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Restaurant, City Place jobs in Winnipeg, MB

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    • Return all items used during your shift to the proper place, clean and organize all work and storage areas (including all coolers and refrigerators), empty and…
    • Individual must have a keen eye for detail and organization.
    • Must have excellent communication skills and a friendly outgoing personality.
    • Experience in a restaurant, concession, canteen, cafeteria, fast-food kitchen or similar environment all counts.
    • Has 5+ years of food-service experience.
    • Restaurant kitchen: 1 year (preferred).
    • Previous experience as a line cook or prep cook in a restaurant or similar food service establishment.
    • Ability to work closing hours - 6pm-2am, 5 days per week.
    • Monitor inventory levels, place orders for supplies, and manage restaurant resources efficiently.
    • Assist in developing marketing strategies to promote the…
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    • Put all the utensils used during the shift in its place, clean and tidy up its work place as well as the storage areas (includes refrigerators, freezers), empty…
    • Manage all aspects of restaurants and private dining experiences.
    • Assist in special event operations to provide exceptional service to all residents, guests and…
    • Occasionally takes on extra duties, such as cleaning, when the kitchen is short-staffed or the restaurant is particularly busy.
    • Monitor food and labor costs.
    • Smitty’s is looking for an Assistant Kitchen Manager based out of Winnipeg.
    • This candidate will ideally have 3 years of chef experience with 1 year in a similar…
    • Now Hiring full time/part time experienced servers & bartenders & night mgr to work in a fast paced full service restaurant & bar.
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    • Lead by example to ensure smooth daily operations, maintain high service standards, and foster a positive team environment.
    • * At least two years of management experience working in the restaurant industry.
    • * A passion for food, beverage and all things related to the restaurant…
    • Processes guest restaurant bills promptly and accurately.
    • Assists the Aaltos Manager in their absence with the day-to-day restaurant operations and makes…
  • View similar jobs with this employer
    • Lead by example to ensure smooth daily operations, maintain high service standards, and foster a positive team environment.
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Food Service Attendant
SSP
·
2.8
Winnipeg, MB R3H 1C2
$17.72 an hour

Job details

$17.72 an hour
Employee assistance program
Winnipeg, MB R3H 1C2

Full job description

  • $17.72 / hour
  • Employee Meal Plan
  • Employee Assistance Program


SSP Canada operates several restaurants throughout the Winnipeg James Armstrong Richardson Airport, including: Starbucks, Tim Hortons, Freshii, Prairie Bistro, Sapphire Lounge, Urban Crave, True Burger.

At SSP Canada, our Food Service Workers have the important role of preparing, serving, selling, and stocking delicious food and beverages for our guests.

If you’ve enjoyed working in quick service restaurants, coffee or tea shops, or fast casual restaurant concepts, you’ll fit in on our team!


Here are a few things you can expect as a Food Service Worker at SSP Canada:

  • Greet guests in a courteous and friendly manner
  • Process orders and enter them accurately into the POS system
  • Receive payment from the customer and process change
  • Responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment
  • Complete opening, on-going, and closing checklists as required
  • Return all items used during your shift to the proper place, clean and organize all work and storage areas (including all coolers and refrigerators), empty and re-line all trash containers
  • Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
  • Other duties as assigned


Skills & Other Requirements

  • One year experience working in food service environment.
  • High school diploma preferred
  • Ability to read, speak, and understand the English language in order to communicate with guests
  • Ability to remember, recite, and promote the variety of menu items
  • Ability to operate a keyboard & point of sale procedures to pre-check an order & close out a check
  • Ability to stand and work in confined spaces for long period of time


Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation or age.

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