Skip to main content
Post your resume and find your next job on Indeed!

Restaurant Breakfast jobs in Brampton, ON

Sort by: -
    • Ordering food, supplies for the restaurant.
    • Managing the restaurant’s high quality image.
    • The restaurant manager will be responsible for:*.
    • Coordinate with kitchen staff to ensure timely preparation and delivery of food orders.
    • Communicate with servers and other staff members to ensure accurate…
  • View similar jobs with this employer
    • Ordering food, and supplies for the restaurant.
    • Managing the restaurant’s high-quality image.
    • Executing day-to-day restaurant operations both Front and Back of…
  • View similar jobs with this employer
    • Ordering food, and supplies for the restaurant.
    • Managing the restaurant’s high-quality image.
    • Executing day-to-day restaurant operations both Front and Back of…
    • Experience with breakfast menu is preferred.
    • Ensure food quality, consistency, and presentation meet restaurant standards.
    • Prepare and cook food items according to recipes and quality standards.
    • Assist with food preparation tasks such as chopping vegetables, marinating meats, and…
    • Will also enjoy daytime hours only, freeing up the evenings.
    • This is a permanent role for an experienced cook.
    • Prepare a variety of Sunset Grill foods.
    • Preparing and cooking breakfast for up to 70 clients.
    • The Breakfast Cook is responsible for delighting our clients by preparing and cooking breakfast and other…
    • Prepare high quality, nutritious meals (breakfast, lunch, dinner) according to the scheduling menu and within the menu plan and budget guidelines.
    • It's breakfast service, so keep the coffee topped up and the conversation light.
    • The primary responsibilities of the role include making sure our guests and…
    • View all Silver Hotel Group jobs - Mississauga jobs - Server jobs in Mississauga, ON
    • Salary Search: Breakfast Server l Part Time l TownePlace Suites by Marriott Airport Corporate Centre salaries in Mississauga, ON
    • See popular questions & answers about Silver Hotel Group
    • Knowledge of restaurant cash register systems.
    • We're looking for a server for breakfast service with interpersonal skills who enjoys proposing drinks and food,…
    • Prepare and set up restaurant- and bar for service.
    • Oversee the service for our guests and ensure a quality dining and bar experience.
    • Minimum two years of experience in the restaurant industry.
    • Hours: Early mornings and weekends required; restaurant closes at 3:00 p.m.
    • Job Types: Full-time, Part-time, Permanent.
    • Focused on creating great guest experiences.
    • No late nights – enjoy your afternoons and evenings!
    • Job Types: Full-time, Part-time, Permanent.
    • Focused on creating great guest experiences.
    • No late nights – enjoy your afternoons and evenings!
Get email updates for the latest Restaurant Breakfast jobs in Brampton, ON

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

Job Post Details

Restaurant General Manager
Pür & Simple Restaurant - Dixon - Breakfast • Lunch
6956 Financial Drive, Mississauga, ON L5N 8J4
From $42,000 a year
Permanent, Full-time
Apply now

Job details

From $42,000 a year
Store discount, Discounted or free food, On-site parking
Permanent, Full-time
6956 Financial Drive, Mississauga, ON L5N 8J4

Full job description

At Pür & Simple, we pride ourselves on a vision that supports our people – from our suppliers to our talented staff and loyal customers. We’re a company full of passionate people, prioritizing personality, connection and strong ethical values above all else.

We are actively looking for a restaurant manager with a minimum of 2 year of experience in the restaurant industry.

The restaurant manager will be responsible for:

· Executing day-to-day restaurant operations both Front and Back of house

· Delivering hospitality and maximizing the guest experience

· Responding in an efficient and professional manner to customer complaints

· Constantly checking quality and plate presentation

· Scheduling and organizing the human resources and supervising labour cost

· Evaluating staff performance and providing feedback to improve productivity

· Ordering food, supplies for the restaurant

· Ensuring compliance with sanitation and safety regulations

· Managing the restaurant’s high quality image

· Controlling operational costs and identifying measures to reduce waste

· Creating detailed reports on a weekly, monthly and annual basis

· Promoting the brand in the local community through word-of-mouth and restaurant events

· Recommending ways to reach a local audience

· Training new and current employees on Pür & Simple standards

· Executing Pür & Simple brand standards to the highest level

We have exciting opportunities for energetic individuals with a love of food, a true passion for hospitality and an uncompromising drive to provide exceptional guest experiences in a fast-paced, breakfast restaurant environment.

Our days start early, so you need to be a morning person and be available to work weekends, but we close at 3:00pm, leaving your evenings free for time with family or friends.

What you can expect:

  • Industry competitive wages
  • Fast-paced environment
  • Team-oriented workplace
  • High expectations and high rewards

Successful candidates will:

  • Have restaurant experience
  • Be available for early mornings and weekends
  • Have reliable transportation
  • Showcase clear and efficient communication
  • Be outgoing, energetic and passionate about great food and hospitality

If this sounds like you then please submit your resume!

Job Types: Full-time, Permanent

Pay: From $42,000.00 per year

Benefits:

  • Discounted or free food
  • On-site parking
  • Store discount

Ability to commute/relocate:

  • Mississauga, ON L5N 8J4: reliably commute or plan to relocate before starting work (preferred)

Education:

  • Bachelor's Degree (preferred)

Experience:

  • Restaurant management: 2 years (preferred)

Language:

  • English (preferred)

Licence/Certification:

  • Smart Serve (preferred)
  • Food Handler Certification (preferred)

Work Location: In person

Let Employers Find YouUpload Your Resume