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Restaurant Bar Part Time jobs in Edmonton, AB

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    • Full-service dining w/ bar management experience required.
    • Minimum 2 years in restaurant/food service in a management/supervisory capacity.
    • Maintain a clean, organized, and well-stocked bar at all times.
    • Behind the bar, you set the tone.
    • POSITION TYPE: *Part-time or Full Time.
    • Job Types: Part-time, Freelance, Permanent.
    • Ensure proper food handling and safety procedures are followed at all times.
    • 3–5+ years of progressive restaurant management experience, ideally in a full-service, high-volume, or concept-driven environment.
    • POSITION TYPE:* Full-time, salary.
    • Monitor labour against sales in real time and adjust staffing or deployment as needed.
    • Bar management: 2 years (required).
    • Job Types: Full-time, Permanent.
    • With 50 years of restaurant showmanship, The Sawmill Restaurant Group is Alberta’s Steakhouse.
    • Proven experience in restaurant management or food service leadership roles.
    • Experience with interviewing, hiring, and training restaurant personnel.
    • Manage the operation of the bar and restock liquor and bar supplies.
    • Must be a team player with excellent time management and communication skills.
    • Job Types: Permanent, Part-time, Full-time.
    • Part-time hours: 32-38 per week.
    • Maintains a Guest focus while providing East Coast Hospitality.
    • Previous restaurant leadership experience in a full-service environment.
    • Recruit, train, coach, and support team members across the restaurant.
    • Job Types: Full-time, Part-time.
    • Tansen Izakaya is looking to hire Full Time / part-time line cook, Sushi chef, Kitchen Staff, Busser and Server.
    • Organized with excellent time management and multitasking skills.
    • Accommodations are available on request for candidates taking part in every aspect of the…
  • View similar jobs with this employer
    • A total rewards package that includes discounts, incentives, and recognition perks.
    • Managing and leading a team of Managers and Crew Members.
    • Areas of responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all…
    • Flexible schedule with weekend availability, holidays, and day/night shifts.
    • Employee discounts and referral programs.
    • Paid training to enhance your skills.
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Job Post Details

SSP logo

Assistant Restaurant Manager - job post

SSP
2.8 out of 5 stars
Edmonton, AB
$60,000–$65,000 a year - Full-time
You must create an Indeed account before continuing to the company website to apply

Job details

Pay

  • $60,000–$65,000 a year

Job type

  • Full-time

Location

Edmonton, AB

Benefits

Pulled from the full job description

  • Paid time off
  • Vision care
  • Dental care
  • Life insurance
  • Employee assistance program

Full job description

Edmonton International Airport (YEG) | Boston Pizza

Join Our Team as an Assistant Restaurant Manager in a dynamic airport restaurant environment!


  • $60,000 - $65,000 / year
  • Opportunity for quarterly bonus and year-end super bonus
  • Career Growth Opportunities
  • Full-service Dining w/ Bar Management Experience Required


Are you an experienced foodservice professional with a passion for high-volume, a stickler for food safety, and a knack for leadership?


We have an exciting opportunity for an Assistant Restaurant Manager for Boston Pizza. If you thrive in a fast-paced food environment and are ready to take on a challenging and rewarding role, we want to hear from you!


What You’ll Do:

  • Manage All Front of House and Kitchen Activities
  • Focus on the Food
  • Cost Control
  • Lead and Develop Team
  • Systems and Processes
  • Merchandising and Displays
  • Office Management
  • Forecasting and Budgeting
  • Problem Solving


What We're Looking For:

  • Minimum 2 years in restaurant/food service in a management/supervisory capacity.
  • Full-service dining w/ bar management experience required. Culinary background is desirable.
  • Proficiency in MS Office and POS systems, and strong organizational abilities.
  • Strong communication skills, ability to work with executives and diverse teams, and a proven track record in conflict resolution.
  • High School Diploma or equivalent; Associate’s degree or relevant coursework preferred.


Why Join Us?

  • Exciting Work Environment: Be part of a high-energy, fast-paced airport setting.
  • Career Growth: SSP America is one of the world’s largest restaurant operators, offering ample opportunities for advancement.
  • Comprehensive Benefits: Health, Dental, Vision, Life Insurance, Paid Time Off, RSP, and Employee Assistance Program.


Ready to Apply?
If you're ready to lead in a fast-paced, high-volume environment and make your mark, we want to hear from you!


This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at:

https://tc.canada.ca/en/programs/non-funding-programs/transportation-security-clearance-program/apply-transportation-security-clearance


SSP Canada is an equal opportunity employer and complies with the requirements of the Accessibility for Ontarians with Disabilities, 2005 in our recruitment and employment practices. If you require accommodation at any stage of the recruitment process, including the interview and assessment stage, due to a disability, please inform us of your need and the nature of the accommodation(s) that may be required.

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