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Restaurant Bar jobs in Edmonton, AB

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    • Monitor and maintain cleanliness and organization of the bar area.
    • Train and supervise bar staff, ensuring exceptional customer service and adherence to company…
    • The autonomy to truly lead your restaurant—not simply follow a checklist.
    • Financially savvy with experience managing labour, food costs, and restaurant…
    • ⁠ Strong understanding of restaurant and bar operations, including both FOH and BOH.
    • ⁠Oversee daily restaurant and bar operations to ensure smooth, efficient,…
    • Compete through culinary and bar challenges.
    • The guest experience starts and ends with you.
    • A passion for culinary and creating world-class experiences.
    • You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct execution of our menu items.
    • At least two year of management experience working in the restaurant industry.
    • A passion for food, beverage and all things related to the restaurant business.
    • You will efficiently deliver and execute quarterly strategic planning goals while upholding the highest standards in product, profit, environment, and…
    • ⁠ Experience working in a fast-paced, high-volume restaurant environment.
    • ⁠ ⁠Proven experience as a Head Chef, Chef de Cuisine, Executive Chef, or Kitchen…
    • Compete through culinary and bar challenges.
    • You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct…
    • Compete through culinary and bar challenges.
    • You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct…
    • Restock and replenish bar inventory and supplies.
    • Maintain a clean and organized bar area, adhering to health and safety standards.
    • Assist in recruiting, training, and supervising restaurant staff.
    • A genuine passion for the restaurant industry and providing excellent customer service.
    • Compete through culinary and bar challenges.
    • You will efficiently deliver and execute quarterly strategic planning goals while upholding the highest standards…
    • Must be able to supervise servers, bar, food quality and manage the buffet line.
    • If anyone requires help with any sponsorship to get their PR, they are most…
    • We are looking for an experienced, dependable, and hands-on Chef/Cook to lead our kitchen team and help us maintain consistent, high-quality food and smooth…
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Job Post Details

Bar Manager - job post

La Patrona restaurant
2 Athabascan Avenue, Sherwood Park, AB T8A 4E3
$17–$19 an hour - Full-time

Job details

Pay

  • $17–$19 an hour

Job type

  • Full-time

Location

2 Athabascan Avenue, Sherwood Park, AB T8A 4E3

Benefits

Pulled from the full job description

  • Dental care
  • Discounted or free food
  • Extended health care

Full job description

We are looking for people located in Canada; our company is not able to give any kind of work permit. The salary range starts at $17 to $19, depending on experience, with the opportunity to increase after a couple of months of work, plus cash tips.

Responsibilities:
- Oversee all aspects of the bar operations, including inventory management, ordering supplies, and maintaining equipment
- Develop and implement strategies to increase sales and profitability
- Train and supervise bar staff, ensuring exceptional customer service and adherence to company policies
- Create and update drink menus, ensuring a diverse selection of beverages to meet customer preferences
- Monitor and maintain cleanliness and organization of the bar area
- Handle customer inquiries, complaints, and resolve any issues in a timely manner
- Collaborate with the kitchen staff to coordinate food and beverage service for special events or promotions
- Ensure compliance with all health and safety regulations

Qualifications:
- Previous experience as a Bar Manager or similar role in the food service industry
- Excellent team management and leadership skills
- Ability to multitask and work in a fast-paced environment
- Knowledge of food safety regulations and best practices
- Exceptional communication and interpersonal skills
- Attention to detail and strong organizational skills

If you are passionate about the food industry, have excellent leadership skills, and enjoy creating a positive customer experience, we would love to hear from you. Apply now to join our team as a Bar Supervisor !

Job Type: Full-time

Pay: $17.00-$19.00 per hour

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care

Experience:

  • Bartending: 1 year (required)

Licence/Certification:

  • ProServe (required)

Work Location: In person

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