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Restaurant, Cook, Chef jobs in Niagara Falls, ON

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    • Food Handler Certification (or willingness to obtain).
    • Be part of a close-knit, family-owned restaurant with deep NOTL roots.
    • Minimum 2 years restaurant management experience required in a full service restaurant.
    • Ensure that the restaurant is properly staffed for all shifts.
    • Food Safe, SafeCheck, Food Handler or equivalent (preferred).
    • Minimum 5 years cooking experience with a preference for fine dining or previous hotel and remote…
    • Experience: at least 2 years of high-volume restaurant management experience.
    • Team Leadership: Lead, train, and motivate staff to deliver exceptional table…
    • 2 years restaurant or banquet experience (preferred).
    • Food Safe, SafeCheck, Food Handler or equivalent certification (preferred).
    • Oversee daily restaurant operations, ensuring service excellence and smooth workflow across all shifts.
    • Minimum 3 years of progressive restaurant management…
    • Employee gift card loaded monthly to be used on products, restaurant or experiences.
    • You will maintain and deliver the same standards set forth by the head chef…
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    • Ability to maintain a professional and courteous demeanor during stressful and/or busy times.
    • Niagara Falls, ON L2G 3L7: reliably commute or plan to relocate…
    • Ability to multitask and work efficiently under pressure.
    • Basic knife skills and prep experience.
    • Comfortable working with salads, cold stations, and fryer…
    • Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.
    • Answer, report and follow executive or sous chef’s instructions.
    • Effectively resolve conflicts between groups with differing priorities or perspectives.
    • Ability to work in coolers or freezers for short periods of time.
    • Occasionally lift boxes and other restaurant service equipment.
    • As the Manager of Guest Experience or Bar, you will be responsible for assisting the General…
    • Minimum 1 year restaurant management experience required in a full service restaurant.
    • Ensure that the restaurant is properly staffed for all shifts.
    • Reporting to the Food & Beverage Manager, the Server will play a key role in enhancing the overall guest experience by providing exceptional service in our…
    • Prior experience with food service or restaurant operations is highly desirable.
    • Proven experience in food preparation, cooking, or restaurant service,…
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Job Post Details

Experienced Indian Cuisine Cook - job post

Aura on The Lake
233 King Street, Niagara-on-the-Lake, ON
$20–$25 an hour - Permanent, Part-time, Full-time
Responded to 75% or more applications in the past 30 days, typically within 2 days.

Job details

Pay

  • $20–$25 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Evenings as needed

Location

233 King Street, Niagara-on-the-Lake, ON

Benefits

Pulled from the full job description

  • Store discount
  • Discounted or free food
  • On-site parking

Full job description

Cook – Indian Cuisine | Aura on the Lake
233 King Street, Niagara-on-the-Lake, ON

Aura on the Lake, NOTL's first authentic Indian restaurant, is hiring an experienced Cook to join our kitchen team for peak summer season and beyond.

About Us
Aura on the Lake is a chef-driven, family-owned restaurant blending authentic Indian, Italian, and American cuisine . We've held the OpenTable Diners' Choice Award since opening in 2022, serving both wine country visitors and our loyal local regulars.

What You'll Do

  • Prepare authentic Indian dishes — curries, tandoor items, biryanis, and regional specialties — to Aura's standards
  • Maintain food quality, portioning, and presentation during high-volume summer service
  • Follow food safety and sanitation standards
  • Collaborate with kitchen leadership and prep team to keep service running smoothly

What We're Looking For

  • Proven experience cooking Indian cuisine (professional kitchen experience required)
  • Familiarity with tandoor cooking, spice blending, and traditional techniques
  • Ability to work efficiently under pressure during busy service
  • Strong teamwork and communication skills
  • Food Handler Certification (or willingness to obtain)
  • Availability for evenings, weekends, and peak summer hours

Why Aura

  • Work in a chef-driven kitchen
  • Be part of a close-knit, family-owned restaurant with deep NOTL roots
  • Competitive pay based on experience
  • Growth opportunity as we continue to expand our menu and reputation

To Apply: Send your resume to careers@auraonthelake.ca or apply directly through this posting.

Pay: $20.00-$25.00 per hour

Benefits:

  • Discounted or free food
  • On-site parking
  • Store discount

Work Location: In person

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