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Restaurant A jobs in Winnipeg, MB

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    • Prior restaurant or kitchen experience is preferred, along with a strong understanding of food safety practices.
    • Experience in food service or restaurant environments is highly desirable.
    • In this role, you will play a vital part in providing exceptional dining experiences…
    • Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.
    • Part Time to Full Time Food Service Manager Line Cook Counter…
    • Our locations are always looking for experienced Prep Cooks and talented individuals.
    • Daily preparation and management of prep recipes.
    • If you've got the technical background and the right attitude, we'll build the rest together.
    • You'll be preparing, portioning, and organizing ingredients for…
    • Our employees also get discounts on food at Seagull's, golf, and some sessions at our Salka Spa!*.
    • SMITH is a contemporary restaurant featuring locally sourced ingredients, and Riverstone Spa is a full-service spa, both located within the hotel.
    • Adhere to restaurant policies regarding serving, food safety, and sanitation standards.
    • The ideal candidate will be responsible for preparing and cooking a…
    • Prior restaurant management and food industry experience are highly valued for this position.
    • Minimum 3-4 years of culinary supervisory experience in a hotel…
    • Smitty’s is looking for an Assistant Kitchen Manager based out of Winnipeg.
    • This candidate will ideally have 3 years of chef experience with 1 year in a similar…
    • Discounts on food and beverages through the Canadvantage Employee Food & Beverage Discount, applicable to restaurants, room rates for both employees and their…
    • · Grow restaurant and lounge sales.
    • · 5 years + Full-service restaurant or lounge leadership experience.
    • Not another big-city management job where you spend…
    • * At least two years of management experience working in the restaurant industry.
    • * A passion for food, beverage and all things related to the restaurant…
    • Preparing ingredients and components of each recipe on the restaurant’s menu.
    • Memorizing recipes, policies, procedures, and standard portion sizes.
    • We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.
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Job Post Details

Line Cook - job post

Famous Dave's
3.6 out of 5 stars
11 Reenders Drive, Winnipeg, MB R2C 5K5
From $16 an hour - Part-time
Responded to 51-74% of applications in the past 30 days, typically within 1 day.

Job details

Pay

  • From $16 an hour

Job type

  • Part-time

Shift and schedule

  • Weekends as needed
  • Evenings as needed
  • Evening shift
  • Holidays

Location

11 Reenders Drive, Winnipeg, MB R2C 5K5

Full job description

Job Overview
We are seeking a dedicated and skilled Line Cook to join our dynamic culinary team. The ideal candidate will be passionate about food preparation and committed to delivering exceptional dining experiences. This role involves preparing and cooking menu items according to established recipes and standards, ensuring high-quality food service in a fast-paced restaurant environment. Prior restaurant or kitchen experience is preferred, along with a strong understanding of food safety practices. The successful candidate will thrive in a team-oriented setting and demonstrate excellent food handling and meal preparation skills.

Duties

  • Prepare and cook menu items following standardized recipes and presentation guidelines
  • Assist in food preparation tasks, including chopping, marinating, and portioning ingredients
  • Maintain cleanliness and organization of workstations, adhering to food safety standards
  • Ensure all food is handled properly to prevent contamination and ensure freshness
  • Serve dishes promptly and accurately to ensure customer satisfaction
  • Collaborate with team members to coordinate meal service during busy hours
  • Follow all health, safety, and sanitation policies within the kitchen environment
  • Assist with inventory management by monitoring stock levels and notifying management of shortages

Skills

  • Proven experience in food preparation, cooking, or food service within a restaurant or food industry setting
  • Strong knowledge of food handling procedures and safety regulations
  • Ability to work efficiently under pressure in a fast-paced environment
  • Excellent knife skills and familiarity with various cooking techniques
  • Good communication skills and ability to work well as part of a team
  • Knowledge of meal preparation standards and presentation techniques
  • Flexibility to work various shifts, including weekends and evenings as needed
  • Passion for culinary arts with a focus on quality and consistency

Requirements

  • Working Holidays/Weekends

Job Type: Part-time

Pay: From $16.00 per hour

Work Location: In person

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