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Restaurant Area Supervisor jobs

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    • Maintain cleanliness, organization, and proper presentation of the dining areas.
    • Previous experience in a supervisory or leadership role within a full-service…
    • Works closely with staff to ensure all areas of the restaurant are up to Pies standards.
    • Responsible for overall operations of the restaurant.
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    • Must be of legal drinking age as supervising in licensed areas.
    • Ensure Team Members are made aware of all known hazards in the area where they work.
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    • Must be of legal drinking age as supervising in licensed areas.
    • You have a broad understanding of the day to day supervision of the Food & Beverage departments…
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    • Assist with basic restaurant operations.
    • The Food & Beverage Supervisor assists the Food and Beverage Manager in managing the department to ensure superior…
    • Maintain a clean, organized, and fully stocked bar, dining, and guest service area, including washrooms, staff and storage areas.
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    • Have a minimum of two (2) years experience in a management role in a full-service restaurant.
    • Ensures customers are served correct, complete orders within…
    • Monitor, Plan and observe the day-today activities of employees, co-ordinates breaks, and keeps management informed of area activities and significant issues.
    • Minimum 1 year experience working in a restaurant kitchen environment.
    • This position is located in a secure airport environment and a Restricted Area…
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    • Aura waterfront restaurant + patio staff discount – 50%.
    • Responsible for the appearance, orderliness, cleanliness and proper set up of Aura Waterfront…
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    • Aura waterfront restaurant + patio staff discount – 50%.
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    • Assist in marketing efforts by promoting specials or events within the restaurant.
    • Proven experience in restaurant or food service industry roles, including…
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    • Monitor, Plan and observe the day-today activities of employees, co-ordinates breaks, and keeps management informed of area activities and significant issues.
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    • Previous leadership experience in a full-service restaurant or bar.
    • Executing menu items according to company specifications in both prep and line areas.
    • Oversee the restaurant floor during assigned shifts.
    • Reinforce proper steps of service and restaurant procedures.
    • Ensure shift handovers are clear and complete.
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Job Post Details

Restaurant Supervisor - job post

Rodd Brudenell River Resort
3.5 out of 5 stars
86 Dewars Lane, Georgetown, PE
From $18.50 an hour - Seasonal, Full-time, Fixed term contract

Job details

Pay

  • From $18.50 an hour

Job type

  • Fixed term contract
  • Seasonal
  • Full-time

Shift and schedule

  • Weekends as needed
  • Evenings as needed
  • Holidays

Location

86 Dewars Lane, Georgetown, PE

Benefits

Pulled from the full job description

  • Life insurance
  • Discounted or free food
  • Extended health care
  • Flexible schedule
  • On-site parking

Full job description

Rodd Brudenell River Resort is currently seeking a motivated and experienced Supervisor to join our Stillwaters Restaurant for the 2026 season. Located along the scenic Brudenell River, the resort offers guests a memorable dining experience through Club 19 and Stillwaters Restaurant, where quality cuisine and exceptional service are at the heart of everything we do.

The Supervisor plays an important leadership role in supporting the restaurant day-to-day operation. This hands-on position works closely with the Food & Beverage management team to ensure high service standards, strong team performance, and outstanding guest satisfaction.

Key Responsibilities:

  • Supervise daily service operations at Stillwaters Restaurant
  • Provide leadership and support to the food and beverage service team during shifts
  • Ensure guests receive attentive, professional, and friendly service at all times
  • Assist with taking orders, answering menu questions, delivering food and beverages, and supporting staff during busy service periods
  • Train, coach, and mentor team members to maintain consistent service standards
  • Address guest concerns promptly and professionally, ensuring a positive resolution
  • Maintain cleanliness, organization, and proper presentation of the dining areas
  • Support opening and closing duties and ensure operational procedures are followed
  • Work collaboratively with kitchen and management teams to ensure efficient service

Qualifications:

  • Previous experience in a supervisory or leadership role within a full-service restaurant
  • Strong knowledge of food and beverage service standards
  • Excellent communication and interpersonal skills
  • Positive, energetic, and guest-focused attitude
  • Ability to lead by example and motivate a team
  • Strong organizational skills and ability to work in a fast-paced environment
  • Team-oriented with a commitment to delivering exceptional hospitality
  • Availability to work early mornings, evenings, weekends, and holidays

If you are passionate about hospitality and enjoy working in a dynamic resort environment, we encourage you to apply. Join the team at Rodd Brudenell River Resort and be part of our exciting 2026 season.

This is a seasonal position, running until October, with opportunities to extend or move into one of our year-round properties during the winter.

Benefit:

  • Tip/Gratuity
  • Participate in our employer-paid Seasonal Supervisor Benefit Plan
  • Rodd Employee Discounts

Pay: From $18.50 per hour

Benefits:

  • Discounted or free food
  • Extended health care
  • Flexible schedule
  • Life insurance
  • On-site parking

Ability to commute/relocate:

  • Georgetown, PE: reliably commute or plan to relocate before starting work (required)

Experience:

  • Supervising: 1 year (preferred)
  • Serving: 2 years (preferred)

Work Location: In person

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