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Restaurant $20,100 jobs in Brampton, ON

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    • As a Cook, you will play a vital role in ensuring that our kitchen operates smoothly and efficiently, contributing to the overall success of our restaurant.
    • Ordering food, supplies for the restaurant.
    • Managing the restaurant’s high quality image.
    • The restaurant manager will be responsible for:*.
    • Previous line cook experience in a quick-service restaurant or fast-casual kitchen preferred (grill, fryer, or assembly experience is an asset) preferably a…
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    • 1-3 years kitchen management/supervisory experience in a comparable restaurant environment.
    • Tuition Reimbursement: Invest in your education with support for…
    • Previous experience as a Line Cook or Prep Cook in a restaurant or similar food service establishment.
    • As a Line Cook/Prep Cook, you will be responsible for…
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    • Ability to communicate clearly and effectively.
    • Ability to work well as a part of a team.
    • Weekly tip out based on total sales.
    • Job Types: Full-time, Part-time.
    • Ensure food quality, consistency, and presentation meet restaurant standards.
    • The ideal candidate will assist in kitchen operations, food preparation,…
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    • As a team member, you will play a key role in daily operations and in delivering a consistent, high-quality customer experience.
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    • Your restaurant management skills will help maintain service standards, safety, and cleanliness, motivating your team to deliver memorable experiences.
    • Experience with restaurant POS systems and order management.
    • Support restaurant sales objectives while maintaining exceptional hospitality standards.
    • Coordinate with kitchen staff to ensure timely preparation and delivery of food orders.
    • Communicate with servers and other staff members to ensure accurate…
    • Communicate effectively with other kitchen and restaurant team members.
    • Follow all restaurant service, health, and safety standards.
  • View similar jobs with this employer
    • Ordering food, and supplies for the restaurant.
    • Managing the restaurant’s high-quality image.
    • Executing day-to-day restaurant operations both Front and Back of…
    • Previous experience working in the food industry or restaurant environment is highly desirable.
    • Proven experience in food preparation, cooking, or as a line…
    • Previous experience in catering, event planning, or restaurant management is an asset.
    • Our Culinary Program provides training and employment pathways for youth…
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Job Post Details

Cook/Prep Cook
222 Mountainview Rd N, Georgetown, ON L7G 3R2
$22.95 an hour
Permanent

Job details

$22.95 an hour
Paid time off, Vision care, Dental care, Discounted or free food, On-site parking
Permanent
222 Mountainview Rd N, Georgetown, ON L7G 3R2

Full job description

Job Summary
We are seeking a dedicated and skilled Prep Cook / Cook to join our culinary team. The ideal candidate will have a passion for food preparation and a strong understanding of food safety and handling practices. As a Cook, you will play a vital role in ensuring that our kitchen operates smoothly and efficiently, contributing to the overall success of our restaurant.

Responsibilities

  • Assist in the preparation of ingredients for meals, including washing, chopping, and measuring.
  • Follow recipes and instructions from the head chef or kitchen manager to ensure consistency in food quality.
  • Maintain cleanliness and organization of the kitchen workspace, adhering to food safety standards.
  • Help with the setup and breakdown of the kitchen before and after service.
  • Assist in inventory management by tracking stock levels of ingredients and supplies.
  • Collaborate with other kitchen staff to ensure timely meal preparation and service.
  • Supervise the servers to ensure timely and efficient delivery
  • Participate in training sessions on food handling and safety protocols.

Requirements

  • Previous experience in food service or as a cook in a retirement home setting is preferred.
  • Knowledge of food handling techniques and food safety regulations.
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
  • Strong communication skills and ability to work as part of a team.
  • Willingness to learn and adapt to new cooking techniques and recipes.
  • Physical stamina to stand for long periods and perform tasks that require lifting or moving heavy items.

Join our team as a Cook, where you can develop your culinary skills while contributing to an exciting dining experience!

Job Type: Permanent

Pay: $22.95 per hour

Benefits:

  • Dental care
  • Discounted or free food
  • On-site parking
  • Paid time off
  • Vision care

Application question(s):

  • Do you have experience in a retirement home setting?

Experience:

  • Cooking: 1 year (preferred)

Licence/Certification:

  • Food Handler Certification (preferred)

Work Location: In person

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