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    • Operation of various equipment including but not limited to: oven, grill, pita warmer, pita press, blender, vegetable chopper, and knives.
    • View all Pita Pit Chatham jobs - Chatham-Kent jobs - Crew Member jobs in Chatham-Kent, ON
    • Salary Search: Pit Crew salaries in Chatham-Kent, ON
    • See popular questions & answers about Pita Pit Chatham
    • Full time & part time positions available.
    • Must be available weekday daytime shifts starting as early as 9am, evening shifts, and weekend shifts.
    • Preparing pitas, salads, smoothies and catering for customers.
    • We are looking to hire someone for a FULL TIME position.
    • Working alone during slow times.
    • As a Crew Member, you will play a vital role in providing exceptional customer service and ensuring a positive dining experience for our guests.
    • Operation of various equipment including but not limited to: oven, grill, pita warmer, pita press, blender, vegetable chopper, and knives.
  • View similar jobs with this employer
    • As a Crew Member, you will play a crucial role in providing excellent customer service and ensuring the smooth operation of our restaurant.
    • Job Types: Full-time, Part-time, Permanent.
    • Job Types: Full-time, Permanent.
    • Food Safe, SafeCheck, Food Handler or equivalent (preferred).
    • Responsible for the assembly, cooking, plating and garnishing of all food products according to the company's specifications.
    • Job Types: Permanent, Full-time.
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Job Post Details

Pit Crew - job post

Pita Pit Chatham
3.6 out of 5 stars
Chatham-Kent, ON
From $17.60 an hour - Permanent, Part-time

Job details

Pay

  • From $17.60 an hour

Job type

  • Part-time
  • Permanent

Shift and schedule

  • Weekends as needed

Location

Chatham-Kent, ON

Benefits

Pulled from the full job description

  • Paid time off
  • Discounted or free food
  • Flexible schedule

Full job description

As part of the pit crew, you will be responsible for providing quick, friendly and courteous service to customers. You will be properly preparing food, receiving orders, collecting payments, and maintaining a clean work environment.

Reports to: Team Leader, General Manager or Owner

Duties:

1. Food preparation including but not limited to: rolling pitas, slicing and cutting vegetables and meats, weighing food, making cookies, making smoothies, grilling vegetables and meats, and following recipes.

2. Operation of various equipment including but not limited to: oven, grill, pita warmer, pita press, blender, vegetable chopper, and knives.

3. Stocking and restocking display cases, coolers, and front station to Pita Pit guidelines

4. Cleanup and sanitization including but not limited to: bathrooms, preparation area, display cases, customer service area, walk in fridges and freezers, floors, and storage areas.

5. Practicing good organizational skills

6. Taking orders and serving customers within Pita Pit standards and values

7. Operating the cash registers including but not limited to: accepting various types of tenders from customers, providing proper change to customers, balancing cash drawer and receipts, documenting discrepancies.

8. Adhere to Pita Pit uniform standards.

9. Maintain an awareness of all promotions and advertisements.

10. Understanding and implementing core values and pledge

Working conditions:

  • Hourly work
  • Weekday, evening and weekend work required.
  • Standing for long periods of time is required with constant movement.
  • Heavy lifting (max weight 50 lbs) and some overhead lifting to place items on shelves (max weight 25lbs)

Employment Requirements:

  • Proficient spoken and written English
  • Basic mathematical skills
  • Time management skills
  • Able to work in a team environment.

Punctual, reliable, courteous, and respectful

Job Types: Part-time, Permanent

Pay: From $17.60 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • Paid time off

Flexible language requirement:

  • French not required

Application question(s):

  • How many hours per week are you looking for

Education:

  • Secondary School (preferred)

Experience:

  • Customer service: 1 year (preferred)

Licence/Certification:

  • Food Handler Certification (preferred)
  • First Aid & CPR Certification (preferred)

Work Location: In person

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