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Restaurant Cook jobs in Kitsilano, BC

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    • You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct execution of our menu items.
    • Staff meals and restaurant discounts.
    • 3+ years experience as Chef de Partie or strong line cook in fine dining.
    • Support team during busy service periods.
    • 3 years of culinary experience in a professional kitchen.
    • Accurate and efficient in executing assigned tasks.
    • Plan, prepare, and complete food preparation items…
    • Experience working in a high-volume operation such as a high-end hotel, restaurant or convention centre.
    • Prepare and coordinate orders to ensure they are cooked…
    • In this role, you will play a key part in delivering high-quality meals for our members and guests in the Club’s restaurants and special events.
    • Proven experience as a cook or in a similar role within the hospitality industry.
    • The ideal candidate will have a strong background in food preparation and…
    • Hungry to learn and ready to take the first step toward becoming a world-class chef.
    • The ability to confidently open and close a kitchen line.
    • Execution of daily dinner service.
    • 2 years experience in a busy a la carte kitchen environment.
    • Culinary training/school is preferred but not required.
    • Able to cook a variety of cuisines with limited guidance.
    • Experience working in a high-volume operation such as a high-end hotel, restaurant or convention…
    • Prepare, season, and cook dishes to exact specifications, consistently meeting Rimrock’s luxury standards.
    • Follow recipes, presentation standards, and dietary…
    • The ideal candidate will have a passion for food preparation and experience in a fast-paced restaurant environment.
    • Prepare and cook menu items according to recipes and quality standards.
    • Adhere to restaurant policies and health regulations to uphold a safe working…
    • You have superior technical and natural cooking abilities.
    • A minimum of 2 years of kitchen experience.
    • Open availability- including mornings, evenings, and…
    • Minimum of 7 years experience as a cook in a fast paced environment.
    • The Commissary Chef de Partie performs as a leader in the Kitchen and will support in the…
  • View similar jobs with this employer
    • Prepare and cook food items according to recipes and quality standards.
    • Previous experience in the food service industry or as a line cook is preferred.
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Job Post Details

JOEY Restaurants logo

Line Cook / Kitchen Leader - JOEY Bentall - job post

JOEY Restaurants
3.5 out of 5 stars
Vancouver, BC
$18.25–$26.00 an hour
Responded to 75% or more applications in the past 30 days, typically within 1 day.

Job details

Pay

  • $18.25–$26.00 an hour

Location

Vancouver, BC

Full job description

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.

As a Line Cook, you are responsible for preparing and delivering world-class culinary experiences to our guests with genuine warmth and care. You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct execution of our menu items. In this role, you will follow specifications and uphold the quality of products, while fostering a clean and safe environment. You are a master of your craft.

As a Culinary Shift Leader, you will directly contribute to the overall success of a multi-million-dollar Restaurant and its people. In this role, you will be responsible for attracting, retaining, and developing a high-performing team of 50-100 individuals, while driving their personal growth. You will efficiently deliver and execute quarterly strategic planning goals while upholding the highest standards in product, profit, environment, and experience.

Requirements

  • 1-3+ years culinary experience (If you have potential and less experience, we still want to meet you).
  • A passion for culinary and creating world-class experiences
  • A desire to learn and grow through personal and career development
  • An entrepreneurial mindset. You see things from a new perspective

Core Values

  • You value honesty and humility. You have integrity and do what you say.
  • You approach life with fearless determination and a sense of fun.
  • You are creative, risk-taking, visionary and cutting edge. You choose to lead.
  • You contribute to a strong culture and are committed to the team.
  • You are passionate about quality and professionalism.
  • You believe in unleashing the potential in others.

Wage Range

$18.25 - $26 / hour

This compensation is inclusive of the anticipated restaurant tip portion.

Benefits

  • This role is eligible for participation in our tip program, allowing you to boost your income.
  • Competitive base compensation opportunity
  • Flexible scheduling to accommodate your personal and family needs
  • Ongoing mentorship to support personal and professional goals
  • Fun, Team-driven and inclusive community
  • Dynamic, fast-paced, and agile work environment
  • World-class Culinary and Service training
  • Compete through culinary and bar challenges
  • Meal discounts
  • Fitness membership discounts
  • Recruiting & Referral bonus program incentives

Your journey starts here.

If you're looking for a place to meet your potential, we'd like to meet you. Roll up your sleeves. Your journey starts here.

JOEY Restaurants is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at JOEY Restaurants, however, only candidates under consideration for opportunities with JOEY Restaurants will be contacted to participate further in this process.

JOEY Restaurants provides reasonable accommodations to qualified applicants and employees, including due to disabilities, medical conditions, and religious beliefs and practices.

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