Restaurant Bussing jobs in Toronto, ON

Overview
We are seeking enthusiastic and customer-focused individuals to join our team as Server/Host/Cashier. This role offers an exciting opportunity to provide exceptional guest experiences in a vibrant dining environment. Candidates with a passion for hospitality, food service, and guest relations will thrive in this position. Prior experience in fine dining, restaurant operations, or food industry settings is a plus, but we welcome motivated newcomers eager to learn. The ideal candidate will possess strong communication skills, a friendly demeanor, professional presentation, and the ability to manage multiple responsibilities efficiently.

Duties

• Greet guests warmly and manage reservations using OpenTable or similar POS systems such as ligthspeed POS
• Seat guests promptly and assist with table assignments, ensuring smooth flow of service
• Take customer orders accurately, utilizing POS systems for food and beverage entry
• Upsell menu items to enhance guest experience and increase sales opportunities
• Serve food and beverages with professionalism, adhering to food safety and sanitation standards
• Clear tables efficiently, bussing dishes and maintaining cleanliness throughout the dining area
• Handle cash transactions accurately, including cash handling and cashiering responsibilities
• Provide exceptional guest service by addressing inquiries, resolving issues promptly, and fostering guest relations
• Assist in food preparation or kitchen support as needed during busy periods or special events such as nightclub nights
• Maintain knowledge of menu offerings, daily specials, and restaurant policies to inform guests effectively

Qualifications

• Previous experience as a server, host/cashier, or in food service is preferred; hospitality or restaurant experience is highly valued
• Familiarity with POS systems such as Lightspeed POS or OpenTable is an asset
• Strong customer service skills with a friendly and professional attitude
• Professional demeanor with excellent interpersonal skills
• Strong time management skills with the ability to handle multiple tables and tasks efficiently
• Ability to confidently upsell menu items to enhance guest experience and sales
• Knowledge of food safety standards, sanitation practices, and proper food handling procedures
• Basic math skills for cash handling and billing accuracy
• Experience in fine dining or nightlife environments is an asset
• Availability to work flexible hours, including evenings and weekends

Join our team for an engaging role that combines hospitality excellence with career growth opportunities. We value dedicated individuals committed to delivering memorable guest experiences in a dynamic setting.

Job Types: Full-time, Part-time

Pay: From $17.60 per hour

Benefits:

• Discounted or free food
• On-site parking
• Store discount

Application question(s):

• Do you have knowledge of Mexican cuisine?

Experience:

• Hospitality: 1 year (preferred)

Language:

• Spanish fluently (required)

Licence/Certification:

• Smart Serve (preferred)

Work Location: In person