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    • No degree, certificate or diploma.
    • Clear and clean tables, trays and chairs.
    • Prepare, heat and finish simple food items.
    • Stock refrigerators and salad bars.
    • Durée de l'emploi: Permanent.
    • Heures de travail: 38 to 44 hours bi-weekly.
    • Secondary (high) school graduation certificate.
    • Plan and organize daily operations.
    • Durée de l'emploi: Permanent.
    • Heures de travail: 40 hours per week.
    • Plan and organize daily operations.
    • Balance cash and complete balance sheets, cash reports…
    • Durée de l'emploi: Permanent.
    • Heures de travail: 30 hours per week.
    • Secondary (high) school graduation certificate.
    • Prepare, heat and finish simple food items.
    • Durée de l'emploi: Permanent.
    • Heures de travail: 30 to 40 hours per week.
    • Secondary (high) school graduation certificate.
    • Requisition food and kitchen supplies.
    • Durée de l'emploi: Permanent.
    • Heures de travail: 35 to 40 hours per week.
    • Secondary (high) school graduation certificate.
    • 1 year to less than 2 years.
    • Now hiring enthusiastic, friendly and customer-oriented Shift Manager for our fast-paced restaurant in Unicity Mall 3647 Portage Ave.
    • We are seeking a friendly and efficient Sandwich Maker to join our team.
    • The ideal candidate will be responsible for preparing delicious sandwiches and other…
    • We are seeking a dedicated and enthusiastic sandwich maker to join our team.
    • The ideal candidate will have a passion for food preparation and excellent customer…
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Job Post Details

food counter attendant - job post

Quiznos Sub
3.7 out of 5 stars
Calgary, AB T2Y 3W5
$20.50–$21.00 an hour - Permanent, Full-time

Job details

Pay

  • $20.50–$21.00 an hour

Job type

  • Permanent
  • Full-time

Location

Calgary, AB T2Y 3W5

Full job description

  • Education:
  • Expérience:
  • Education

  • No degree, certificate or diploma
  • Tasks

  • Clear and clean tables, trays and chairs
  • Load buspans and trays
  • Package take-out food
  • Portion and wrap foods
  • Prepare, heat and finish simple food items
  • Serve customers at counters or buffet tables
  • Stock refrigerators and salad bars
  • Take customers' orders
  • Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
  • Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
  • Remove kitchen garbage and trash
  • Sweep, mop, wash and polish floors
  • Wash, peel and cut vegetables and fruit
  • Experience

  • Will train
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 30 to 40 hours per week
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