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Production Work jobs in Toronto, ON

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    • Executing daily production lists accurately and on time.
    • Baker – Sourdough & Production (Full-Time)*.
    • Is solid in the fundamentals.
    • Ability to work assigned shift schedules.
    • North York, ON: reliably commute or plan to relocate before starting work (preferred).
    • Day Shift: 7:00 AM – 3:10 PM.
    • Accurately complete production documentation and follow established procedures.
    • Strong visual focus and ability to work using magnification tools.
    • Maintain cleanliness of work area.
    • Ability to work in a fast-paced environment.
    • Work Environment:* Food production facility (may include cold areas).
    • Participate in on-call rotation for production support.
    • Problem-solving and analytical thinking Ability to work under pressure and manage multiple priorities.
    • Ability to work in a fast-paced production setting.
    • Strong work ethic and reliability.
    • Monitor workflow to ensure smooth production operations.
    • Ability to work independently and complete daily activities according to work schedule.
    • Must be able to work in tight or enclosed spaces.
    • Other warehouse works as directed.
    • We are seeking a dependable and detail-oriented Production Worker for a 1-year contract position, with the *possibility…
    • Shift: Willing to work all shifts (Full-Time).
    • Perform equipment change-overs and production line set ups.
    • Pay Rate: $39 - 44/hr + shift premium (for afternoon/…
    • Must be able to work efficiently in resolving urgent issues.
    • Must also be familiar with WHMIS, GMP’s and good health and safety work practices.
    • Establishes and adjusts work procedures to meet production schedules and advises leadership if additional work is needed or cannot be completed within the…
    • Operate production equipment when required.
    • Inspect completed work and recommend corrective actions to ensure optimal equipment performance.
    • Must be prepared to work extra overtime hours when required.
    • Must be willing to work scheduled (day/ afternoon/ night) shifts and weekends.
    • Burger and value added production.
    • Attention to detail and work well with others.
    • Ability to work under pressure and meet tight deadlines.
    • Manage and support SIT, UAT, and production environments and deployments.
    • The role drives requirements workshops, oversees AMS and ADS activities, and ensures…
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Job Post Details

Baker - Sourdough Production + Bake - job post

Bartholomew Bakery
2.5 out of 5 stars
467 Edgeley Blvd, Concord, ON L4K 4E9
$22–$25 an hour - Full-time

Job details

Pay

  • $22–$25 an hour

Job type

  • Full-time

Location

467 Edgeley Blvd, Concord, ON L4K 4E9

Benefits

Pulled from the full job description

  • Store discount
  • Discounted or free food

Full job description

Baker – Sourdough & Production (Full-Time)

Bartholomew Bakery | Vaughan, ON

Bartholomew Bakery is a high-volume, quality-driven artisan bakery focused on sourdough, viennoiserie, and seasonal production. We are not a hobby bakery, and we are not a factory. We operate with structure, standards, and discipline.

We are currently looking for strong, reliable bakers who want to grow inside a demanding but supportive environment.

This role is ideal for someone who:

  • Is solid in the fundamentals
  • Can handle pace and repetition
  • Wants to improve through clear systems and coaching
  • Takes pride in consistency and execution

What You’ll Be Doing

  • Baking sourdough bread and focaccia
  • Mixing and scaling doughs
  • Preparing pie and pastry mise en place
  • Executing daily production lists accurately and on time
  • Working cleanly, efficiently, and with intention
  • Following established recipes and SOPs precisely

What We’re Looking For

  • Previous professional baking experience (1+ years preferred)
  • Comfortable working early mornings and on your feet
  • Strong sense of urgency and time awareness
  • Able to take feedback and apply it immediately
  • Organized, focused, and dependable
  • Team-oriented — no egos, no drama

What This Job Is NOT

  • Not a slow or casual environment
  • Not a place to “figure it out as you go”
  • Not suitable for someone who needs constant supervision

What We Offer

  • $22–$25/hour, depending on skill and experience
  • Stable, full-time hours
  • Clear expectations and structure
  • Opportunity to grow into leadership for the right person
  • A team that values craft, discipline, and pride in work

If you’re looking for a bakery where standards matter and effort is noticed, we’d like to hear from you.

Apply with a brief description of your experience and why this role interests you.

Job Type: Full-time

Pay: $22.00-$25.00 per hour

Expected hours: 20 – 40 per week

Benefits:

  • Discounted or free food
  • Store discount

Work Location: In person

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