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Restaurant Delivery jobs in Coquitlam, BC

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    • Assisting with receiving and storing food deliveries.
    • Preparing and serving meals in a restaurant setting – and bistro-style – with flourish, according proper…
    • Seeking a part time/casual delivery driver comfortable driving 3 / 5 ton delivery trucks (no air brakes) and lifting up to 50lb.
    • Supervise and check delivery of food trolleys.
    • Experience: 3 years to less than 5 years.
    • Requisition food and kitchen supplies.
    • Analyze budget to boost and maintain the restaurant's profits.
    • Hours: 35 hours per week.
    • Develop budget to determine cost of food, ingredients, alcohol, kitchen…
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    • Supervise and check delivery of food trolleys.
    • Hours: 30 to 40 hours per week.
    • Education: Secondary (high) school graduation certificate.
  • View similar jobs with this employer
    • The Outbound Selector is a key member of the warehouse team responsible for accurately and efficiently selecting and preparing customer orders for delivery.
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    • Stage selected products for loading onto delivery trucks in a timely and organized manner, optimizing space utilization.
    • High school diploma or GED.
    • Establish positive relationships with FreshPoint customers by providing excellent customer service through timely and accurate delivery of products, answering…
    • Previous Culinary Experience in a fast-paced restaurant.
    • Ensure proper rotation of deliveries, prepped foods & all food items.
    • Participation in weekly tip pool.
    • Coordinate drivers and delivery priorities.
    • Assist with occasional local deliveries or airport pickups.
    • You will help oversee the daily flow of product through…
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    • Supervise and check delivery of food trolleys.
    • Hours: 35.5 hours per week.
    • Education: Secondary (high) school graduation certificate.
  • View similar jobs with this employer
    • Supervise and check delivery of food trolleys.
    • Hours: 30 to 40 hours per week.
    • Education: Secondary (high) school graduation certificate.
  • View similar jobs with this employer
    • Supervise and check delivery of food trolleys.
    • Hours: 30 to 40 hours per week.
    • Education: Secondary (high) school graduation certificate.
    • Supervise and check delivery of food trolleys.
    • Experience: 1 year to less than 2 years.
    • Requisition food and kitchen supplies.
    • Assembling and managing dine-in, take-out and delivery orders.
    • Cashier / Line Cook (Full-Time).
    • A total rewards package that includes discounts, incentives, and…
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Job Post Details

PARC Retirement Living logo

Cook (Casual/On-Call) - job post

PARC Retirement Living
3.2 out of 5 stars
North Vancouver, BC
$27.26–$29.93 an hour - Part-time

Job details

Pay

  • $27.26–$29.93 an hour

Job type

  • Part-time

Shift and schedule

  • On call

Location

North Vancouver, BC

Full job description

Casual/On-Call| Hourly Rate: $27.26 - 29.93

Are you a creative culinary professional who is full of energy and fresh ideas? Are you looking for more meaning in your work?

PARC Retirement Living is an award-winning developer and operator of independent senior-living communities. We’re seeking a Cook to join our team at the Cedar Springs PARC community in North Vancouver.

About working at PARC

The PARC dining experience is as fast-paced and service-oriented as any high-end restaurant or café – and our cuisine rivals the best, too! But PARC is also the place our residents call home. So, as you become a member of our close-knit team, you’ll forge close relationships with the seniors who live here.

As a PARC Cook, you’re a member of our Food and Beverage team, responsible for:

  • Creating an incredible dining experience for our residents and guests.
  • Preparing and serving meals in a restaurant setting – and bistro-style – with flourish, according proper food-handling procedures.
  • Maintaining a clean kitchen and work space.
  • Assisting with receiving and storing food deliveries.
  • Preparing and serving residents at proper temperatures and in appropriate portions.

The perks of PARC Hospitality

  • Meaningful work. How many hospitality jobs can say that? At PARC, you’ll be making a positive difference in seniors’ lives, each and every day.
  • A true living wage. PARC is a Living Wage Certified Employer!
  • Refreshments while you work. PARC’s chef-prepared cuisine rivals the best in BC, and we offer subsidized daily meals and beverages to employees.
  • No more late nights. Unlike the rest of the hospitality world, our closing shift ends at 9 p.m.
  • Flexible hours and location. We’re open to scheduling when and where it works for you – with guaranteed shifts every week. PARC has five great locations across the Lower Mainland.
  • A supportive, diverse team and training opportunities. We believe in giving our people opportunities to advance wherever we can.

It takes a special kind of person to work here – does this sound like you?

  • You’re upbeat and positive; bringing great energy to your work day to day.
  • You can hit the ground running in a fast-paced environment.
  • You’re a details person, an excellent communicator and a customer-service star.
  • You have a culinary diploma or equivalent experience and skills, along with your Food Safe Level 1 and WHMIS certifications.
  • You have a true flair for creative food preparation, along with knowledge and experience in portion control, menus and the use of commercial kitchen equipment.
  • You understand and respect the needs of seniors, their families, and and other professional services engaged with our residents.

At PARC Retirement Living we require a Criminal Record Check, and a TB test within the first month of employment.

#IND

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