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Restaurant Bar jobs in Halifax, NS

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    • Provide warm, professional, and knowledgeable service to every guest.
    • Master our menu, including technical details regarding our dough process and ingredient…
    • Leadership experience in a full-service restaurant or bar.
    • An understanding of restaurants costs and their relation to the business.
    • Clean draft beer system, bar area and glassware.
    • Advise guests regarding contents of drinks, cocktails and beer - We want you to share your knowledge on our…
    • Ensure bar cleanliness, organization, and compliance with health and safety standards.
    • Manage bar inventory, ordering, stock rotation, and cost control.
    • Leadership experience in a full-service restaurant or bar.
    • Under the guidance of the General Manager, this position is responsible ensuring all aspects of the…
    • Prepare and cook small plates with precision and attention to detail.
    • Maintain a clean, organized, and efficient kitchen workspace.
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    • Consistent hours throughout the year from the busiest restaurants in Halifax.
    • Efficient multi-tasking of fulfilling drink chits & providing full-service to…
    • Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…
    • Provide meal discount, on and off work hours,.
    • Offer incentive bonus structure for supervisors,.
    • Offer health and dental benefits to salaried employees.
    • Must have full service restaurant experience from prep to line cooking.
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    • Access to education and skills development opportunities that take you further.
    • A total rewards package that includes discounts, incentives, and recognition…
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    • While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative as a…
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    • A total rewards package that includes discounts, incentives, and recognition perks.
    • Flexible hours/shifts that suit your needs.
    • The Bartender/Server is often a social point of contact and lasting impression for guests.
    • Be an enthusiastic, helpful and positive member of the team.
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Job Post Details

Front of House Server - job post

Lou Pécou Pizzeria Inc
5567 Cunard St, Halifax, NS B3K 1C5
$16.75–$18.00 an hour - Full-time

Job details

Pay

  • $16.75–$18.00 an hour

Job type

  • Full-time

Location

5567 Cunard St, Halifax, NS B3K 1C5

Full job description

We are looking for Servers who understand that hospitality is an art form. You aren’t just taking orders; you are the storyteller for our artisanal process, explaining the nuances of our fermentation and the heritage grains we use.

Key Responsibilities:

  • Provide warm, professional, and knowledgeable service to every guest.
  • Master our menu, including technical details regarding our dough process and ingredient sourcing.
  • Manage tables efficiently in a fast-paced environment while maintaining a calm, welcoming vibe.
  • Collaborate closely with the kitchen team to ensure seamless service.

Requirements & Qualifications

  • Experience: A minimum of 3 years of experience in a serious, high-standard establishment is required. We are looking for candidates who understand the pace and precision of a professional dining room.
  • Wine Knowledge: A strong knowledge of Natural and Biodynamic wines is considered a major asset. You should be comfortable discussing terroir and unique flavor profiles with our guests.
  • Communication: Strong interpersonal skills—you should be able to connect with regulars and newcomers alike.
  • Reliability: Punctuality and a professional work ethic are non-negotiable.

Why Join Lou Pécou?

  • Work alongside a world-ranked Pizzaiolo in a professional, award-winning environment.
  • Opportunities for growth.
  • A supportive team culture that values technical excellence and authentic human connection.

Job Type: Full-time

Pay: $16.75-$18.00 per hour

Expected hours: No less than 35 per week

Work Location: In person

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