recycling and general waste in accordance with company procedures.
  • Maintain cleanliness in bin areas and external waste areas.

Supporting the Kitchen Team

  • Assist kitchen staff with basic tasks when required.
  • Help with deliveries by checking, unpacking, and storing stock correctly.
  • Ensure storage areas are kept organised and tidy.
  • Refill cleaning chemicals, paper towels, and sanitising stations as required.

Health & Safety

  • Follow all food safety and hygiene procedures.
  • Ensure safe handling of cleaning chemicals and equipment.
  • Report any hazards, spills, or equipment issues immediately.
  • Follow all company health and safety policies at all times.

Standards & Expectations

  • Maintain a positive attitude and work well as part of a team.
  • Follow instructions from supervisors and managers.
  • Work efficiently in a fast-paced environment.
  • Maintain high standards of cleanliness and organisation.
  • Be punctual and reliable for all shifts.

Skills & Requirements

  • Ability to work in a fast-paced kitchen environment.
  • Strong attention to cleanliness and hygiene.
  • Ability to follow instructions and procedures.
  • Good teamwork and communication skills.
  • Flexibility to work evenings, weekends, and busy periods.

Previous kitchen experience is helpful but not essential as training will be provided.

Job Types: Full-time, Part-time, Casual, Permanent

Pay: $17.85 per hour

Benefits:

  • Casual dress
  • Discounted or free food
  • Flexible schedule
  • On-site parking
  • Store discount

Work Location: In person

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