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    • We’re looking for someone who brings consistency, care, and a genuine interest in Italian-inspired cooking.
    • Detail-oriented, organized, and committed to high-…
    • Previous experience as a Line Cook or Prep Cook in a restaurant or similar food service establishment.
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    • Food service experience, restaurant experience, kitchen experience, or experience in the food industry is a plus.
    • Must be available nights/weekends.
    • Previous experience working as a Line Cook or in a similar role in a restaurant or food service establishment.
    • Assist with food preparation tasks as needed.
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    • 3-4 years of restaurant management experience.
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    • At least 2 years working in restaurant environment.
    • Drives guest satisfaction by preparing for upcoming local restaurant marketing initiatives.
    • Ordering food, supplies for the restaurant.
    • Managing the restaurant’s high quality image.
    • The restaurant manager will be responsible for:*.
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    • This compensation is inclusive of the anticipated restaurant tip portion.
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    • Coordinate with banquet, restaurant and event teams.
    • Create and maintain restaurant, banquet, catering and set menus.
    • Seasonal and special-event menus.
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Career Resources:

Line Cook
Mercatto Centrale
230 Missinnihe Way, Mississauga, ON
$20–$23 an hour
Full-time
Apply on company site

Job details

$20–$23 an hour
Tuition reimbursement
Full-time
230 Missinnihe Way, Mississauga, ON

Full job description

For over 25 years, Mercatto is all about great food, genuine hospitality, and bringing people together across five locations.


We are looking for a Line Cook to join the Mercatto Centrale team in Port Credit. We’re looking for someone who brings consistency, care, and a genuine interest in Italian-inspired cooking.

Who You Are

  • Comfortable following recipes and procedures to ensure consistency
  • Detail-oriented, organized, and committed to high-quality standards
  • A team player who communicates clearly and respectfully
  • Someone who takes pride in cleanliness, station setup, and prep
  • Reliable, punctual, and eager to grow your skills through hands-on training

What You’ll Do

  • Prepare and cook menu items from scratch
  • Responsible for executing service across the grill, pizza, and hot appetizer stations with consistency and efficiency
  • Communicate with the kitchen and dining room team to support smooth service
  • Support inventory rotation, restocking, and opening/closing duties
  • Contribute to a positive, collaborative kitchen environment

Why Work With Us?

  • Real career growth, with many of our leaders having been promoted from within
  • Tuition reimbursement for hospitality-specific learning and development
  • Health Care Spending Account for eligible team members
  • Complimentary staff meals provided on shift & dining discounts across all nine Alter Ego Group restaurants
  • Experience isn’t everything — you’ll receive ongoing, hands-on training
  • Schedules that aim to support a healthy work/life balance
  • Participation in Tip Share


Check us out:

@mercatto.to

mercatto.ca


230 Missinnihe Way

Mississauga, ON

L5H 0A8


Love people, pizza and pasta? You’ll fit right in, apply today!


This posting is for an existing position vacancy.


Accessibility & Accommodation

Mercatto is committed to fostering an inclusive and accessible recruitment process. If you require accommodation at any stage of the hiring process, please let us know. We will work with you to meet your needs in a respectful and timely manner.

Pay: $20.00-$23.00 per hour

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